Best 17 Taco Seasoning Mix Recipes

HOMEMADE TACO SEASONING MIX

Steps:

• Mix chili powder, paprika, onion powder, sea salt, garlic powder, cumin, oregano, black pepper, cayenne pepper, and red pepper flakes in a bowl.

GROUND BEEF WITH HOMEMADE TACO SEASONING MIX

Steps:

• Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, dried minced garlic, and oregano in a bowl.
• Heat a large skillet over medium-high heat. Crumble ground beef into the hot skillet. Cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard any excess grease.
• Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes.

HOMEMADE TACO SEASONING MIX

Steps:

• Combine the first nine ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (about 1 cup total). , To prepare tacos: In a large skillet, cook beef over medium heat until no longer pink; drain. Add 1/4 cup taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes. Fill each tortilla with 1/2 cup beef mixture.

TACO SEASONING MIX

Steps:

• Combine all ingredients in a small bowl and blend well.
• Spoon mixture onto a 6-inch square of aluminum foil and fold to make airtight. Label as Taco Seasoning Mix.
• Store in a cool, dry place and use within 6 months.
• Makes 1 package (about 2 T) of mix.
• Using the above recipe as a guide you can increase the amounts to make any number of packages.
• Taco Filling: Brown 1 lb lean ground beef in a medium skillet over medium-high heat; drain the excess grease. Add 1/2 cup water and the seasoning mix.
• Reduce heat and simmer 10 minutes, stirring occasionally.
• Makes filling for 8 to 10 tacos.
• Hope this is what you are looking for.

TACO SEASONING MIX

Steps:

• In a small bowl, combine the first nine ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 6-7 batches (about 3/4 cup total)., To prepare tacos: In a large skillet, cook beef over medium heat until no longer pink; drain. Add 2 tablespoons taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes.

DRY TACO SEASONING MIX

Steps:

• Mix all of the spices together and store in an airtight container. Use as little or as much as you like, depending on the amount of meat you are seasoning.

HOMEMADE TACO SEASONING MIX

Steps:

• Mix all ingredients together in a small bowl.
• Makes 3 tablespoons seasoning mix which is equal to 1/4 oz package of commercial seasoning mix.

NO-SALT TACO SEASONING MIX

Steps:

• Combine all ingredients in a resealable plastic bag and shake until completely mixed. Add to browned ground beef along with 1/2 to 1/3 cup water and cook until reduced to desired consistency.

HOMEMADE TACO SEASONING MIX TACOS

Steps:

• Heat oven for taco shells. Start browning meat. Mix taco seasoning dry ingredients. While meat is browning, grate cheese and chop tomatoes; prep lettuce; get out condiments that you want to use. Watch for meat to get about 1/2 browned. When meat is partially browned add taco seasoning mix and continue until fully browned. After browned completely, add 1/2 to 1 cup water and the 2 tbsp tomato paste and cook down on low to blend flavors. It is about now that you would put your taco shells into a preheated oven. The cook times vary: 3 - 9 minutes depending on brand. Finish prepping condiments and toppings while meat mixture simmers down to almost no liquid but is still moist. Used it with 1 lb ground lean beef, corn taco shells, cheese, salsa, avocados, tomatoes. May serve with sour cream..

MILLER'S TACO SEASONING MIX

Steps:

• Combine all ingredients and mix thoroughly.
• Place 7½ teaspoons of the mixture in a small plastic food storage bag, eliminate as much air from the bag as possible, and seal.
• Repeat to make as many packages as desired.
• Label each package as follows: Cook 1 lb. ground beef in skillet, and drain off fat.
• Add 1 package (7½ teaspoons) of Miller's Taco Seasoning Mix and ½ to ¾ cup water, and bring to a boil.
• Reduce heat and cook uncovered about 10 minutes, stirring once or twice.

CHICKEN TACO SEASONING MIX, SCD COMPLIANT

Steps:

• 1. Mix together & store in an airtight glass container. Great on grilled chicken, left over rotisserie chicken, shredded chicken, or ground chicken/turkey, or even black beans, for tacos. Use as much as tastes right. Add salt to taste, if desired. Also great sprinkled on just about any Mexican style dish that needs a bit of zing. Guacamole, in a burrito, or quesadilla, etc.
• 2. Note: Citric Acid is the type of acid in citrus fruit, that comes in little crystals like salt. It is sometimes called sour salt, because it looks like salt, though it contains no salt. It is one way to increase flavor without adding salt, if you are on a low sodium diet. You can buy it easily online, or sometimes locally. It makes this spice mix a convenient time saver. But you can always squeeze fresh lime juice into whatever you are making, instead, if you don't mind the extra liquid.

TACO SEASONING MIX

Steps:

• Mix all ingredients together and place in a clean jar with a tight lid.
• Use 2 T.
• per pound of meat.

EASY TACO SEASONING MIX

Steps:

• Mix onion powder, chili powder, cumin, paprika, garlic powder, oregano, sugar, and salt together in a small bowl.

EXCELLENT TACO SEASONING MIX

Steps:

• Mix all ingredients together (and store in an airtight spice container if you make extra. I usually make 3 batches, use 1 and the store the other 2. It should fit nicely in a 3.5 oz jar).
• Brown 1 lb ground beef in frying pan.
• Pour in seasoning (If you've made more than one batch use 10.5 tsp [3.5 Tbsp]).
• Add 3/4 cup of water.
• Stir on high flame till thick and evenly mixed (approximately 2 mins).
• Serve with you favorite tacos, taco sauce, and diced garden veggies.
• ENJOY.

HOMEMADE TACO SEASONING MIX

Steps:

• 1. Mix together and store in tight container in cool dry place. Equivalent of 1 package (1 1/4 ounce) purchased mix.

HOMEMADE TACO SEASONING MIX

Steps:

• 1. In storage container with tight-fitting lid, combine all ingredients, mix well. Seal tightly. Store in cool, dry place for up to 6 months.
• 2. Makes 21 teaspoons (about 1/2 cup). Seven teaspoons of mix equal a 1.25 oz. pkg. of purchased taco seasoning mix.
• 3. TIPS: Cumin, an herb, is ground from cumin seeds, and there is no substitute for its flavor.

FAMOUS TACO SEASONING MIX

Steps:

• Mix flour, chili powder, dried minced onion, salt, paprika, crushed beef bouillon, sugar, cayenne pepper, garlic powder, and onion powder together in a bowl.