TGI Fridays Honey Mustard Sauce is a deliciously versatile condiment that can elevate a wide range of dishes from chicken wings to salad dressings. Its sweet and tangy flavor adds a burst of flavor that tantalizes the taste buds. Whether you're a seasoned chef or a novice cook, this article will guide you through the process of creating the perfect TGI Fridays Honey Mustard Sauce, providing step-by-step instructions, ingredient suggestions, and helpful tips to ensure a successful culinary experience.
Check out the recipes below so you can choose the best recipe for yourself!
COPYCAT TGI FRIDAY'S HONEY MUSTARD SAUCE AND DRESSING
This copy cat version of TGIFriday's popular dressing is made from a blend of mustard and honey mixed with mayonnaise and sour cream. Great as a dressing or dipping sauce.
Time 3m
Yield 1.5 cups
Number Of Ingredients 5
Steps:
- Combine all the ingredients in a bowl and whisk until completely blended. Use immediately or store in the refrigerator in a covered container for up to 1 week.
Nutrition Facts :
TGI FRIDAYS HONEY MUSTARD DRESSING / DIP RECIPE - (4.3/5)
Provided by tunes
Number Of Ingredients 1
Steps:
- whisk together equal parts of yellow mustard, helman's mayo, and honey! That's it! The perfect sweet honey mustard. I am so stoked. haha
TGI FRIDAYS HONEY MUSTARD SAUCE
A copycat recipe of Friday's yummy sauce, to eat with chicken fingers. Reviews on other sites recommend leaving out the vinegar, as it makes it too runny for dipping, although should likely leave in when using as dressing. While I haven't tried this copycat recipe yet; Friday's Honey Mustard appeals to me because it has more of a honey taste and less mustard. Good for kids.
Provided by Messie Chef
Categories Sauces
Time 5m
Yield 1 1/2 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix together in bowl with whisk and serve.
HONEY MUSTARD SAUCE
This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.
Provided by NANCI RENN
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 2h10m
Yield 18
Number Of Ingredients 3
Steps:
- In a medium bowl, blend the mayonnaise, Dijon-style mustard and honey. Chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 163.7 calories, Carbohydrate 9 g, Cholesterol 7 mg, Fat 14.6 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 187.8 mg, Sugar 7.9 g
T.G.I. FRIDAY'S® JACK DANIELS® SAUCE
The Jack Daniels® grill glaze is one of the most scrumptious sauces you will ever taste on just about any meat. Introduced in April of 1997, this glaze has become one of Friday's best-selling items. This versatile sweet-and-slightly-spicy sauce can be ordered on salmon, baby back ribs, steak, chicken, pork chops...even on chicken wings.
Provided by Michael DeLong
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h55m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cut about 1/2-inch from the top of the garlic head. Trim the roots so the garlic sits flat. Remove some of the outer layers of papery skin from the garlic, leaving enough so that the cloves stay together. Put garlic into a small casserole dish or baking dish, drizzle olive oil over it, and cover with a lid or aluminum foil.
- Roast garlic in preheated oven until the cloves are soft, about 1 hour.
- Stir brown sugar, pineapple juice, water, teriyaki sauce, and soy sauce together in a saucepan and bring to a boil; reduce heat to low and keep at simmer.
- Squeeze sides of the garlic until the pasty roasted garlic emerges. Measure 2 teaspoons roasted garlic into the saucepan and incorporate into the sauce with a whisk. Reserve remaining roasted garlic for another use.
- Stir lemon juice, white onion, bourbon whiskey, pineapple, and cayenne pepper into the sauce; bring to a simmer and cook until the volume of the liquid reduces by half and is thick and syrup-like, 40 to 50 minutes.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 32.8 g, Fat 1.8 g, Fiber 0.4 g, Protein 1.3 g, SaturatedFat 0.2 g, Sodium 467.2 mg, Sugar 28.5 g
Tips:
- To make the honey mustard sauce, whisk together honey, mustard, mayonnaise, sour cream, lemon juice, salt, and pepper in a small bowl until smooth and well combined.
- For a thicker sauce, add more mayonnaise or sour cream.
- For a tangier sauce, add more lemon juice.
- For a spicier sauce, add more pepper.
- Be sure to taste the sauce and adjust the seasonings to your liking.
- Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
- Serve the sauce with chicken tenders, chicken wings, or your favorite fried foods.
- You can also use the sauce as a dipping sauce for vegetables or as a spread for sandwiches.
Conclusion:
In conclusion, TGI Fridays Honey Mustard Sauce is a delicious and versatile sauce that can be used with a variety of foods. It is easy to make and can be tailored to your own taste preferences. Whether you are using it as a dipping sauce, a spread, or a marinade, this sauce is sure to please everyone at your table.
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