Best 5 Tirokafteri Spicy Cheese Spread Recipes
Tirokafteri is a simple yet delicious appetizer made with feta cheese, spicy peppers, and a few other basic ingredients. It's a popular dish in Greece and Cyprus and is often served with pita bread or crackers. Its vibrant red color comes from the spicy peppers, and it has a creamy and tangy consistency. This spicy cheese spread is a great way to bring a unique and flavorful twist to any gathering. Whether you're looking for a quick and easy snack or an appetizer that will wow your guests, tirokafteri is sure to satisfy your taste buds. So, grab your ingredients and let's get started on this delightful culinary journey.
Let's cook with our recipes!
GREEK FETA HOT SPREAD (TYROKAFTERI)
This is called tyrokafteri in Greek, a cheesy and spicy spread that is served as an appetizer, similarly to tzatziki. Very easy to make and you can't go wrong. Enjoy on toasted bread.
Provided by George
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 20
Number Of Ingredients 8
Steps:
- Place feta cheese in a large glass bowl. Place green peppers in a food processor and blend into a paste; transfer to the bowl of feta. Add Greek yogurt, olive oil, red pepper paste, vinegar, garlic, and cayenne pepper to the dip. Stir well.
Nutrition Facts : Calories 77.6 calories, Carbohydrate 1.5 g, Cholesterol 12.4 mg, Fat 7 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 2.7 g, Sodium 282.2 mg, Sugar 1.2 g
TIROKAFTERI (SPICY CHEESE SPREAD)
Make and share this Tirokafteri (Spicy Cheese Spread) recipe from Food.com.
Provided by evelynathens
Categories Spreads
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Beat all the ingredients with a mixer until combined and fluffy (adjust heat to personal preference by adding more tabasco).
- Keeps up to 1 week in refrigerator.
SPICED CHEESE SPREAD - (TIROKAFTERI)
Make and share this Spiced Cheese Spread - (Tirokafteri) recipe from Food.com.
Provided by Darkhunter
Categories Spreads
Time 20m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Whip cream cheese in large bowl.
- Add feta cheese, lemon juice and pepper. Mix thoroughly.
- Slowly add olive oil, continuing to mix until the oil is absorbed.
- Mix in half & half until mixture is smooth and creamy. If the mixture seems a little too hard, add a little more half & half until smooth and soft.
- Add red peppers and tabasco, if using.
- Mix and serve with a good crusty bread.
Nutrition Facts : Calories 138.4, Fat 13, SaturatedFat 6.2, Cholesterol 30.9, Sodium 243.2, Carbohydrate 2.4, Fiber 0.1, Sugar 1.1, Protein 3.7
SPICY GREEK FETA DIP (TIROKAFTERI)
This 5-minute spicy Greek feta dip (tirokafteri) is quick and easy to make and irresistibly delicious. Feel free to serve it with bread, veggies, or any other favorite dippers. You can refrigerate this in a sealed containter for up to 3 days.
Provided by chpmnk42
Categories World Cuisine Recipes European Greek
Time 5m
Yield 9
Number Of Ingredients 7
Steps:
- Combine feta cheese, red peppers, oil, vinegar, garlic, and pepper flakes in a food processor; puree until smooth.
- Transfer to a serving bowl.
Nutrition Facts : Calories 126.2 calories, Carbohydrate 2.9 g, Cholesterol 28 mg, Fat 10.7 g, Fiber 0.2 g, Protein 4.8 g, SaturatedFat 5.3 g, Sodium 475.8 mg, Sugar 1.9 g
TIROKAFTERI (SPICY CHEESE DIP)
This is a greek traditional spicy cheese dish. It can be served as a meze with drinks, or as a dip.
Provided by skevi33
Time 20m
Yield Serves 10
Number Of Ingredients 0
Steps:
- For the preparation: Wash the peppers, remove the stalk and the seeds and dry them with kitchen paper. Slice them in many places and leave in olive oil for 24 hours. This will give you chilli oil, which you can save for other uses too.
- Blend the cheeses and add oil gradually until you get a creamy texture. Stop when the consistency and the taste is the way you like it. Add lemon to taste.
- Serve in a ball with warm pitta bread to dip. You can decorate with olives, parsley or any other help you like.
Tips:
- Choose the right feta cheese: Use a high-quality feta cheese that is firm and crumbly, such as Greek feta or Bulgarian feta. Avoid using pre-crumbled feta, as it is often dry and flavorless.
- Roast the peppers: Roasting the peppers brings out their natural sweetness and smokiness. You can roast the peppers in the oven or on a grill.
- Use fresh herbs: Fresh herbs, such as parsley, cilantro, and dill, add a bright and flavorful touch to the spread.
- Adjust the spiciness: The amount of chili flakes you use will determine the spiciness of the spread. If you don't like spicy food, you can omit the chili flakes or use a milder variety.
- Serve with pita bread or crackers: Tirokafteri is traditionally served with pita bread or crackers. You can also use it as a dip for vegetables or as a spread for sandwiches.
Conclusion:
Tirokafteri is a delicious and versatile spread that is perfect for parties, picnics, or everyday snacking. It is easy to make and can be customized to your own taste preferences. So next time you're looking for a new and exciting appetizer, give tirokafteri a try!
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