Best 3 Thanksgiving Turkey Sandwich Recipes
Thanksgiving is a time for family, friends, and delicious food. And what's more delicious than a classic Thanksgiving turkey sandwich? With its moist turkey, savory stuffing, and creamy gravy, this sandwich is a true comfort food. Whether you're looking for a quick and easy lunch or a hearty dinner, a Thanksgiving turkey sandwich is always a great choice. But with so many different recipes out there, it can be tough to know where to start. That's why we've put together this guide to help you find the best Thanksgiving turkey sandwich recipe for your needs. We'll cover everything from classic recipes to more modern takes on this timeless dish. So whether you're a seasoned pro or a novice in the kitchen, we've got you covered.
Let's cook with our recipes!
THANKSGIVING TURKEY SANDWICH
I created this recipe after sampling a similar sandwich at a nearby restaurant. At first, my husband turned up his nose. But after one bite, he was converted! -Jeanne Imbrigiotta, Pennington, New Jersey
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1 sandwich.
Number Of Ingredients 4
Steps:
- Spread cream cheese on both slices of bread; spread jelly over cream cheese. Place turkey on one slice; cover with remaining slice.
Nutrition Facts :
DAY - AFTER - THANKSGIVING TURKEY SANDWICH
I started making this with the gravy-sliced bread in the middle after Monica on Friends described a sandwich like that. Add slices of tomato or add cranberry sauce, if you like (I prefer mine without).
Provided by echo echo
Categories Lunch/Snacks
Time 3m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Soak 1 slice bread in gravy about 2 minutes.
- Spread other 2 slices with mayonnaise mixed with the seasoning.
- On bottom slice of bread, layer the lettuce, turkey, the gravy-soaked slice of bread, stuffing& the top slice of bread.
THE REALTOR'S DAY AFTER THANKSGIVING TURKEY SANDWICH
This sandwich makes getting rid of the left-over turkey a gourmet event. My family loves these. I hope yours does, too.
Provided by Realtor by day
Categories Lunch/Snacks
Time 5m
Yield 1 sammie, 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread the inside of the split croissant with mayonnaise or warmed gravy.
- Heat the turkey and stuffing in the microwave on HIGH for 30 seconds, if desired.
- Layer half of croissant with hot turkey and stuffing, cranberry sauce and lettuce, and top with the other half of croissant.
- Serve immediately.
Nutrition Facts : Calories 461.7, Fat 20.6, SaturatedFat 8.4, Cholesterol 38.2, Sodium 977.1, Carbohydrate 61.3, Fiber 4.7, Sugar 21.6, Protein 7.9
Tips:
- Brine the turkey for 12-24 hours before roasting. This will help keep the meat moist and flavorful.
- Roast the turkey at 325 degrees Fahrenheit until the internal temperature reaches 165 degrees Fahrenheit. Be sure to use a meat thermometer to ensure that the turkey is cooked through.
- Let the turkey rest for 15-20 minutes before carving. This will allow the juices to redistribute throughout the meat, making it more tender and flavorful.
- Use a sharp knife to carve the turkey. This will help to ensure that the slices are clean and even.
- Serve the turkey sandwich on a toasted bun with your favorite condiments. Some popular choices include cranberry sauce, mayonnaise, and stuffing.
Conclusion:
The Thanksgiving turkey sandwich is a classic American dish that is perfect for using up leftover turkey. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you have some leftover turkey, be sure to give this recipe a try. You won't be disappointed!
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