Best 2 Tang Breakfast Drink Jelly Recipes

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Kick-start your day with a refreshing and flavorful tang breakfast drink jelly! This delightful treat combines the tangy goodness of your favorite breakfast drink with the delightful texture of jelly, making it a unique and delicious way to enjoy your morning meal. Whether you're looking for a quick and easy breakfast option or a fun and creative way to add some variety to your routine, this tang breakfast drink jelly is sure to hit the spot.

Here are our top 2 tried and tested recipes!

TANG-BREAKFAST DRINK JELLY



Tang-Breakfast Drink Jelly image

That's right---the astronaut's drink! This came from a 1974 Sure-Jell booklet. My kids enjoyed the jelly on toast, and they said their friends didn't believe it was made from a powdered drink. A definite conversation-piece!

Provided by Graciebonica

Categories     Jellies

Time 25m

Yield 6 half-pint jars, 64 serving(s)

Number Of Ingredients 5

3 3/4 cups sugar
3 cups water
1/2 cup Tang orange crystals, powdered drink
1/8 teaspoon baking soda
1 (1 3/4 ounce) box fruit pectin (powdered)

Steps:

  • Measure sugar and set aside.
  • Combine remaining ingredients in a large saucepan; mix well.
  • Place over high heat and stir until mixture comes to a hard boil.
  • Immediately add all sugar and stir.
  • Bring to a full rolling boil and boil hard one minute, stirring constantly.
  • Remove from heat, skim off foam with a metal spoon, and pour quickly into half-pint glass jars.
  • Wipe rims, apply lids and water bath process for 10 minutes.
  • Remove from canner and place jars on a clean, dry towel to cool.

TANG BREAKFAST DRINK JELLY



TANG BREAKFAST DRINK JELLY image

Created for the May meeting of Curious Cusiners by Judy O'Dwyer.

Provided by Happy Cook

Categories     Jams & Jellies

Time 30m

Number Of Ingredients 5

3 3/4 c sugar
3 c water
1/2 c tang orange crystals powdered drink
1/8 tsp baking soda
1 box (1 3/4 oz) fruit pectin, powdered

Steps:

  • 1. Measure sugar and set aside. Combine remaining ingredients in a large saucepan; mix well.
  • 2. Place over high heat and stir until mixture comes to a hard boil. Immediately add sugar and stir.
  • 3. Bring to a full rolling boil and boil 1 minute, stirring constantly.
  • 4. Remove from heat, skim off foam with a metal spoon and pour quickly into half pint glass jars.
  • 5. Wipe rims, apply lids and water bath process for 10 minutes. Remove from canner and place jars on a clean, dry towel to cool.

Tips:

  • For a refreshing Tang breakfast drink, chill the Tang powder and water mixture before blending with the ice.
  • Adjust the amount of Tang powder to your desired sweetness. You can also use other flavors of Tang, such as orange, grape, or strawberry.
  • For a thicker jelly, use more gelatin powder. You can also add fruit, such as berries or bananas, to the jelly for extra flavor and nutrition.
  • For a fun and colorful Tang breakfast drink jelly, layer different colors of Tang jelly in a glass or jar.

Conclusion:

Tang breakfast drink jelly is a delicious and refreshing treat that is perfect for a quick and easy breakfast or snack. It is also a great way to get your kids to eat their fruit and vegetables. With so many different variations, there is sure to be a Tang breakfast drink jelly recipe that everyone will enjoy.

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