Best 9 Sweet N Spicy Bacon Chicken Recipes
Are you craving a mouthwatering dish that tantalizes your taste buds with a perfect balance of sweet and spicy flavors? Look no further than our sweet n spicy bacon chicken recipe! This delectable dish features succulent chicken coated in a flavorful bacon and brown sugar glaze, baked to perfection in a harmonious blend of sweet and spicy spices. Get ready to embark on a culinary journey where the tender chicken, crispy bacon, and sweet n spicy glaze come together in a symphony of flavors that will leave you craving more.
Here are our top 9 tried and tested recipes!
SWEET & SPICY BACON WRAPPED CHICKEN
This easy Sweet & Spicy Bacon Chicken recipe will have your family begging for more -- slightly spicy, sweet chicken wrapped in bacon and baked or grilled up in about 30 minutes.
Provided by Michaela Kenkel
Categories Chicken/Pork/Baked/Grilled
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Cut each chicken breast into thirds, leaving you with 12 pieces.
- Lay chicken pieces in a 9x13 baking dish, coat with 2 Tablespoons of Olive Oil. (can use non-stick cooking spray also) Sprinkle chicken with spices, flip over and sprinkle the other side.
- Wrap each piece of chicken with a slice of bacon. Roll in brown sugar.
- Bake for 30-40 minutes, or until chicken is cooked through and bacon is nice and crispy.
- Drizzle with glaze it made and serve.
Nutrition Facts : Calories 365 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 91 milligrams cholesterol, Fat 16 grams fat, Fiber 1 grams fiber, Protein 33 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 1184 milligrams sodium, Sugar 20 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
SWEET AND SPICY BACON WRAPPED CHICKEN
Tender and Juicy Chicken that is wrapped in bacon and coated in a blend of spices. It bakes in brown sugar which caramelizes when it cooks. You are going to love the sweet and spicy flavor!
Provided by Alyssa Rivers
Categories Appetizer Dinner Main Course
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees. Combine chili powder, paprika, and garlic powder in a bowl. Roll each chicken piece into the spices and wrap in bacon. Place in a 10 inch skillet or a 9x13 inch baking dish. Sprinkle the tops with brown sugar.
- Bake for 30-35 minutes or until chicken reads 165 degrees and is no longer pink. I like to broil the tops of my chicken for 1-2 minutes to crisp the bacon at the end.
Nutrition Facts : Calories 453 kcal, Carbohydrate 29 g, Protein 37 g, Fat 20 g, SaturatedFat 6 g, Cholesterol 183 mg, Sodium 411 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving
SWEET & SPICY BACON CHICKEN RECIPE - (4.3/5)
Provided by hcardall
Number Of Ingredients 8
Steps:
- Cut each breast into 3 pieces, season the chicken with the spices, salt, and black pepper. Wrap a bacon slice around each piece of chicken. Roll in brown sugar. Place into an ovenproof dish greased with the olive oil. Bake at 400°F for 30 to 40 minutes or until chicken is cooked through and bacon is brown and crispy. Delicious served with mashed potatoes with some of the gravy from the chicken drizzled on top.
SWEET 'N' SPICY CHICKEN
My husband and three children love this tender, sweet and spicy chicken. Peach preserves add just a touch of sweetness, while taco seasoning and salsa give this dish some kick. This entree can be made even zippier yet by adding more taco seasoning and using spicier salsa. -Sheri White, Higley, Arizona
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place taco seasoning in a large shallow dish; add chicken and turn to coat. , In a large skillet, brown chicken in oil until no longer pink. Combine salsa and preserves; stir into skillet. Bring to a boil. Reduce heat; cover and simmer for 2-3 minutes or until heated through Serve with rice.
Nutrition Facts : Calories 301 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 985mg sodium, Carbohydrate 37g carbohydrate (27g sugars, Fiber 0 fiber), Protein 23g protein.
SWEET AND SPICY BACON CHICKEN
I loved this recipe because most of the chicken I make has some kind of marinade.
Provided by Alyssa Rivers
Categories Appetizer
Time 40m
Number Of Ingredients 6
Steps:
- Cut each breast into 3 pieces, season all the chicken with the spices, then wrap a bacon slice around each piece, roll in brown sugar and place into an oven proof dish....make sure you have some olive oil in the dish too, like 2 or 3 tablespoons is fine {I skipped this since I grilled them. I honestly think you could coat your dish with nonstick cooking spray instead to save a few calories}.
