"Tony Roma's Carolina Honey Barbecue Sauce" is a classic sauce that combines the smoky and tangy flavors of Carolina-style barbecue sauce with the sweetness of honey. The result is a rich, flavorful sauce that's perfect for grilling, roasting, or baking your favorite meats. Whether you're a seasoned barbecue master or a novice cook, this sauce is sure to elevate your culinary creations and tantalize your taste buds. Read on for some delectable recipes that showcase the versatility of this mouthwatering sauce.
Here are our top 5 tried and tested recipes!
TONY ROMA'S CAROLINA HONEY BBQ SAUCE
This is a wonderful honey bbq sauce that we brush on pork spare ribs the last 15 minutes of cooking. It is a copycat recipe for the Tony Roma's restaurant sauce. Makes enough for 4 pounds of ribs. I was given this recipe by a friend was contacted by topsecretrecipes.com that it is their recipe.
Provided by QueenJellyBean
Categories Sauces
Time 35m
Yield 8-12 serving(s)
Number Of Ingredients 9
Steps:
- Combine all the ingredients in a saucepan over high heat.
- Blend with a whisk until smooth.
- When the mixture comes to a boil, reduce the heat and simmer uncovered.
- In 30-45 minutes when the mixture thickens, remove from heat.
- If it becomes to thick you can thin it with more vinegar.
Nutrition Facts : Calories 161.5, Fat 0.1, Sodium 490.7, Carbohydrate 41.1, Fiber 0.1, Sugar 36, Protein 0.6
TONY ROMA'S CAROLINA HONEY BARBECUE SAUCE
Steps:
- 1. Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth. 2. When the mixture comes to a boil, reduce the heat and simmer uncovered. 3. In 30-45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.
BJ'S CAROLINA HONEY-BARBECUE SAUCE
A great BBQ sauce for pork or chicken. This makes enough sauce to make about 5 pounds (2 kg) chicken wings or 4 pounds pork ribs.
Provided by BJ
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h10m
Yield 24
Number Of Ingredients 12
Steps:
- Stir hot water and chicken bouillon granules together in a 2-quart stock pot to dissolve the granules completely; add tomato sauce, vinegar, barbeque sauce, honey, ketchup, brown sugar, onion powder, garlic powder, paprika, and mustard.
- Stir mixture and bring to a boil. Reduce heat to medium-low and simmer until the sauce is thickened, about 1 hour.
Nutrition Facts : Calories 89.2 calories, Carbohydrate 22.6 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 297.3 mg, Sugar 20.8 g
TONY ROMA'S ORIGINAL BARBECUE SAUCE RECIPE
This is my favorite barbecue sauce. I'm originally from Chicago and Tony Roma's is a chain that started in Chicago and has now expanded. When I moved away from home I was able to find this barbecue sauce bottled in stores and it's the only one I love. I now live in Ohio and there's no Tony Roma's to be found. Found this...haven't tried it yet, but am posting it here for safekeeping until I can try it.
Provided by RedVinoGirl
Categories Sauces
Time 50m
Yield 6 servinces, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.
- When the mixture comes to a boil, reduce the heat and simmer uncovered.
- In 30-45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.
Nutrition Facts : Calories 130.3, Fat 0.1, Sodium 684, Carbohydrate 32.9, Fiber 0.1, Sugar 17.8, Protein 0.7
TONY ROMAS CAROLINA HONEY BARBECUE SAUCE
Steps:
- 1. Combine all of the ingredients for the barbecue sauce in a saucepan over high heat. Blend the ingredients with a whisk until smooth. 2. When the mixture comes to a boil, reduce the heat and simmer uncovered. 3. In 30 to 45 minutes, when the mixture thickens, remove it from the heat. If you overcook it and make the sauce too thick, thin it with more vinegar.
Tips:
- To make the sauce thicker, simmer it for a longer period of time.
- If you don't have honey, you can substitute brown sugar or maple syrup.
- Feel free to adjust the amount of cayenne pepper to suit your taste.
- If you don't have a food processor, you can finely chop the onion and garlic by hand.
- This sauce can be made ahead of time and stored in the refrigerator for up to 2 weeks.
Conclusion:
Tony Roma's Carolina Honey Barbecue Sauce is a delicious and versatile sauce that can be used on a variety of meats, vegetables, and even tofu. It's easy to make and can be tailored to your own taste preferences. Whether you're a fan of sweet, smoky, or spicy barbecue sauce, this recipe is sure to please. So next time you're firing up the grill, give Tony Roma's Carolina Honey Barbecue Sauce a try - you won't be disappointed!
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