Best 2 Three Berry Jam Recipes

Three berry jam is a delicious and versatile jam that can be used in a variety of recipes. Made with a combination of three different berries, this jam has a complex flavor that is both sweet and tart. Whether you are looking for a spread for your morning toast, a filling for your pies and tarts, or a topping for your ice cream, three berry jam is sure to please. With its beautiful color and delicious flavor, this jam is a perfect addition to any breakfast, brunch, or dessert.

Here are our top 2 tried and tested recipes!

THREE-BERRY FREEZER JAM

Three-Berry Freezer Jam image

Give in to temptation and buy fresh berries in bulk. You'll be glad you did when you transform those ripe little gems into a sweet spread that can also get you out of a gift-giving jam. -Shannon Becker, Burton, Ohio

Provided by Taste of Home

Time 30m

Yield 6 half-pints.

Number Of Ingredients 7

Ingredients

2 cups fresh strawberries
2 cups fresh raspberries
2 cups fresh blackberries
5-1/4 cups sugar
2 tablespoons lemon juice
1 package (1-3/4 ounces) powdered fruit pectin
3/4 cup water

Steps:

In a food processor, process the berries in batches until finely chopped. Transfer to a large bowl. Stir in sugar and lemon juice. Let stand for 10 minutes, stirring occasionally., In a small saucepan, combine fruit pectin and water. Bring to a boil; cook and stir for 1 minute. Add to fruit mixture; stir constantly until sugar is dissolved, 4-5 minutes., Pour into jars or freezer containers, leaving 1/2-in. headspace. Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate for up to 3 weeks or freeze for up to 12 months.

Nutrition Facts : Calories 92 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 24g carbohydrate (23g sugars, Fiber 1g fiber), Protein 0 protein.

THREE-BERRY JAM

Three-Berry Jam image

I sold jars of this sweet berry jam at craft fairs. It's a wonderful way to preserve summer gems. -Bernadette Colvin, Tomball, Texas

Provided by Taste of Home

Time 40m

Yield 9 pints and 1 half-pint.

Number Of Ingredients 6

Ingredients

4 cups fresh blueberries
3 cups fresh strawberries
2 cups fresh raspberries
1/4 cup bottled lemon juice
2 packages (1-3/4 ounces each) powdered fruit pectin
7 cups sugar

Steps:

In a large saucepan, combine berries and lemon juice; crush slightly. Stir in pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil and stir 1 minute. , Remove from the heat; skim off foam. Ladle hot mixture into nine hot pint jars and one hot half-pint jar, leaving 1/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight., Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.,

Nutrition Facts :

Tips:

Choose ripe, fresh berries: The quality of your jam will depend on the quality of your berries. Make sure to select berries that are plump, brightly colored, and free of blemishes.
Use a heavy-bottom pot: A heavy-bottom pot will help to distribute heat evenly and prevent the jam from scorching.
Stir the jam frequently: Stirring the jam frequently will help to prevent it from sticking to the pot and burning.
Use a candy thermometer: A candy thermometer is a helpful tool for determining when the jam has reached the proper consistency.
Process the jars properly: Properly processing the jars will help to ensure that the jam is shelf-stable.

Conclusion:

Making three-berry jam is a delicious and rewarding way to preserve your summer fruit. With a little time and effort, you can create a delicious jam that you can enjoy all year long. When choosing berries, opt for fresh, ripe berries that are free of blemishes. A heavy-bottom pot is recommended for cooking the jam, as it will distribute heat evenly and prevent scorching. Frequent stirring is essential to prevent sticking and burning. Using a candy thermometer can help determine when the jam has reached the proper consistency. Lastly, proper processing of the jars is crucial for ensuring that the jam is shelf-stable. By following these tips, you can create a delicious and shelf-stable three-berry jam that will be enjoyed by your family and friends.