Best 2 Top Shelf Margaritas Recipes

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In the realm of cocktails, the margarita reigns supreme, captivating taste buds with its refreshing blend of citrus, tequila, and a hint of salt. Whether you're hosting a fiesta, unwinding after a long day, or simply craving a flavorful libation, a top-shelf margarita is the ultimate indulgence. Prepare to embark on a culinary journey as we unveil the secrets to crafting an exceptional margarita, utilizing premium ingredients and expert techniques to elevate this classic cocktail to new heights.

Check out the recipes below so you can choose the best recipe for yourself!

TOP SHELF MARGARITAS ON THE ROCKS



Top Shelf Margaritas on the Rocks image

Top Shelf Margaritas sure to please the avid 'rita fanatic; as with anything, fresh ingredients are the key to a quality result, so we start with our own syrup and sour mix.

Provided by The Prothro's Kitchen

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 16

Number Of Ingredients 12

⅔ cup sugar
⅓ cup water
2 ¼ cups water
1 ½ cups fresh lemon juice
¼ cup sugar
1 egg white
2 cups ice cubes
2 cups premium tequila
1 cup Cointreau
½ cup lime juice
16 lime wedges
coarse kosher salt

Steps:

  • Make a simple syrup by stirring together and bringing 2/3 cup sugar and 1/3 cup water to a boil until the sugar dissolves; set aside to cool.
  • Make the sour mix by briskly stirring together the 2 1/4 cups water, lemon juice, 1/4 cup sugar, and egg white; set aside.
  • Combine the ice cubes, tequila, Cointreau, lime juice, 1 ounce of the simple syrup, and 1/2 cup of the sour mix in a pitcher; stir vigorously to infuse the ice, 8 to 15 seconds.
  • Run a lime wedge along the rim of an 8-ounce glass. Spread the kosher salt onto a plate and dip the glass rims in the salt to coat; add ice if desired. Strain the mixture from the cocktail shaker into the glass to serve.

Nutrition Facts : Calories 169.8 calories, Carbohydrate 20.6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 3.6 mg, Sugar 18.1 g

TOP SHELF MARGARITAS



Top Shelf Margaritas image

This refreshing margarita recipe truly lives up to its name. Premium liquor really makes a difference in this case. It's sweet with just the right amount of tartness mixed in. They taste very smooth. So be careful while drinking... they'll sneak up on you. Cheers!

Provided by Jenny Powers

Categories     Cocktails

Time 10m

Number Of Ingredients 6

1 can(s) frozen limeade
2 1/2 c premium gold tequila liquor
1 c Grand Mariner liqueur
4 1/3 c water
2 limes
1 container of margarita salt

Steps:

  • 1. Thin slice one lime into circles and put in a glass pitcher. Cut the other one into wedges so you can rub the rim with it prior to rolling into margarita salt.
  • 2. Mix the water and limeade in a clear pitcher. Add the sliced limes tequila and Grand Mariner. Do not add ice to the pitcher, it will dilute quickly.
  • 3. Take a wedge of lime and rub around the rim of a margarita glass.
  • 4. Roll the rim in the salt and fill the glass with ice.
  • 5. Pour the drink mix into the glass and put a lime wedge in the glass.

Tips:

  • Use fresh ingredients. This will make a big difference in the flavor of your margarita.
  • Chill your ingredients. This will help to create a refreshing, well-balanced cocktail.
  • Use a good quality tequila. Look for a tequila that is 100% agave and has a smooth, clean flavor.
  • Don't be afraid to experiment. There are many different ways to make a margarita, so feel free to adjust the ingredients to suit your taste.
  • Make sure to garnish your margarita. This will add a pop of color and flavor to your drink.

Conclusion:

The margarita is a classic cocktail that can be enjoyed by everyone. With its simple ingredients and refreshing flavor, it's the perfect drink for any occasion. So next time you're looking for a delicious and easy-to-make cocktail, give the margarita a try!

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