Best 3 Toffee Blondies In A Jar Recipes
Toffee blondies are a delicious, gooey treat that is perfect for any occasion. They are a great addition to any bake sale or party, and they are also a popular gift. With their rich caramel flavor and chewy texture, toffee blondies are sure to please everyone. They are also incredibly easy to make, especially when you make them in a jar. This method is perfect for those who are short on time or who do not have a lot of kitchen experience. With just a few simple steps, you can create a delicious batch of toffee blondies that will be enjoyed by all.
Let's cook with our recipes!
TOFFEE BLONDIES
Yum, these toffee blondies are one of my favorites treats out there. For those who don't know, blondies are 'white' brownies. But just as delicious! (Maybe a little more?!)
Provided by Jacqueline
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Time 35m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Beat brown sugar, butter, and eggs together in a large bowl with an electric mixer. Stir in flour, baking powder, baking soda, and salt. Stir in 1 cup toffee bits and chocolate chips. Spread evenly into the prepared pan.
- Bake in the preheated oven until golden brown and edges have started to pull away from the sides of the pan, 23 to 28 minutes. Remove from the oven and immediately sprinkle evenly with 1 tablespoon toffee bits.
Nutrition Facts : Calories 309.2 calories, Carbohydrate 41.2 g, Cholesterol 48.7 mg, Fat 15.4 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 8.9 g, Sodium 237.9 mg, Sugar 19.2 g
TOFFEE BLONDIES
The toffee candy melts as it bakes, which gives these moist, buttery-tasting blondies a soft chewy consistency, perfect with a glass of milk. These bars are great for lunchboxes, a bake sale, or to bring to a party.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 50m
Yield Makes 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Line bottom and sides of an 8-inch square baking pan with aluminum foil, with a bit of an overhang on two sides. Set aside.
- In a mixing bowl, cream butter and sugar until smooth. Beat in eggs, vanilla, and salt. With mixer on low speed, add flour, and beat until combined. Stir in toffee bits by hand.
- Spread batter in prepared pan. Bake cake until golden and a toothpick inserted in center comes out clean, 30 to 35 minutes. Remove from oven; cool completely in pan.
- Grasping foil, lift cake from pan. Peel off foil. Using a serrated knife, cut into 16 squares. Store blondies in an airtight container at room temperature up to 5 days.
Nutrition Facts : Calories 235 g, Fat 12 g, Fiber 1 g, Protein 2 g
TOFFEE BLONDIES IN A JAR
Make and share this Toffee Blondies in a Jar recipe from Food.com.
Provided by kwlabear
Categories < 60 Mins
Time 35m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Layer ingredients in a 1 quart jar as follows:.
- brown sugar, chocolate pieces, flour, baking powder, salt, pecans and toffee pieces.
- Gently tap jar on counter between layers to settle the ingredients.
- Screw lid on jar.
- To bake:.
- Grease or spray an 8x8x2 baking pan.
- In large bowl stir the butter, eggs and vanilla together until well mixed.
- Add the contents of jar and stir until well combined.
- Bake in a 350 degree oven for 25 to 30 minutes.
Nutrition Facts : Calories 205.4, Fat 10.3, SaturatedFat 4.6, Cholesterol 34.1, Sodium 99.2, Carbohydrate 27.1, Fiber 0.9, Sugar 19.9, Protein 2.8
Tips:
- For a richer flavor, use brown sugar instead of granulated sugar.
- If you don't have toffee bits, you can use chopped nuts or chocolate chips instead.
- To make the blondies even more decadent, drizzle them with melted chocolate or caramel sauce before serving.
- These blondies are best enjoyed fresh out of the oven, but they can also be stored in an airtight container at room temperature for up to 3 days.
- To freeze the blondies, wrap them individually in plastic wrap and then place them in a freezer-safe bag. They can be frozen for up to 3 months.
Conclusion:
These toffee blondies in a jar are the perfect gift for any occasion. They're easy to make, delicious, and sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these blondies a try. You won't be disappointed.
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