- Bake at 400 degrees for 30 to 40 minutes or until chicken is cooked through and bacon is nice and brown and crispy. Delicious served with mashed potatoes with some of the gravy from the chicken drizzled on top.
Nutrition Facts : Calories 86 kcal, Protein 16 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 48 mg, Sodium 87 mg, ServingSize 1 serving
SWEET N SPICY BACON CHICKEN
Bacon wrapped, sweet but spicy, bite-sized chicken. So easy and a perfect finger food or main course.
Provided by wittlebit83
Categories Chicken Breast
Time 30m
Yield 40 pieces, 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Slice chicken into bite-sized pieces.
- Cut bacon into 1 to 1-1/2 inch pieces.
- Wrap a piece of bacon around each chicken piece. Use toothpicks if necessary.
- Combine the brown sugar and cayenne in a small bowl.
- Roll each piece of chicken and bacon in the brown sugar/cayenne mixture.
- Place on a cookie sheet keeping the pieces from touching.
- Bake for 15 to 20 minutes or until chicken is cooked through.
Nutrition Facts : Calories 609.4, Fat 42.7, SaturatedFat 13.4, Cholesterol 123.6, Sodium 559.5, Carbohydrate 27.6, Fiber 0.1, Sugar 26.7, Protein 27.8
SWEET & SPICY BACON RECIPE BY TASTY
Here's what you need: Frank's Red Hot® Sauce, brown sugar, thick cut bacon
Provided by Jordan Kenna
Categories Breakfast
Time 1h
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
- In a medium bowl, mix together Frank's RedHot® and brown sugar together until fully incorporated.
- Arrange the bacon on the prepared baking sheet. Bake for 15 minutes. Using a pastry brush, brush the bacon slices with the RedHot® mixture. Flip the bacon over and brush on the other side. Continue baking until the bacon is crisp and brown, 10-15 minutes more.
- Enjoy!
Nutrition Facts : Calories 536 calories, Carbohydrate 4 grams, Fat 39 grams, Fiber 0 grams, Protein 38 grams, Sugar 2 grams
SWEET 'N' SPICY BACON
Chili powder, cayenne and curry add an unexpected flavor twist to the taste-tempting bacon. With a touch of cinnamon and maple syrup, the well-seasoned strips complement just about any breakfast, brunch or BLT. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Combine the seasonings; sprinkle over both sides of bacon. Place on a rack in an ungreased 15x10x1-in. baking pan. Bake at 450° for 10 minutes., Drizzle with 1 tablespoon syrup. Turn bacon and drizzle with remaining syrup. Bake for 6-10 minutes longer or until browned. Remove to paper towels. Serve warm.
Nutrition Facts : Calories 115 calories, Fat 6g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 210mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 4g protein.
EASY SWEET-N-SPICY BBQ CHICKEN
Sweet from applesauce, spicy from bottled BBQ sauce, and easy from only 4 ingredients, this dish is perfect for a busy weeknight family meal. Serve alone or over rice, potatoes, or pasta.
Provided by Paula T
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Spray a large nonstick skillet with cooking spray and place over medium-high heat. Cook and stir chicken and onion in the hot skillet until chicken is no longer pink in the center and the onions are tender, about 10 minutes.
- Pour BBQ sauce and applesauce over chicken and onions; stir to coat. Reduce heat to medium and cook until heated through, about 5 minutes.
Nutrition Facts : Calories 228 calories, Carbohydrate 27.5 g, Cholesterol 58.5 mg, Fat 2.6 g, Fiber 1.8 g, Protein 22.7 g, SaturatedFat 0.7 g, Sodium 575.6 mg, Sugar 19.2 g
Tips:
- For crispy bacon, cook it over medium heat and flip it frequently.
- To avoid burning the chicken, cook it over medium heat and do not overcrowd the pan.
- If you want a thicker sauce, add more cornstarch or flour.
- For a spicier sauce, add more cayenne pepper or red pepper flakes.
- Serve the chicken and bacon with your favorite sides, such as rice, mashed potatoes, or roasted vegetables.
Conclusion:
This sweet and spicy bacon chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of sweet and spicy flavors is sure to please everyone at the table. With just a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will enjoy.
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