Best 16 Turkey Divan Recipes

TURKEY DIVAN

Steps:

• Place broccoli in a saucepan with 4 cups of water. Bring to a boil; reduce heat, cover, and simmer until tender, 5 to 8 minutes. Drain.
• Preheat oven to 350 degrees F (175 degrees C).
• Melt margarine in a saucepan over medium heat; stir in flour, salt, and pepper and mix well. Pour in chicken broth; cook and stir until sauce thickens and bubbles, about 10 minutes. Add cream and wine; stir until well-combined.
• Arrange broccoli on the bottom of a 7x12-inch baking dish. Pour half of the sauce over the broccoli. Top sauce with sliced turkey. Stir Monterey Jack cheese into the remaining sauce in the saucepan. Pour cheese sauce over the turkey.
• Bake the turkey divan in the preheated oven until bubbly, about 20 minutes. Broil until the cheese sauce is golden, about 5 minutes.

TURKEY DIVAN

Steps:

• Heat oven to 375°F. Cook broccoli as directed on bag 4 minutes. Place broccoli and turkey in ungreased 9-inch square pan. Sprinkle with pepper.
• Combine soup and sour cream. Pour soup mixture over broccoli and turkey. Sprinkle with cheese and bread crumbs.
• Bake about 25 minutes or until hot and bubbly.

TURKEY DIVAN

Steps:

• In a saucepan, cook broccoli until crisp-tender. Meanwhile, in another saucepan, melt butter; stir in flour and bouillon until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., Drain broccoli and place in a greased 13-in. x 9-in. baking dish. Top with half of the sauce and all of the turkey. Spoon remaining sauce over the top. Sprinkle with Parmesan cheese. Broil 4-6 in. from the heat for 3-4 minutes or until golden brown and edges are bubbly.

TURKEY STUFFING DIVAN

Steps:

• Mix water and butter. Add stuffing. Mix lightly.
• Spoon into 2-quart shallow baking dish. Top with broccoli and turkey.
• Mix soup, milk and 1/2 cup cheese and pour over all. Sprinkle with remaining cheese.
• Bake at 350 degrees F for 30 minutes or until hot.

CLASSIC TURKEY DIVAN

Steps:

• Melt butter in medium saucepan over medium heat. Blend in flour. Cook over low heat, stirring until mixture is smooth and bubbly. Remove from heat. Stir in chicken broth. Heat to boiling stirring constantly.
• Boil and stir one minute. Remove from heat. Stir in wine and nutmeg; gently fold in whipping cream and 1/2 cup of the parmesan cheese.
• Place hot broccoli in ungreased baking dish, top with turkey slices. Pour sauce over meat. Sprinkle with remaining 1/2 cup of cheese.
• Set oven control to broil and /or 550 degrees. Broil 3 to 5 inches from heat just until cheese is golden brown. 5-10 minutes, watch closely.

TURKEY ASPARAGUS DIVAN

Steps:

• In a large skillet, bring water to a boil. Add asparagus; cover and boil for 3 minutes. Drain and pat dry., In a shallow bowl, beat the egg whites, egg and milk. Place bread crumbs in another shallow bowl. Dip turkey in egg mixture, then coat with crumbs. , In a large skillet, cook turkey in butter in batches for 2-3 minutes on each side or until no longer pink. Layer each cutlet with a ham slice, two asparagus spears and cheese. Cover and cook for 1 minute or until cheese is melted. Transfer to a platter; keep warm.

TURKEY DIVAN FOR TWO

Steps:

• Cook broccoli just until it becomes tender and is still bright green. Drain well. In pot of boiling water, cook noodles and drain well.
• Meanwhile, in medium saucepan, melt butter over medium heat and cook mushrooms for 2 minutes. Blend in flour and cook for 2 minutes longer. Remove from heat and gradually stir in milk. Cook over medium heat, whisking, until sauce is thick and smooth. Stir in sherry, mustard, and salt and pepper to taste. Stir in cooked noodles.
• Arrange broccoli in bottom of 6-cup baking dish and place turkey slices on top. Pour sauce with noodles over and sprinkle evenly with Parmesan. Cover with foil and refrigerate.
• About 30 minutes before heating, remove casserole from refrigerator and bring to room temperature. Bake, uncovered, in 350°F oven for about 20 minutes or until hot, bubbly and lightly browned. Makes 2 servings.
• Canadian Living.

