Best 4 Taco Frito Salad Recipes
Are you searching for a delightful and delectable recipe to satisfy your taco craving, while also incorporating the refreshing essence of a crisp salad? Look no further than the tantalizing taco frito salad! This culinary masterpiece combines the robust flavors of traditional Mexican cuisine with the vibrant lightness of a garden-fresh salad. Get ready to embark on a culinary journey where crispy tortilla strips, seasoned ground beef, zesty salsa, creamy guacamole, tangy sour cream, and a medley of colorful toppings dance harmoniously on a bed of crisp lettuce.
Here are our top 4 tried and tested recipes!
TACO FRITO SALAD
This salad is a must have at our family get togethers and it is a great weeknight meal for a hot summer night too! Hope you enjoy.
Provided by theragsdale3
Categories Meat
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Brown hamburger meat in frying pan. Drain off fat and return to pan with taco seasoning and water. Simmer meat an additional 3-5 minutes until most of water is absorbed. Allow meat to cool for about 10 minutes.
- In a separate bowl, mix lettuce, tomatoes, onion, avocados, beans, corn, cheese, and cooled taco meat.
- Mix as much dressing and Fritos as you desire when you are ready to serve salad.
- If you mix them in too early, the salad and Fritos will be soggy.
FRITO CHIP TACO SALAD
Provided by Lauren
Yield 6
Number Of Ingredients 10
Steps:
- Brown ground beef over medium-high heat until cooked through. Drain off excess grease.
- Add the taco seasoning mix to cooked beef according to package directions. Stir in until well combined.
- In a large bowl combine the seasoned beef, frito chips, cheese and tomatoes.
- Line 6 plates with the romaine lettuce.
- Top with the meat/chip mixture.
- Then top each salad plate with olives, onion and avocado.
- Drizzle French dressing over each salad.
MEXICAN SALAD AKA FRITO OR TACO SALAD
My favorite taco salad recipe in the world. After my grandma passed I thought I had lost the recipe forever but found it in an old church congregation cookbook that was published in 1980 and it had her recipe in it! I hope you enjoy it as much as I do.
Provided by rawcalls
Categories One Dish Meal
Time 35m
Yield 5-10 serving(s)
Number Of Ingredients 11
Steps:
- Brown and drain ground beef. Add soups, tomato sauce, oregano, and crushed red pepper flakes. Stir together well and let simmer over medium-low heat for 15 minutes. Remove from heat and let cool. Pour over remaining ingredients, mix well, and serve immediately.
FRITO TACO SALAD
I usually create a taco salad bar by putting all the toppings in separate bowls and let people create their own taco salad.
Provided by linda hennessey
Categories Beef Salads
Time 25m
Number Of Ingredients 10
Steps:
- 1. Cook hamburger meat in skillet with taco seasoning pkt and water, according to directions.
- 2. Prepare all toppings and place in individual bowls on buffet for serving.
Tips:
- Fresh Ingredients: To achieve the best taste, use fresh and high-quality ingredients whenever possible. Fresh vegetables, herbs, and spices will add vibrant flavors and textures to your taco frito salad.
- Homemade Taco Seasoning: Instead of store-bought taco seasoning, make your own using a blend of spices like chili powder, cumin, paprika, garlic powder, onion powder, and cayenne pepper. This will give you more control over the flavor and heat level of your salad.
- Crispy Tortilla Strips: To make crispy tortilla strips, cut corn tortillas into thin strips and bake them in the oven until golden and crispy. You can also use store-bought tortilla chips, but homemade tortilla strips will have a fresher and more authentic flavor.
- Shredded Cheese: Use a Mexican cheese blend or a combination of cheddar, Monterey Jack, and pepper Jack cheese for a flavorful and gooey topping. Freshly shredded cheese melts better and tastes better than pre-shredded cheese.
- Layering: Layer the ingredients in your taco frito salad in the following order: lettuce, beans, corn, tomatoes, onions, cheese, tortilla strips, and dressing. This will ensure that each ingredient is evenly distributed and that you get a bit of everything in every bite.
- Fresh Herbs: Add fresh herbs like cilantro, parsley, or green onions to your taco frito salad for an extra layer of flavor and freshness.
Conclusion:
Taco frito salad is a versatile and delicious dish that can be enjoyed as a complete meal or as a side dish. With its combination of fresh vegetables, crispy tortilla strips, flavorful taco meat, and tangy dressing, this salad is sure to be a hit at any gathering. Whether you're looking for a quick and easy weeknight meal or a festive dish for a party, taco frito salad is a great choice that everyone will love.
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