Best 3 Sweet Onion Burgers Recipes

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If you're a fan of sweet onions, then you'll love this collection of sweet onion burger recipes. With a variety of flavors and styles to choose from, there's sure to be a recipe that will tantalize your taste buds. From classic burgers with caramelized onions to unique burgers with unexpected toppings, this article has something for everyone. Gather your ingredients and prepare to embark on a culinary journey that will leave you craving more.

Let's cook with our recipes!

SWEET ONION BURGERS



Sweet Onion Burgers image

A juicy burger chock-full of succulent sweet onions.

Provided by Lol

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Yield 4

Number Of Ingredients 3

1 large sweet onion, chopped
1 pound lean ground beef
salt and pepper to taste

Steps:

  • Preheat grill for high heat.
  • In a large bowl mix together the onion, beef, and salt and pepper to taste. Form into patties.
  • Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side. Remove from grill, and serve with your favorite condiments.

Nutrition Facts : Calories 314.6 calories, Carbohydrate 3.5 g, Cholesterol 85.1 mg, Fat 23.5 g, Fiber 0.6 g, Protein 20.5 g, SaturatedFat 9.4 g, Sodium 79.8 mg, Sugar 1.6 g

TURKEY BURGERS WITH SWEET ONION RELISH



Turkey Burgers with Sweet Onion Relish image

"People really like this. The sweet onion relish is a little different, which makes this a great meal for entertaining. I often form the turkey mix for these burgers into hot dog shapes for a fun alternative." -Rebecca Magnuson, San Diego, California

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 14

1 large sweet onion, chopped
1/4 cup tomato sauce
3 tablespoons water
2 tablespoons ketchup
1 tablespoon sugar
1 garlic clove, minced
1/4 teaspoon dried oregano
1/4 teaspoon crushed red pepper flakes
BURGERS:
2 egg whites
1-1/2 teaspoons poultry seasoning
1/4 teaspoon pepper
1-1/2 pounds lean ground turkey
6 whole wheat hamburger buns, split

Steps:

  • In a small skillet, combine the first eight ingredients. Cook, uncovered, over medium heat for 10-15 minutes or until onions are tender, stirring occasionally. Set aside., For burgers, in a large bowl, combine the egg whites, poultry seasoning and pepper. Crumble turkey over mixture and mix well. Shape into six patties., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns with relish.,

Nutrition Facts : Calories 317 calories, Fat 11g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 437mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges

SHIITAKE MUSHROOM AND SWEET ONION BURGERS



Shiitake Mushroom and Sweet Onion Burgers image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 6 patties

Number Of Ingredients 6

3 tablespoons extra-virgin olive oil
2 tablespoons unsalted butter
1 large sweet onion, sliced
2 pounds shiitake mushroom caps, sliced
Sea salt and fresh ground black pepper
3 pounds ground beef

Steps:

  • Preheat grill to medium heat.
  • Heat a skillet over medium-high heat. Add the olive oil and butter. When melted, add the onion and cook until translucent, about 5 minutes. Add the mushrooms, sea salt, and pepper, to taste. Cook until the mushrooms are tender, about 5 minutes. Remove the pan from the heat and allow to cool. In a large bowl, combine the cooled onion mixture and ground beef with sea salt and pepper to taste. To adjust seasonings, form a small test patty, cook, and taste. Adjust if necessary. Form the meat mixture into 6 patties.
  • Place the patties on the heated grill and cook, turning once, until desired doneness, about 2 to 3 minutes per side for medium-rare.

Tips:

  • Use high-quality ingredients: The quality of your ingredients will directly affect the taste of your burgers. Use fresh, high-quality ground beef, sweet onions, and your favorite burger bun.
  • Don't overmix the beef: Overmixing the beef will make the burgers tough. Mix the beef just until it is combined, and don't worry if it looks a little loose.
  • Season the beef well: Season the beef with salt, pepper, and your favorite seasonings. You can also add a little bit of Worcestershire sauce or soy sauce for extra flavor.
  • Cook the burgers over medium heat: Cooking the burgers over medium heat will help to prevent them from drying out. Cook the burgers for about 4-5 minutes per side, or until they are cooked through.
  • Let the burgers rest before serving: Let the burgers rest for a few minutes before serving. This will help the juices to redistribute throughout the burgers, making them more flavorful.

Conclusion:

Sweet onion burgers are a delicious and easy-to-make meal. By following these tips, you can make sure that your sweet onion burgers are juicy, flavorful, and cooked to perfection. So next time you're in the mood for a burger, try making a sweet onion burger. You won't be disappointed!

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