Best 4 Sweet Peas And Mushrooms Recipes
Welcome to the realm of culinary delights, where flavors dance and ingredients harmonize to create delectable dishes. If you're seeking a symphony of tastes that pays homage to nature's bounty, then prepare to embark on a culinary journey with sweet peas and mushrooms. These two gems, when united, offer a delightful contrast of textures and a harmonious blend of sweet and earthy notes. Whether you're a seasoned chef or an enthusiastic home cook, let us guide you through the art of creating a masterpiece with sweet peas and mushrooms.
Here are our top 4 tried and tested recipes!
SWEET PEAS AND MUSHROOMS
For a different spin on a pea side dish, I added fresh mushrooms. They add so much flavor and it is so simple to whip up.-Wendy Masters, Grand Valley, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Cook peas according to package directions. Meanwhile, in a skillet, saute mushrooms and onion in butter until onion is crisp-tender. , Drain peas and add to skillet along with the sugar, salt and pepper. Cover and cook until heated through.
Nutrition Facts :
SWEET PEAS AND MUSHROOMS
This recipe is so simply and so yummy! I make it to go with traditional family dinners and my kids and dh love it. My kids pick out the onions and mushrooms (hey you can't win them all, right?), but like the flavor of the sweet peas. This is originally from a Taste of Home yearbook.
Provided by angie_pangie
Categories Lentil
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook peas according to package directions; drain.
- Meanwhile, in a skillet, sauté mushrooms and onion in butter until onion is crisp-tender.
- Stir in sugar, salt, pepper and peas.
- Cover and cook until heated through.
Nutrition Facts : Calories 117.4, Fat 6.1, SaturatedFat 3.7, Cholesterol 15.2, Sodium 419.2, Carbohydrate 12.2, Fiber 3.5, Sugar 5.4, Protein 4.4
GLUTEN FREE PENNE WITH MUSHROOMS AND SWEET PEAS
A delicious gluten free pasta recipe with mushrooms and sweet peas.
Provided by Barilla
Categories Trusted Brands: Recipes and Tips Barilla Gluten Free
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil.
- In a large skillet saute the onion in olive oil for about 5 minutes or until slightly browned. Add the mushrooms and saute for an additional 5 minutes. Add the heavy cream and the peas; season with salt and pepper; bring to a simmer.
- Cook the pasta according to package directions; drain and toss with the sauce.
- Remove from the heat and add the Parmigiano-Reggiano cheese; toss to combine.
Nutrition Facts : Calories 482.2 calories, Carbohydrate 51.9 g, Cholesterol 60.2 mg, Fat 26.8 g, Fiber 2.8 g, Protein 10 g, SaturatedFat 11.6 g, Sodium 216.7 mg, Sugar 2.5 g
SWEET PEAS WITH MUSHROOMS AND ONION
I like sweet peas alone, but love them prepared this way. Its great substitute for when you are on a diet or just eating healthy. It literally takes 5 minutes to make but the taste is so worth it.
Provided by Mainewmn
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- in medium pan heat the saute the onion and mushroom until tender and slightly brown. Add the peas to the pan and toss until peas are warmed up and evenly mix with the mixture. Serve and enjoy.
Nutrition Facts : Calories 69.2, Fat 1.4, SaturatedFat 0.2, Sodium 4.4, Carbohydrate 11.1, Fiber 3.5, Sugar 4.6, Protein 3.7
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and prevent any scrambling.
- Use fresh, high-quality ingredients: The fresher your ingredients, the better your dish will taste. Whenever possible, use organic or locally-sourced produce.
- Don't overcrowd the pan: When cooking the mushrooms and peas, be sure to give them enough space in the pan so that they can cook evenly.
- Season to taste: Don't be afraid to adjust the seasonings in the recipe to your own taste. A little extra salt, pepper, or herbs can go a long way.
Conclusion:
This collection of sweet peas and mushroom recipes is a great way to enjoy these two delicious and nutritious ingredients. With a variety of flavors and textures, these recipes are sure to please everyone at your table. So next time you're looking for a quick and easy meal, give one of these recipes a try. You won't be disappointed!
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