Best 5 Three Seeds Bread Machine Recipes
In the realm of bread making, where culinary artistry meets wholesome ingredients, the three seeds bread machine emerges as a versatile tool, capable of transforming simple seeds into a symphony of flavors and textures. From the nutty crunch of sunflower seeds to the earthy depth of flax, and the delicate sweetness of sesame, these culinary gems unlock a world of possibilities for creating delectable and nutritious bread variations. Embark on a journey through this article, where we explore the secrets of unlocking the full potential of your three seeds bread machine, guiding you towards crafting perfect loaves that tantalize taste buds and nourish the body.
Check out the recipes below so you can choose the best recipe for yourself!
THREE-SEED BREAD
"I sampled a wonderful gourmet bread during an out-of-town trip," says Melissa Vannoy of Childress, Texas. "When I got home, I tried to re-create it in my bread machine and came up with this hearty whole wheat bread chock-full of sunflower kernels, and poppy and sesame seeds."
Provided by Taste of Home
Time 3h5m
Yield 1 loaf (1 pound).
Number Of Ingredients 11
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 84 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 133mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
THREE SEED BREAD (FROM BREAD MACHINE TO OVEN)
A recipe from Bob's Red Mill Flaxseed sounded interesting because I have been looking for ways to include more Omega-3's in our diet. The whole wheat and flaxseed in this recipe intrigued me, so I made a couple of adaptations and tried it. It was nice!
Provided by RigelBee
Categories Yeast Breads
Time 3h30m
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 10
Steps:
- Add ingredients to bread machine in the order recommended by the bread machine manufacturer and select the basic dough cycle.
- When dough is complete, dump it out onto lightly oiled baking sheet and roll it into a loaf. Spray top lightly with oil.
- Proof in oven for about an hour.
- Bake at 350 degrees for about 30-40 minutes or until browned.
- Let cool completely on a wire rack before slicing.
THREE SEED BREAD
Make and share this Three Seed Bread recipe from Food.com.
Provided by pansregnig
Categories Yeast Breads
Time 3h40m
Yield 1 large loaf
Number Of Ingredients 11
Steps:
- Place all ingredients in bread machine and set on whole wheat cycle.
Nutrition Facts : Calories 3062, Fat 94.7, SaturatedFat 11.6, Cholesterol 6, Sodium 2527.2, Carbohydrate 473.3, Fiber 42.7, Sugar 36.4, Protein 95.1
THREE SEEDS ( BREAD MACHINE)
This refreshing bread surprises the palate with its delicate combination of flavors. Equal portions of caraway, celery and dill seeds make this light loaf interesting without over-powering it. Your cheese sandwiches will never be the same! From Electric Bread.
Provided by Bev I Am
Categories Yeast Breads
Time 2h10m
Yield 1 1/2 pound loaf
Number Of Ingredients 10
Steps:
- Combine according to your manufacturer's directions.
- Makes 1 1/2 pound loaf.
- Success Hints: Stack seeds on top of other dry ingredients, away from water.
- This bread makes flavorful stuffing for poultry or pork.
- Thinly sliced, toasted points make a welcome Sunday Brunch accompaniment to Bloody Marys.
- This recipe can be made using the regular, rapid and delayed time bake cycles.
MULTI-SEED LOAF (BREAD MACHINE)
I bake my own bread and have been playing around with different mixtures. This is the best so far and tastes slightly nutty. Excellent for everyday and feels a bit healthier than the normal white loaf! It is a very easy recipe and takes a couple of minutes to prepare.
Provided by kikiglis
Categories Yeast Breads
Time 3h5m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 7
Steps:
- Add the ingredients into the bread-machine in the order they appear above, so water first and seeds last.(You can buy seed mixes but I make up my own by buying small bags of each seed and mixing roughly equal quantities of each together in a tupperware box).
- Put the machine on the normal white bread cycle. Make sure the dough looks smooth after the first mixing stage - if not add flour or water as required.
- Sit back and relax. In 3-4 hours (depending on your bread machine) you will have a delicious and healthy bread.
Tips:
- Use fresh, high-quality ingredients for the best results.
- Make sure your bread machine is clean and dry before using.
- Follow the recipe instructions carefully, especially when it comes to the order in which you add the ingredients.
- If you are using a bread machine for the first time, consult the manufacturer's instructions for specific tips and troubleshooting advice.
- Experiment with different types of flour, seeds, and other ingredients to create your own unique bread recipes.
Conclusion:
With a little planning and effort, you can easily make delicious and healthy bread at home using a bread machine. Whether you are a beginner or an experienced baker, there is a recipe in this article that you are sure to enjoy. So what are you waiting for? Get baking!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love