Best 4 Total Delight Recipes
Total delight is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is a great way to use up leftover ingredients and is a favorite among people of all ages. This article will provide you with the best recipes for total delight, as well as tips and tricks for making it perfect every time. Whether you are looking for a classic recipe or something more unique, you are sure to find the perfect total delight recipe in this article.
Check out the recipes below so you can choose the best recipe for yourself!
MOM'S TEXAS DELIGHT
You've never had a pudding dessert this good! It is elegant and delicious. Everyone will want the recipe. This is NOT your ordinary pudding dessert! It is well worth your efforts.
Provided by NIXIECHICK
Categories Desserts Custards and Pudding Recipes
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees F). In a medium bowl, stir together the flour, 1/2 cup pecans and melted butter or margarine. Press into the bottom of a 9x13 inch baking dish. Bake for 15 minutes in the preheated oven, then chill until cold.
- In a medium bowl, mix together the cream cheese and confectioners' sugar until smooth. Stir in the whipped topping. Drop spoonfuls onto the chilled crust, and spread evenly. Return to the refrigerator while you prepare the next layer.
- In a medium bowl, mix together the pudding mixes and milk. Yes this is half as much milk as the package states. Spread over the cream cheese layer. Chill until set.
- Spread remaining whipped topping over the top, and garnish with chopped pecans.
Nutrition Facts : Calories 444.1 calories, Carbohydrate 42.9 g, Cholesterol 44.1 mg, Fat 28.9 g, Fiber 1.9 g, Protein 5.3 g, SaturatedFat 15.9 g, Sodium 304.6 mg, Sugar 28.9 g
HUSBAND'S DELIGHT
Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm wife. It's rich, creamy and filling.
Provided by Cathy
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet over medium heat, brown the ground beef. Add the tomatoes with juice, salt and sugar and simmer for 15 minutes.
- In a separate medium bowl, combine the sour cream, cream cheese and onion and mix well. In a 9x13 inch baking dish, place half of the egg noodles, then all of the meat mixture, then the cream mixture. Top with the remaining noodles and sprinkle with the cheese.
- Bake at 350 degrees F (175 degrees C) for 25 minutes.
Nutrition Facts : Calories 667.2 calories, Carbohydrate 41.5 g, Cholesterol 172.1 mg, Fat 39.7 g, Fiber 2.3 g, Protein 34.6 g, SaturatedFat 21 g, Sodium 778.5 mg, Sugar 5.3 g
CHICKEN POTATO DELIGHT
In Mt. Sterling, Illinois, Nicki Ussery makes the most of leftover chicken and convenience items to create this hearty casserole. It's quick to prepare, comforting and perfect for a potluck.
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine soup, sour cream, milk, chicken and 1-1/4 cps cheese. Spread three-fourths of the mixture in a greased 2-qt. baking dish. Sprinkle hash browns over the top and press down lightly. Spread with the remaining soup mixture., Sprinkle with onions, potato chips and remaining cheese. Bake, uncovered, at 350° for 1 hour or until bubbly. Let stand for 5-10 minutes before serving.
Nutrition Facts :
TOTAL DELIGHT
This pretty, refreshing drink is so good, you won't believe it. You can always add a shot of your favourite vodka to it. Personally I love it mixed with ginger wine or sparkling wine.
Provided by Baby Kato
Categories < 15 Mins
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Peel and core the pears.
- Put the prepared pears, raspberries, blackberries, pear juice, honey and candied ginger into a blender and process until smooth.
- Pour the berry mixture nto a chilled glass and garnish with a lime slice, sit back, take off your shoes and enjoy.
Nutrition Facts : Calories 225.7, Fat 0.5, Sodium 3.3, Carbohydrate 58.9, Fiber 11.1, Sugar 42.4, Protein 1.7
Tips:
- Mise en place: Before you start cooking, make sure you have all your ingredients and tools ready. This will help you stay organized and prevent any scrambling.
- Use fresh, high-quality ingredients: The better the ingredients, the better the dish will taste. Whenever possible, use fresh, local, and organic produce.
- Follow the recipe carefully: Especially if you're a beginner, it's important to follow the recipe closely. Don't skip any steps or ingredients, and make sure you measure everything accurately.
- Taste as you go: Don't wait until the end of the cooking process to taste your dish. Season it as you go, and make adjustments as needed.
- Don't be afraid to experiment: Once you're comfortable with the basics, feel free to experiment with different ingredients and techniques. Cooking is a creative process, so have fun with it!
Conclusion:
Cooking is a skill that anyone can learn with a little practice. By following these tips, you can create delicious, healthy meals that your family and friends will love. So what are you waiting for? Get in the kitchen and start cooking!
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