Best 2 Toffee Nut Bars Recipes
In the realm of delectable dessert creations, toffee nut bars stand as an irresistible treat that tantalizes taste buds and captivates hearts. These delectable delights are characterized by a symphony of textures and flavors, featuring a chewy shortbread crust, a velvety smooth toffee filling, and an abundance of crunchy, caramelized pecans. Whether you are a seasoned baker or a novice in the kitchen, embarking on a culinary journey to create these toffee nut bars promises an experience filled with joy, satisfaction, and of course, an unforgettable taste sensation.
Here are our top 2 tried and tested recipes!
CHOCOLATE NUT TOFFEE BARS
Make and share this Chocolate Nut Toffee Bars recipe from Food.com.
Provided by Doglover61aka Earnh
Categories Dessert
Time 1h
Yield 24-36 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350. Reserve 2 tablespoons butter. In large mixer bowl, beat remaining butter and sugar until fluffy. Add flour and cocoa; mix well. With floured hands, pressed into greased 13"x9" pan. Bake 15 minutes.
- Meanwhile, in medium saucepan, combine reserved butter and sweetened condensed milk; cook and stir until mixture thickens slightly, about 15 minutes. Remove from heat; stir in vanilla. Pour over crust. Bake 10 to 15 minutes longer or until golden brown. Remove from oven; immediately top with chips. Let stand 1 minute; spread while warm. Top with nuts. Cool. Cut into bars. Store covered at room temperature.
Nutrition Facts : Calories 220, Fat 12.9, SaturatedFat 7.2, Cholesterol 26, Sodium 95.6, Carbohydrate 24.8, Fiber 1.1, Sugar 17.9, Protein 3.1
TOFFEE NUT BARS
When I was a kid my Grandma used to make these, Grandma was always in the kitchen, just like her sisters. Family and kids first, on Christmas Eve my sister was talking about them and said she had the recipe, so I figured holidays, family, neighbors, great time to bring back some old memories and I made them. Well they came out...
Provided by Craig Clark
Categories Other Desserts
Time 55m
Number Of Ingredients 13
Steps:
- 1. Crust. Cream butter; add brown sugar & cream well. Add flour to creamed mixture and work it into a dough with your hands. Pat into an ungreased 9" sq. pand and bake 10 mins. in oven at 350.
- 2. Topping. Beat egg whites until light, then stir in brown sugar & mix well. Add vanilla. Set aside. Sift flour, baking powder & salt together and stir into the brown sugar mixture. Beat until smooth. Add nuts & coconut, mix well. Spread evenly over slightly cooled baked bottom layer in the pan. Bake 25 mins. in oven at 350. Cool & cut into squares.
- 3. Can double & bake on a cookie sheet about 1 1/2 inch deep. This is how I make them...
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Make sure your oven is preheated before baking the toffee nut bars.
- Don't overmix the batter, or the bars will be tough.
- Bake the bars until they are golden brown and a toothpick inserted into the center comes out clean.
- Let the bars cool completely before cutting and serving.
Conclusion:
Toffee nut bars are a delicious and easy-to-make treat that are perfect for any occasion. With a chewy toffee center, a crunchy nut topping, and a rich chocolate coating, these bars are sure to be a hit with everyone who tries them. Whether you're making them for a party, a bake sale, or just to enjoy at home, these toffee nut bars are sure to be a hit.
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