Best 2 Turkey Bacon And Cheese Sandwiches Recipes
Are you craving a turkey bacon and cheese sandwich that is both flavorful and easy to make? Look no further! In this article, we're excited to present you with a collection of mouthwatering recipes that will elevate your sandwich-making skills to the next level. From classic combinations to unique flavor twists, we've got it all. Whether you're a fan of gooey melted cheese, crispy turkey bacon, or hearty toasted bread, our recipes have something in store for every taste. So, prepare to embark on a culinary journey as we explore the art of crafting the perfect turkey bacon and cheese sandwich. Get ready to tantalize your taste buds with a symphony of flavors that will leave you craving more!
Let's cook with our recipes!
GRILLED TURKEY, BACON, RADICCHIO, AND BLUE CHEESE SANDWICHES
This is the ultimate turkey sandwich.
Categories Sandwich Leafy Green turkey Super Bowl Quick & Easy Lunch Mayonnaise Blue Cheese Bacon Pan-Fry Bon Appétit Sandwich Theory Peanut Free Tree Nut Free Soy Free
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Cook bacon in large skillet over medium heat until crisp. Transfer to paper towels. Pour off fat from skillet; reserve skillet.
- Mash mayonnaise and blue cheese in bowl to coarse puree; season with pepper. Place bread on work surface. Divide cheese mixture among bread slices, spreading evenly. Divide bacon, radicchio, and turkey between 2 bread slices. Top with remaining bread, cheese side down. Melt 2 teaspoons butter in reserved skillet over medium heat. Place sandwiches in skillet. Spread 2 teaspoons butter on top pieces of bread. Cover with lid that is slightly smaller than skillet. Cook sandwiches until lightly browned, about 4 minutes per side.
TURKEY, BACON AND CHEESE SANDWICHES
These make a great lunch. If you would like to make ahead, bake these sandwiches and then cool and wrap well. Place in an insulated lunch bag for a special lunch treat. You could also substitute slices of cooked ham instead of turkey. Recipe is adapted from Pillsbury.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- Unroll dough on work surface; separate into triangles.
- Spread each triangle with 1 t mayonnaise.
- Top each with turkey, cheese and bacon, cutting to fit if necessary.
- Roll up loosely as directed on can.
- Place on ungreased cookie sheet; curve into crescent shapes.
- Bake 21-23 minutes or until golden brown and cheese is melted.
Nutrition Facts : Calories 355.1, Fat 19.7, SaturatedFat 6.9, Cholesterol 69.2, Sodium 851.1, Carbohydrate 29.1, Fiber 1.9, Sugar 3.7, Protein 14.8
Tips:
- For a crispy bacon, cook it in a single layer in a preheated skillet over medium heat until it reaches your desired doneness.
- If you don't have a sandwich press or griddle, you can toast the bread in a toaster and then assemble the sandwiches in a skillet over medium heat, pressing down with a spatula to help them cook evenly.
- Use your favorite cheese for the sandwiches. Some good options include cheddar, mozzarella, provolone, or pepper jack.
- For a vegetarian version of the sandwich, omit the bacon and add a fried or scrambled egg, or some sliced avocado.
- Serve the sandwiches with your favorite sides, such as potato chips, fruit salad, or coleslaw.
Conclusion:
Turkey bacon and cheese sandwiches are a quick and easy meal that can be enjoyed for breakfast, lunch, or dinner. They are also a great way to use up leftover turkey and bacon. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying sandwich that the whole family will love.
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