Best 5 The Best Barbecue Sauce Period Recipes
The realm of barbecue sauce is a vast and flavorful one, with countless recipes vying for the title of "the best barbecue sauce period." From classic and tangy to sweet and smoky, there is a barbecue sauce out there to suit every taste. Whether you crave a sauce that adds a subtle depth of flavor to your grilled meats or one that packs a bold punch, the perfect barbecue sauce awaits. With so many options to choose from, embarking on a journey to find the ultimate sauce can be both exciting and daunting. But fear not, for we have compiled a comprehensive guide to help you navigate the world of barbecue sauces and discover the one that perfectly complements your culinary creations.
Let's cook with our recipes!
JUST THE BEST BARBECUE SAUCE EVER!
Sweet and tangy. Goes great on ribs, chicken, makes a wonderful beef barbecue sandwich. Very versatile!
Provided by MizzNezz
Categories Sauces
Time 10m
Yield 2 1/2 cups, 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in medium bowl.
- Stir well.
ASIAN BBQ SAUCE
Steps:
- Whisk the ketchup, mustard, brown sugar, vinegar, ginger, green onions , cayenne, soy sauce, and sesame oil in a medium saucepan. Bring to a simmer, stirring occasionally, and remove the pan from the heat.
- Let the sauce cool to room temperature, then use toward the end of barbecuing, applying the sauce with a basting brush and serving extra sauce on the side.
Nutrition Facts : Calories 42 kcal, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 330 mg, Sugar 8 g, Fat 0 g, ServingSize Makes about 3 cups (24 servings), UnsaturatedFat 0 g
THE BEST BARBECUE SAUCE PERIOD
After being disgusted with super-syrupy bottled sauces full of HFCS I set out to create the greatest tomato-based BBQ sauce the world has ever known. Super tangy and full of meat-enhancing (not covering) flavor, this sauce is loved by everyone who tries it. What's great is that by changing amounts of, adding or omitting ingredients, you can make it your own! Don't even think about that terrible liquid smoke! Try some chipotle powder or one or two chipotles in adobo. It will also add some heat. For a Kansas City style sauce, omit the molasses, reduce the vinegar and add some heat like cayenne. Also, if you prefer you can use fresh garlic and onion. This sauce gets better and mellows once it's had a chance to sit a few days in the fridge and it cans well if you're into preserving. It's great as a finishing sauce for beef, pork or chicken, or as a meatloaf glaze. Of course everyone will rave when you serve it on the side or mixed into baked beans. If you omit the Worcestershire sauce (anchovies) this recipe is vegan. This recipe is easily halved.
Provided by PorkFat
Categories Sauces
Time 1h
Yield 2 quarts, 128 serving(s)
Number Of Ingredients 13
Steps:
- Mix everything but the salt in a non-reactive pan and heat on medium low until reduced to desired thickness, anywhere from 30 to 90 minutes.
- Taste and add salt if needed.
THE BEST DANG RIB SAUCE, PERIOD
This sauce began as a dare to top an ex-boyfriend's father's locally famous sauce. Something magical happens when it hits the grill! Don't forget to add to the ribs in the last 5 to 10 minutes of cooking, or else the high sugar content will scorch. Don't let the strong smell of vinegar scare you while cooking; the flavor of the sauce after cooking does not reflect the scent that fills the kitchen while cooking.
Provided by NOELLETHEDIVA
Categories Side Dish Sauces and Condiments Sauces BBQ Sauce Recipes
Time 51m
Yield 10
Number Of Ingredients 15
Steps:
- Heat the olive oil in a saucepan over medium heat, and cook and stir the poblano pepper and onion for 6 to 8 minutes, until the onion is translucent.
- Stir in the honey, molasses, brown sugar, tomato paste, vinegar, Marsala wine, red pepper flakes, garlic powder, cumin, oregano, smoke flavoring, salt and pepper, and whisk until smooth. Bring the sauce to a boil over medium-low heat, reduce heat to low, and simmer for about 35 minutes, stirring occasionally, until the sauce is thick.
- Store refrigerated.
Nutrition Facts : Calories 104.3 calories, Carbohydrate 17.4 g, Fat 3.1 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 0.4 g, Sodium 140.6 mg, Sugar 14 g
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
Tips for Making the Best Barbecue Sauce:
- Use high-quality ingredients: Look for fresh, ripe tomatoes, sweet onions, and flavorful spices.
- Roast your tomatoes and peppers: Roasting intensifies their natural sweetness and smoky flavor.
- Simmer your sauce low and slow: This allows the flavors to meld and develop.
- Don't be afraid to experiment: Add different spices, herbs, and even fruits to create a unique sauce that reflects your personal taste.
- Let your sauce rest: After you've made your sauce, let it rest for at least 30 minutes before serving. This will allow the flavors to further develop and mellow.
Conclusion:
The perfect barbecue sauce is a matter of personal preference, so feel free to experiment until you find a recipe that you love. But no matter what your taste, there are a few general tips that will help you make the best barbecue sauce possible. Use high-quality ingredients, roast your tomatoes and peppers, simmer your sauce low and slow, don't be afraid to experiment, and let your sauce rest before using. With these tips in mind, you're sure to create a delicious barbecue sauce that will make your next cookout a success!
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