Indulge in the timeless classic of traditional hot toddy, a soothing elixir that has warmed hearts and souls for centuries. With its captivating blend of flavorful ingredients, this comforting beverage promises an unforgettable experience. Whether you’re looking to ward off the chill of a winter evening or simply crave a cozy treat, the traditional hot toddy stands as a perfect choice. Discover the secrets behind creating the ultimate hot toddy, including the finest ingredients, the perfect balance of flavors, and the essential step-by-step guide to crafting this timeless delight.
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HOT TODDY
A great evening relaxer when you need something to help relieve that irritating cold.
Provided by SWIZZLESTICKS
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Pour the honey, boiling water, and whiskey into a mug. Spice it with the cloves and cinnamon, and put in the slice of lemon. Let the mixture stand for 5 minutes so the flavors can mingle, then sprinkle with a pinch of nutmeg before serving.
Nutrition Facts : Calories 134.9 calories, Carbohydrate 8.1 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 0.9 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 2.6 mg, Sugar 6.5 g
TRADITIONAL HOT TODDY
This makes an extra-large serving of a traditional hot toddy, perfect when you're sick in the wintertime. It's pretty potent--take this mug and go to bed!
Provided by Cherish Grabau
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Heat water in a glass measuring cup in the microwave for 2 minutes.
- Place honey in a large mug. Add hot water and bourbon; stir until honey is dissolved. Squeeze lemon wedge into the mug and discard. Stir with cinnamon stick; leave in the mug. Drop the thin slice of lemon into the mug for garnish.
Nutrition Facts : Calories 362.6 calories, Carbohydrate 39.3 g, Fat 0.1 g, Fiber 2.6 g, Protein 0.5 g, Sodium 10.6 mg, Sugar 34.6 g
HOT TODDY
Warm up with a hot toddy. The combination of whisky, honey, lemon, cinnamon and cloves really packs a punch and is great for entertaining in winter
Provided by Elena Silcock
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Whisk the whisky and honey together and split between 2 heatproof glasses. Add half of the cinnamon stick to each, then top up with 200ml boiling water.
- Add a splash of lemon juice to each, then taste and add more to your preference. Finish each with a slice of lemon, studded with a clove, and serve immediately.
Nutrition Facts : Calories 108 calories, Fat 0.1 grams fat, Carbohydrate 10 grams carbohydrates, Sugar 9 grams sugar, Fiber 1 grams fiber, Protein 0.3 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Use fresh ingredients: The fresher your ingredients, the better your hot toddy will taste. This is especially true for the lemon and honey.
- Choose a good whiskey: The type of whiskey you use will have a big impact on the flavor of your hot toddy. For a classic hot toddy, use a smooth, mellow whiskey like bourbon or blended Scotch. If you prefer a more robust flavor, you can use a rye whiskey or Irish whiskey.
- Don't boil the water: Boiling the water will drive off the alcohol from the whiskey. Instead, heat the water until it is just simmering.
- Sweeten to taste: The amount of honey you add to your hot toddy is a matter of personal preference. Start with a small amount and add more to taste.
- Garnish with lemon: A slice of lemon adds a bright, citrusy flavor to your hot toddy. You can also add a cinnamon stick or a star anise for a festive touch.
Conclusion:
A hot toddy is a classic winter drink that is both comforting and delicious. It's the perfect way to warm up on a cold night or to soothe a sore throat. With just a few simple ingredients, you can easily make a hot toddy at home. So next time you're feeling under the weather, or just want to enjoy a cozy drink by the fire, give a hot toddy a try.
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