TURKEY DIVAN

Steps:

• Melt butter. Add flour and cook, stirring until mixture bubbles. Remove from heat; gradually blend in milk and egg yolk. Add dry mustard, salt, and pepper. Cook, stirring constantly, until mixture is thickened and begins to boil. Add Cheddar cheese and cook, stirring, until cheese is melted. Arrange hot broccoli and turkey in 12 x 8-inch dish, spooning sauce between layers and on top. Sprinkle with Parmesan cheese. Broil about 4 inches from heat until cheese is browned.

TURKEY DIVAN PIZZA

Steps:

• Place pizza crust on a baking sheet. Brush with oil; sprinkle with garlic salt. Top with broccoli and turkey. , In a small bowl, combine soup and milk; spread over broccoli and turkey. Sprinkle with cheese. Toss bread crumbs and butter; sprinkle over the top. , Bake at 400° for 13-15 minutes or until cheese is melted and broccoli is crisp-tender.

TURKEY STUFFING DIVAN

Steps:

• Mix water and margarine. Add stuffing mix. Mix lightly.
• Spoon into 2-quart shallow baking dish.
• Arrange broccoli and turkey over stuffing.
• In small bowl, mix soup, milk and 1/2 cup cheese. Pour over broccoli and turkey.
• Sprinkle remaining cheese over soup mixture.
• Bake at 350F for 30 minutes or until hot.

TURKEY DIVAN OMELET

Steps:

• Spray a 10-9nch skillet with cooking spray and heat over medium heat.
• Add the diced turkey and sliced green onions, sauté for 2 to 3 minutes or until turkey is warmed and onions wilted.
• Beat the eggs or egg substitute with the milk, salt and pepper; pour over the turkey and cook until almost set, lifting the edges to allow uncooked portion to run to the bottom.
• Warm the chopped broccoli in the microwave and sprinkle over the egg mixture.
• Top with grated cheese and cover the skillet with a lid and allow omelet to rest in the pan for 2 to 3 minutes.
• Slide the omelet onto a plate and cut into wedges.
• Serve hot with fresh biscuits.

TURKEY STUFFING DIVAN

Steps:

• 1. Grease a shallow 2 quart baking dish; set aside. Preheat oven to 350 degrees.
• 2. To the water boiling in your saucepan, add butter; stir to melt. Stir in stuffing crumbs. Spread stuffing in bottom of prepared pan.
• 3. Layer broccoli and turkey on top. Combine soup, milk, seasonings and 1/2 cup of the cheese. Pour over top of turkey. Sprinkle with rest of cheese. Bake for 30 minutes or until hot and bubbly.

TURKEY STUFFING DIVAN

Steps:

• 1. If using boxed stuffing prepare using boiling water and margarine, add stuffing mix and toss gently to mix.
• 2. spoon into a 2 qt shallow baking dish. ( I use my 13x9 pan). Arrange broccoli and turkey over stuffing. In a small bowl mix soup, milk and half of the cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture. If you have a can of onion rings you may sprinkle those on top as well. Makes a wonderful filling and tasty dish.
• 3. Bake at 350 degrees for 30 minutes or till hot.

TURKEY DIVAN

Steps:

• 1. Layer Broccoli in 13 x 9,then add a layer of Turkey meat on top of broccoli. In a large mixing bowl, wisk together Soups,mayo,curry,and lemon juice.
• 2. Preheat Oven to 350 degrees F. Pour and scrape Soup mixture over turkey/broccoli in 13 X 9. Sprinkle with cheese and bread crumbs. Bake for 25-30 min. @ 350. Let stand for 10 min, before serving. Hope you Enjoy!
• 3. P.S. You can also use cut-up chicken to make up Chicken Divan

TURKEY STUFFING DIVAN RECIPE

Steps:

• Mix water and butter. Add stuffing. Mix lightly. Spoon into 2 quart shallow baking dish. Arrange broccoli and turkey over stuffing. In small bowl mix soup, milk and 1/2 cup cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture. Bake at 350 for 30 minutes or until hot. Variation--substitute 1 can condensed cream of chicken soup and 2 cups cubed chicken.

ONION-TOPPED TURKEY DIVAN

Steps:

• Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
• Layer broccoli and turkey in baking dish. In medium bowl, mix soup, mayonnaise and milk; stir in cheese. Spread over turkey and broccoli.
• Cover baking dish with foil. Bake 30 minutes. Sprinkle with onions. Bake uncovered 20 to 25 minutes longer or until bubbly and broccoli is tender.