Best 2 Sweet Potato Fries With Aunt Tcs Secret Sauces Recipes
Prepare to embark on a culinary journey that will tantalize your taste buds and satisfy your cravings like never before! Discover the ultimate recipe for "Sweet Potato Fries with Aunt TC's Secret Sauces," a delightful dish that combines crispy, golden-brown sweet potato fries with a trio of irresistible sauces that will leave you wanting more. Whether you're hosting a party, craving a delectable side dish, or simply seeking a unique and flavorful snack, this recipe is sure to become a beloved favorite. Get ready to indulge in a symphony of flavors that will elevate your taste buds to new heights!
Check out the recipes below so you can choose the best recipe for yourself!
LC'S SWEET POTATO FRIES
A tangy way to enjoy sweet potatoes outside of Thanksgiving dinner. Sweet potato fries do not crisp as well as regular potato fries do, so if you do not like softer fries, this is not the recipe for you!
Provided by LCSinclair
Categories Side Dish Vegetables Sweet Potatoes
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Place sweet potato fries into a large bowl, drizzle with 1/4 cup olive oil, and toss to coat. Mix steak seasoning, black pepper, garlic powder, salt, and paprika in a separate small bowl until thoroughly combined. Use your left hand to toss fries with olive oil as you sprinkle the seasoning mixture over them with your right hand.
- Heat 1 tablespoon olive oil in a large skillet over medium heat and place sweet potato pieces into the hot oil. Cover skillet, pan-fry for 5 minutes; uncover and turn fries. Place cover back over fries and cook 5 more minutes; continue turning fries and covering until sweet potatoes are tender, about 10 more minutes.
Nutrition Facts : Calories 396.8 calories, Carbohydrate 57.9 g, Fat 17.1 g, Fiber 8.7 g, Protein 4.6 g, SaturatedFat 2.4 g, Sodium 531.5 mg, Sugar 12 g
SWEET POTATO FRIES
These addictive seasoned "fries" from Mark Bittman are actually baked, but we promise you won't miss the grease. The spice mix - garlic powder, paprika, salt and black pepper - can be used on regular potatoes as well (you'll just need to increase the baking time a bit).
Provided by Mark Bittman
Categories easy, side dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Heat the oven to 400.
- Cut the sweet potatoes into sticks 1/4 to 1/2 inch wide and 3 inches long, and toss them with the oil.
- Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. Spread them out on 2 rimmed baking sheets.
- Bake until brown and crisp on the bottom, about 15 minutes, then flip and cook until the other side is crisp, about 10 minutes. Serve hot.
Nutrition Facts : @context http, Calories 173, UnsaturatedFat 4 grams, Carbohydrate 31 grams, Fat 5 grams, Fiber 5 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 365 milligrams, Sugar 6 grams
Tips:
- Choose the right sweet potatoes: For the best fries, select firm and evenly shaped sweet potatoes that are free of blemishes and bruises.
- Cut the sweet potatoes into even-sized fries: This will help them cook evenly.
- Soak the sweet potato fries in water: This will help them to crisp up in the oven.
- Toss the sweet potato fries with oil and seasonings before baking: This will help them to brown and develop flavor.
- Bake the sweet potato fries at a high temperature: This will help them to crisp up and caramelize.
- Serve the sweet potato fries hot with your favorite dipping sauce.
Conclusion:
Sweet potato fries are a delicious and healthy snack or side dish that can be enjoyed by people of all ages. They are easy to make and can be customized with a variety of seasonings and dipping sauces. With a little planning and preparation, you can make sweet potato fries that are crispy, flavorful, and irresistibly addictive. So next time you are looking for a healthy and satisfying snack, reach for some sweet potato fries!
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