Best 3 Terrific Toffee Recipes

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If you're in search of a dessert that's sure to satisfy your sweet tooth, look no further than terrific toffee. This classic confection is made with a combination of sugar, butter, and cream, and can be flavored with a variety of ingredients such as chocolate, nuts, and spices. Whether you're a seasoned baker or a beginner in the kitchen, this guide will provide you with the knowledge and inspiration you need to create a truly terrific toffee that will impress your friends and family.

Check out the recipes below so you can choose the best recipe for yourself!

TERRIFIC TOFFEE BARS



Terrific Toffee Bars image

These shortbread bars are really easy and have a great toffee taste!

Provided by Hannah Bushong

Categories     Desserts     Chocolate Dessert Recipes     Milk Chocolate

Time 1h10m

Yield 48

Number Of Ingredients 8

1 cup butter, softened
1 cup packed brown sugar
1 teaspoon vanilla extract
1 large egg yolk
2 cups all-purpose flour
¼ teaspoon salt
⅔ cup milk chocolate chips
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
  • Beat butter, brown sugar, vanilla extract, and egg yolk in a large bowl; stir in flour and salt. Press dough into prepared baking dish.
  • Bake in preheated oven until crust is light brown, 25 to 30 minutes.
  • Immediately sprinkle chocolate chips over hot crust. Let stand until soft, about 5 minutes, and spread evenly; sprinkle with nuts. Cool pan on wire rack for 30 minutes.

Nutrition Facts : Calories 91.4 calories, Carbohydrate 10.2 g, Cholesterol 14.9 mg, Fat 5.4 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3 g, Sodium 40.9 mg, Sugar 5.9 g

TERRIFIC TOFFEE



Terrific Toffee image

"This candy is one of those must-make treats my family requests at Christmas," says Carol Gillespie of Chambersburg, Pennsylvania. "The buttery toffee, rich chocolate and crunchy nuts are a triple treat. Everyone who tries a piece asks for more."

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 2 pounds.

Number Of Ingredients 6

1-1/2 teaspoons plus 1 cup butter, divided
1 cup semisweet chocolate chips
1 cup milk chocolate chips
1 cup sugar
3 tablespoons water
2 cups coarsely chopped almonds, toasted, divided

Steps:

  • Butter a large baking sheet with 1-1/2 teaspoons butter; set aside. In a small bowl, combine semisweet and milk chocolate chips; set aside. , In a heavy saucepan, combine the sugar, water and remaining butter. Cook and stir over medium heat until a candy thermometer reaches 290° (soft-crack stage). Remove from the heat; stir in 1 cup almonds. Immediately pour onto prepared baking sheet., Sprinkle with chocolate chips; spread with a knife when melted. Sprinkle with remaining almonds. Let stand until set, about 1 hour. , Break into 2-in. pieces. Store in an airtight container.

Nutrition Facts : Calories 187 calories, Fat 14g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 2g fiber), Protein 3g protein.

TERRIBLY TERRIFIC TOFFEE



TERRIBLY TERRIFIC TOFFEE image

Categories     Chocolate

Number Of Ingredients 4

1 cup unsalted butter (no margarine allowed)
1 cup brown sugar, packed tightly
2 cups semi-sweet chocolate chips
40 saltine crackers

Steps:

  • Preheat oven to 350ºF. Line a 15x10-inch jelly roll pan or a 12x17-inch cookie sheet with foil and spray with non-stick spray. Lay a flat layer of crackers out on the foil. Melt the sugar and butter until a boil is reached. Reduce the heat and simmer, uncovered, for 5-6 minutes or until mixture is thickened and sugar is completely dissolved. Pour this mixture over the crackers and spread to coat evenly. Bake for 8-10 minutes, or until the toffee becomes bubbly. After removing the pan from the oven, let it sit for 3-5 minutes. Sprinkle on the chocolate chips, let them soften and melt, and then spread them into an even layer. (You can add nuts, cracker crumbs, or whatever else floats your boat at this point.) Let cool and, if desired for expediting purposes, refrigerate until hardened. Break into pieces the size of your choice.

Toffee

Toffee is a delicious and versatile confection that can be enjoyed in a variety of ways. It's a great topping for cakes and ice cream, a yummy ingredient in cookies and other baked goods, and a delightful treat on its own. Here are some tips for making perfect toffee, as well as some of the most popular toffee-related dessert and drink concoctions.

Toffee

To make toffee, you'll need sugar, butter, and heavy cream. You may also choose to add in other ingredients, such as almonds, pecans, chocolate, or vanilla. Once you've combined your ingredients, you'll heat them over medium heat until the mixture turns a rich golden brown. Be careful not to let it burn! Once it's reached the right color, pour it out onto a sheet pan and let it cool.

Toffee Concoctions

Once you've made your toffee, you can use it in a variety of different dessert and drink concoctions. Here are some of the most popular toffee-related treats.

  • Toffee Bars: Combine your favorite toffee and chocolate in a layered dessert.
  • Toffee Cookies: Add toffee chunks to your favorite chocolate or oatmeal cookies.
  • Toffee Sauce: Combine toffee with heavy cream and butter to make a delicious and decadent dessert topping.
  • Toffee Milkshakes: Add toffee ice cream, toffee pieces and whipped cream to your favorite vanilla milkshake.
  • Toffee Martinis: Combine vodka, butterscotch schnaps, and toffee liqueur to make a toffee-tastic cocktail.
  • Toffee Popcorn: Pour melted toffee over freshly popped popcorn for a sweet and crunchy treat.

In conclusion, toffee is a wonderfully versatile confection that can be used to create all kinds of sweet treats. So, now that you have these toffee-related dessert and drink concoction ideas, it's time to get in the kitchen and start creating! Just remember to be patient and careful when making toffee, as it can easily burn if you're not paying attention.

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