Best 4 Tropical Island Chicken Recipes
Welcome to the world of tropical island flavors! In this article, we'll take you on a culinary journey to discover the most exceptional recipes for "Tropical Island Chicken." Imagine tender, succulent chicken infused with the vibrant flavors of tropical fruits, aromatic herbs, and spices, creating a taste sensation that will transport you to a paradise. Whether you're planning a beachside barbecue or a summer gathering, these recipes will bring the vibrant essence of the tropics to your table. So, put on your apron, gather your ingredients, and prepare to explore the tantalizing world of tropical island chicken dishes.
Let's cook with our recipes!
TROPICAL ISLAND CHICKEN
The marinade makes a savory statement in this all-time-favorite chicken recipe that I served at our son's pirate-themed birthday party. It smelled so good on the grill that guests could hardly wait to try a piece! -Sharon Hanson, Franklin, Tennessee
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine first 10 ingredients. Set aside 1/3 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag. Add chicken; seal and turn to coat. Refrigerate 8 hours or overnight., Prepare grill for indirect heat, using a drip pan. Place chicken over drip pan; grill, covered, over indirect medium heat 45-60 minutes or until a thermometer reads 170°-175°, turning and basting frequently with reserved marinade during the last 20 minutes.
Nutrition Facts : Calories 296 calories, Fat 21g fat (4g saturated fat), Cholesterol 66mg cholesterol, Sodium 1199mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 23g protein.
BIG RAY'S TROPICAL ISLAND CHICKEN
Watch the grilling time so these won't get too well done.
Provided by bfr610
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h30m
Yield 8
Number Of Ingredients 7
Steps:
- Stir lime juice, honey, soy sauce, olive oil, garlic, and cumin together in a bowl; pour into a resealable plastic bag, add chicken, coat chicken with the marinade, squeeze bag to remove excess air, and seal the bag. Marinate in the refrigerator 1 hour to overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove chicken thighs from the marinade and shake to remove excess moisture. Discard remaining marinade.
- Cook the chicken thighs until no longer pink at the bone and the juices run clear, 6 to 8 minutes per side. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 182.6 calories, Carbohydrate 3.3 g, Cholesterol 58.5 mg, Fat 11.5 g, Fiber 0.1 g, Protein 16 g, SaturatedFat 3 g, Sodium 166.2 mg, Sugar 2.4 g
TROPICAL ISLAND CHICKEN
Make and share this Tropical Island Chicken recipe from Food.com.
Provided by looneytunesfan
Categories Chicken Thigh & Leg
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400*. Spray a 9x13 inch baking dish with cooking spray. Arrange chicken pieces on prepared baking dish.
- In a small bowl, mix together ginger, paprika, onion powder and garlic salt. Add the Worcestershire sauce and mix well. Divide this mixture and brush half over the chicken pieces. Bake for 15 minutes. Turn chicken pieces and baste with remaining half of Worcestershire sauce mixture; bake for an additional 15 minutes.
- In a medium bowl, combine ketchup, soy sauce, pineapple and brown sugar. Carefully spoon the pineapple mixture over baked chicken. Bake an additional 30 minutes. Serve hot.
TROPICAL ISLAND CHICKEN SALAD
What can I say, this salad is refreshing. think of a tropical island dinner, on a warm and cozy evening.Enjoy.
Provided by Josephine Quick
Categories Chicken Salads
Time 30m
Number Of Ingredients 20
Steps:
- 1. Marinate the chicken for at lease 6 hours. then cook chicken breast on grill 6 minutes per side. or until done.
- 2. Combine lettuce and cabbage together and divide in your serving salad plates. put the pico de gallo over the lettuce.
- 3. Put pineapples and apples over pic de gallo, then add dice chicken, then add your home made Honey Lilme Dressing.serve with small tortilla chips. Enjoy!!!!
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and tools ready. This will help you stay organized and avoid scrambling.
- Use Fresh Ingredients: Fresh ingredients will give your dish the best flavor. If possible, try to use organic or locally-sourced ingredients.
- Don't Overcook the Chicken: Chicken is a delicate meat that can easily be overcooked. Cook it just until it is cooked through, or it will become dry and tough.
- Use a Variety of Spices: Spices are what give tropical island chicken its unique flavor. Don't be afraid to experiment with different combinations of spices to find your favorite.
- Serve with Fresh Fruit: Fresh fruit is a great way to add a pop of color and flavor to your tropical island chicken. Serve it on the side or use it as a garnish.
Conclusion:
Tropical island chicken is a delicious and easy-to-make dish that is perfect for a summer party or a casual weeknight meal. With its vibrant flavors and colors, it is sure to be a hit with everyone who tries it. So next time you're looking for a new and exciting dish to try, give tropical island chicken a try. You won't be disappointed!
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