TRADER JOE'S FRENCH POTATO SALAD
Tried this as a sample at the store, loved it, bought the ingredients and make it at home, now. Surprisingly good, and I enjoy this as a great alternative from the usual mayo dressing.
Provided by goushiangirl
Categories Lactose Free
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook and slice potatoes.
- Combine vinegar, oil and mustard sauce.
- Add scallions, garlic powder, salt and pepper to taste.
- Stir this miexture into the potatoes in a large bowl.
- Sprinkle with chopped, fresh dill.
- Chill.
Nutrition Facts : Calories 275.6, Fat 18.1, SaturatedFat 2.5, Sodium 9.4, Carbohydrate 26.4, Fiber 3.3, Sugar 1.2, Protein 3.1
TRADER JOE'S " SIMPLY THE BEST MASHED POTATOES "
Printed on the back of a box of Trader Joe's brand Free Range Chicken Broth. I don't make bold claims with recipes stating they are "the best..." but I liked the name. Furthermore, I enjoy posting Trader Joe recipes especially for folks who don't have a store in their city or those living abroad. Vegan-friendly merely by replacing the chicken broth with vegetable broth. The chives are optional.
Provided by COOKGIRl
Categories Potato
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat the potatoes and broth to a boil in a large pot.
- Cover and cook over medium heat 15 minutes or until the potatoes are tender.
- Drain and *reserve* cooking liquid.
- Mash potatoes with 1/2 cup reserved cooking liquid/broth. Add more liquid if necessary for desired consistency.
- Stir in chives or other herb of choice.
- Season with white pepper.
- Tip: save the remaining cooking liquid for another recipe.
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