Best 3 Broccoli Horseradish Sauce Recipes
Broccoli horseradish sauce is a delicious and versatile condiment that can be used to add a zesty kick to a variety of dishes. Whether you're looking for a dip for vegetables, a spread for sandwiches, or a topping for grilled meats, broccoli horseradish sauce is sure to please. With its vibrant green color and sharp, tangy flavor, this sauce is sure to be a hit at your next party or gathering.
Here are our top 3 tried and tested recipes!
BROCCOLI & HORSERADISH SAUCE
This flavorful vegetable recipe is a family favorite. We usually serve it alongside prime rib for holidays and special occasions.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings (1/2 cup sauce).
Number Of Ingredients 5
Steps:
- Place broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 3-4 minutes or until tender., Meanwhile, in a small saucepan, combine the remaining ingredients. Heat over low heat until heated through. Serve with broccoli.
Nutrition Facts : Calories 174 calories, Fat 14g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 132mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 5g fiber), Protein 5g protein.
BROCCOLI WITH HORSERADISH SAUCE
Make and share this Broccoli With Horseradish Sauce recipe from Food.com.
Provided by lazyme
Categories Vegetable
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except broccoli; stir well. Chill 3 to 4 hours.
- Separate broccoli into spears. Cook, covered, in a small amount of boiling water 8 to 10 minutes or until crisp-tender. Arrange in a dish. Top with sauce.
BROCCOLI WITH TANGY HORSERADISH SAUCE
A milk horseradish sauce is all you need to dress up tender broccoli spears. Try the topping on a variety of cooked veggies. -Janet Allen, Belleville, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings (1-1/4 cups sauce).
Number Of Ingredients 7
Steps:
- Place broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 5-8 minutes or until crisp-tender. , In a small saucepan, melt butter. Whisk in flour until smooth; cook and stir for 1-2 minutes or until bubbly. Remove from the heat; whisk in the sour cream, parsley and horseradish. Gradually whisk in lemon juice. Serve with broccoli.
Nutrition Facts : Calories 191 calories, Fat 14g fat (9g saturated fat), Cholesterol 46mg cholesterol, Sodium 138mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 4g fiber), Protein 6g protein.
Tips:
- For a smoother sauce, purée the broccoli in a food processor or blender until it reaches your desired consistency.
- If you don't have prepared horseradish, you can grate your own. Just be sure to use the freshest horseradish root you can find.
- You can adjust the amount of horseradish in the sauce to taste. If you like a spicier sauce, add more horseradish. If you prefer a milder sauce, use less.
- This sauce can be served immediately or stored in the refrigerator for later use. If you're storing the sauce, be sure to bring it to room temperature before serving.
- Broccoli horseradish sauce is a versatile condiment that can be used with a variety of dishes. Try it with roasted chicken, grilled salmon, or steamed vegetables.
Conclusion:
Broccoli horseradish sauce is a delicious and easy-to-make condiment that can add a unique flavor to your favorite dishes. With its creamy texture and tangy flavor, this sauce is sure to be a hit with your family and friends. So next time you're looking for a new way to dress up your meals, give broccoli horseradish sauce a try.
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