Best 2 Tossed Romaine And Orange Salad Recipes

Are you in search of a refreshing and flavorful salad that combines the zesty sweetness of oranges with the crisp texture of romaine lettuce? Look no further! The "Tossed Romaine and Orange Salad" is a delightful dish that offers a vibrant blend of flavors and textures, making it a perfect choice for a light and healthy meal or as a refreshing side dish. This salad is not only visually appealing with its vibrant colors but also packed with essential nutrients, making it a wholesome and delicious addition to your diet. Get ready to embark on a culinary journey as we explore the best recipe for this tantalizing salad, ensuring that every bite is a burst of refreshing flavors.

Here are our top 2 tried and tested recipes!

TOSSED ROMAINE AND ORANGE SALAD

Tossed Romaine and Orange Salad image

This is a light and flavorful green salad that combines oranges and almonds.

Provided by Pam Somers

Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 8

Ingredients

½ cup orange juice
3 tablespoons olive oil
2 tablespoons red wine vinegar
½ teaspoon ground black pepper
¼ teaspoon salt
1 large head romaine lettuce - torn, washed and dried
3 (11 ounce) cans mandarin oranges
½ cup slivered almonds

Steps:

Prepare the dressing by whisking together the orange juice, olive oil, vinegar, pepper and salt; set aside.
In a large bowl, combine the romaine and oranges. Add enough dressing to coat and toss well. Sprinkle with almonds and serve.

Nutrition Facts : Calories 332.2 calories, Carbohydrate 47 g, Fat 16.7 g, Fiber 5.1 g, Protein 4.9 g, SaturatedFat 1.9 g, Sodium 167.8 mg, Sugar 40.1 g

TOSSED ROMAINE AND ORANGE SALAD

Tossed Romaine and Orange Salad image

Make and share this Tossed Romaine and Orange Salad recipe from Food.com.

Provided by LikeItLoveIt

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup orange juice
3 tablespoons olive oil
2 tablespoons red wine vinegar
1/2 teaspoon ground black pepper
1/4 teaspoon salt
1 head romaine lettuce, torn, washed and dried
3 (11 ounce) cans mandarin oranges
1/2 cup slivered almonds

Steps:

Prepare the dressing by whisking together the orange juice, olive oil, vinegar, pepper and salt; set aside.
In a large bowl, combine the romaine and oranges.
Add enough dressing to coat and toss well.
Sprinkle with almonds and serve.

Tips:

Choose ripe and juicy oranges: This will ensure that your salad is bursting with flavor.
Use a sharp knife to segment the oranges: This will help to prevent the oranges from becoming too mushy.
Don't overdress the salad: A light vinaigrette dressing is all that is needed to enhance the flavors of the oranges and romaine lettuce.
Serve the salad immediately: This will prevent the romaine lettuce from wilting.

Conclusion:

This tossed romaine and orange salad is a refreshing and flavorful salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its vibrant colors and delicious flavor, this salad is sure to be a hit at your next gathering.

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