Best 3 Taco Seasoning For Feingold Stage Recipes
Are you looking for a delicious and easy-to-make taco seasoning that is also compliant with the Feingold Diet Stage? Look no further! This article will provide you with a simple recipe that is free of artificial colors, flavors, and preservatives. Whether you're a seasoned pro or a beginner in the kitchen, this recipe will guide you through the steps of creating a flavorful taco seasoning that will impress your taste buds and satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
TACO SEASONING
Our Test Kitchen developed this spicy, salt-free alternative to packaged taco seasoning. Stir it into dips or ground beef, sprinkle on chicken or wherever you want a Southwestern flair.
Provided by Taste of Home
Time 5m
Yield 3 tablespoons.
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year.
Nutrition Facts : Calories 7 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want.
Provided by BILL ECHOLS
Categories World Cuisine Recipes Latin American Mexican
Time 1m
Yield 10
Number Of Ingredients 9
Steps:
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
TACO SEASONING (FOR FEINGOLD STAGE 1)
This recipe eliminates artificial flavors and colors as well as paprika (chili powder) for those following the Feingold Diet. Make sure you use approved brands!
Provided by cook from scratch
Categories Low Cholesterol
Time 3m
Yield 1 pkt
Number Of Ingredients 7
Steps:
- Combine all and keep in an airtight container. Makes 1 pkt.
Nutrition Facts : Calories 33.4, Fat 0.8, SaturatedFat 0.1, Sodium 2332.3, Carbohydrate 6.6, Fiber 1, Sugar 1.3, Protein 1.1
Tips:
- Always check ingredient labels carefully to ensure that they are Feingold Stage 1 compliant. This means avoiding any ingredients that contain artificial colors, flavors, or preservatives, as well as gluten, dairy, soy, and eggs.
- When making taco seasoning at home, use high-quality spices and herbs. This will help to ensure that your seasoning is flavorful and aromatic.
- Store your taco seasoning in an airtight container in a cool, dry place. This will help to preserve its flavor and prevent it from going bad.
- Use taco seasoning to flavor a variety of dishes, such as tacos, burritos, and enchiladas. You can also use it to add a Mexican-inspired flavor to soups, stews, and chili.
- Experiment with different recipes and ingredients to find your own favorite taco seasoning blend. There are many different ways to make taco seasoning, so don't be afraid to get creative.
Conclusion:
Taco seasoning is a versatile and flavorful spice blend that can be used to add a Mexican-inspired flavor to a variety of dishes. Whether you are following the Feingold Diet or not, making your own taco seasoning at home is a great way to control the ingredients and ensure that your seasoning is free from artificial additives and preservatives. With a little creativity, you can easily create your own unique taco seasoning blend that will tantalize your taste buds and add a delicious flair to your favorite dishes.
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