Crispy, smoky, and packed with flavor, sweet potato bacon bites are a unique and delicious snack or appetizer. Made with just a few simple ingredients, these bites are surprisingly easy to make and can be enjoyed by people of all ages. Whether you're looking for a fun party food or a healthy way to satisfy your cravings, sweet potato bacon bites are sure to hit the spot.
Check out the recipes below so you can choose the best recipe for yourself!
BACON-WRAPPED SWEET POTATO BITES
After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a package of bacon on hand, so I put on my thinking cap and came up with this treat. -Kelly Williams, Forked River, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield about 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, mix butter and seasonings. Add sweet potatoes and toss to coat., Wrap 1 piece bacon around each sweet potato cube; secure with a toothpick. Sprinkle with brown sugar. Place on a parchment-lined 15x10x1-in. baking pan., Bake until bacon is crisp and sweet potato is tender, 40-45 minutes. Serve with maple syrup.
Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 136mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.
BACON WRAPPED SWEET POTATO BITES
As if you needed another reason to love bacon. Don't miss this sweet and savory appetizer from Russ Crandall of The Domestic Man.
Provided by Reynolds Kitchens
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 1h
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Line a rimmed baking sheet with Reynolds Wrap® Aluminum Foil. Set aside.
- Wrap each sweet potato cube with a bacon slice, holding in place with a toothpick. Place on the prepared baking sheet, toothpicks facing up.
- Combine the olive oil, melted butter, cinnamon and pepper, stirring until well mixed. Drizzle the mixture over the sweet potato bites. Sprinkle with sea salt. Loosely tent the toothpicks with damp paper towels and wrap the baking sheet with Reynolds Wrap® Aluminum Foil, being careful not to pierce the foil. Bake until the potatoes are just tender, about 20 minutes.
- Remove the foil and paper towels and return to the oven; bake until the bacon is crispy and the fat starts to render, 15-20 more minutes. Blot the excess fat with the paper towels, then serve.
Nutrition Facts : Calories 354.2 calories, Carbohydrate 34.9 g, Cholesterol 38.4 mg, Fat 18 g, Fiber 5.3 g, Protein 13.1 g, SaturatedFat 6.2 g, Sodium 841.1 mg, Sugar 7.1 g
SWEET AND SPICY BACON WRAPPED POTATO BITES
We're telling you now, you're going to want to double or triple this recipe because these potato bites are so good. From the smoky and sweet candied bacon to the sweet and spicy sauce and the creamy potatoes, you really taste each individual ingredient in every bite. Bits of cilantro add fresh flavor to this easy appetizer. These...
Provided by Rozanne James-Gooding
Categories Meat Appetizers
Time 35m
Number Of Ingredients 6
Steps:
- 1. Wash potatoes. Cut onion piece to wrap around each potato.
- 2. Wrap bacon to cover onion. Pierce with tooth piece to seal.
- 3. Roll in brown sugar. Bake 20-25 minutes.
- 4. Drizzle sweet chili sauce and fresh cilantro on top. Serve!
SWEET POTATO BACON BITES
I thought I had a great idea, apparently I did, others have done this before me! I love sweet and savory flavors with my sweet potatoes, so that's the path I took. You could also add some heat to kick it up. These would be even more delicious cooked on the grill or smoker.
Provided by Lynn Socko
Categories Vegetable Appetizers
Time 55m
Number Of Ingredients 9
Steps:
- 1. I used potatoes that were about 2" in diameter. Peel potatoes, cut very end off. Slice the same width as the bacon. Place in a mixing bowl and drizzle with enough olive oil to completely coat potatoes. In a small bowl add dry ingredients. Give a little taste and adjust seasonings to your taste. Mix together well. Pour into bowl with oiled potatoes and toss. Using your hands be sure potatoes are well seasoned.
- 2. Use 1/2 slice of bacon for each potato. Wrap around the potato and secure with a toothpick. Once all are wrapped, roll the bacon in the leftover rub to coat.
- 3. Place on a non stick surfaced pan, these will caramelize on the bottom and tend to stick. Bake at 350 for 35-45 min. until potatoes are tender and bacon is browned. Remove immediately. Sprinkle coarse sea salt on them as soon as you remove them from pan.
Tips:
- Use a sharp knife to cut the sweet potatoes into even-sized cubes. This will help them cook evenly.
- Don't overcrowd the pan when cooking the sweet potatoes. If the pan is too crowded, the sweet potatoes will not cook evenly.
- Cook the sweet potatoes until they are tender but still have a little bit of bite to them. You don't want them to be mushy.
- Use a non-stick pan when cooking the bacon. This will help prevent the bacon from sticking to the pan.
- Cook the bacon until it is crispy. You don't want it to be limp or chewy.
- Drain the bacon on paper towels before adding it to the sweet potatoes. This will help remove any excess grease.
- Season the sweet potatoes and bacon with your favorite spices. Some good options include salt, pepper, garlic powder, and onion powder.
- Serve the sweet potato bacon bites immediately. They are best when they are hot and crispy.
Conclusion:
Sweet potato bacon bites are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they are also a great way to use up leftover sweet potatoes and bacon. With just a few simple ingredients, you can make a delicious and satisfying snack that everyone will love.
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