Best 2 Turkey Breakfast Tacos Recipes
Kickstart your day with a savory and delightful breakfast treat – turkey breakfast tacos! This delectable dish combines the richness of turkey, the freshness of vegetables, and the warmth of spices, all wrapped in a soft and fluffy tortilla. Whether you're a seasoned taco aficionado or new to the taco scene, this article will guide you through the process of creating the perfect turkey breakfast tacos, ensuring a flavorful and satisfying start to your day.
Let's cook with our recipes!
TURKEY BREAKFAST TACOS
These are a fun way to start your day! I like this recipe because it isn't a lot of fuss in the morning.
Provided by mydesigirl
Categories Breakfast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large non-stick pan, crumble and cook turkey until no longer pink, about 8 minutes.
- Remove from pan.
- Wipe pan clean with paper towel and reserve for cooking eggs.
- Break eggs into a large bowl and whisk until yolks and whites are well blended.
- Season with salt and pepper.
- Pour eggs into reserved pan and scramble until desired doneness.
- In order, top each tortilla with turkey, cheese, eggs and salsa.
- Fold and serve.
Nutrition Facts : Calories 766.1, Fat 38.6, SaturatedFat 15.2, Cholesterol 487.6, Sodium 1871.7, Carbohydrate 63.5, Fiber 4.3, Sugar 4.4, Protein 38.9
TURKEY BREAKFAST TACOS
Take advantage of leftover turkey and mashed sweet potatoes for this fun, bright breakfast. Balance out the sweetness with your favorite spicy salsa, and add a fried egg for good measure.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 20m
Yield Makes 8
Number Of Ingredients 9
Steps:
- Heat oil in a medium skillet over medium-high. Add onion and garlic; season with salt and pepper and cook, stirring occasionally, until onion is translucent, about 5 minutes. Add turkey and cook, stirring, until heated through, about 2 minutes. Stir in salsa and heat through, about 1 minute more.
- Place a tortilla directly on a gas flame or in a heavy skillet over high heat. When edges begin to char, about 15 seconds, turn; cook second side until bubbles form all over surface, about 15 seconds more. Wrap in a clean kitchen towel. Repeat with remaining tortillas. Layer each tortilla with mashed sweet potatoes, then turkey mixture. Top with salsa, sour cream, cheese, and eggs. Serve, with lime wedges.
Tips:
- Choose your tortillas wisely: Corn or flour tortillas can be used for these tacos, but if you want a truly authentic experience, opt for corn tortillas. They have a slightly chewy texture and a toasty flavor that complements the other ingredients perfectly.
- Don't skimp on the fillings: The best turkey breakfast tacos are loaded with fillings. In addition to the turkey, you can add eggs, cheese, avocado, tomatoes, onions, and salsa. Feel free to get creative and add your favorite toppings.
- Cook the turkey thoroughly: Ground turkey can be cooked in a skillet over medium heat until it is no longer pink. You can also bake it in the oven at 350 degrees Fahrenheit for about 20 minutes.
- Scramble the eggs to your liking: Some people like their eggs scrambled soft, while others prefer them cooked through. Cook the eggs to your desired doneness.
- Assemble the tacos: To assemble the tacos, simply place a tortilla on a plate and add your desired fillings. Fold the tortilla in half or roll it up, and enjoy!
Conclusion:
Turkey breakfast tacos are a delicious and easy way to start your day. They are packed with protein and flavor, and they can be customized to your liking. Whether you like your tacos simple or loaded with toppings, you are sure to enjoy this tasty breakfast.
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