Best 7 Turkey Ham Salad Recipes
If you're looking to add some variety to your lunch routine, turkey ham salad is an easy-to-make dish that is packed with flavor and nutrients. As a versatile dish, turkey ham salad can be enjoyed on its own or used as a sandwich spread, filling for wraps or pita pockets, or even as a topping for salads. Additionally, you only need a few simple ingredients and a few minutes to prepare this delightful salad. Read on to discover the best turkey ham salad recipes that will tantalize your taste buds and leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
TURKEY HAM SALAD | THM S, LOW CARB
This quick and easy Turkey Ham Salad is reminiscent of a favorite childhood food that my friend's German mom prepared often. We always ate it on crusty rolls of some sort, and it was soooo good!
Categories Salads
Time 20m
Number Of Ingredients 5
Steps:
- In a bowl, combine all ingredients and mix well.
Nutrition Facts : Calories 128 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 8 grams fat, Fiber 0 grams fiber, Protein 12 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 537 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
TURKEY & HAM SALAD
A sweet, low fat salad great for using up festive leftovers. Make it different with our tip to make it meat-free
Provided by Good Food team
Categories Dinner, Lunch, Main course, Supper
Time 15m
Number Of Ingredients 9
Steps:
- Tip the bag of salad onto a large platter. Quarter, core and slice the pears, and roughly chop the walnuts. Scatter the pears and walnuts over the salad leaves. Cut the turkey and ham into strips and scatter over the top.
- Mix together all the dressing ingredients in a small bowl, then drizzle over the salad just before serving.
Nutrition Facts : Calories 240 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 14 grams sugar, Fiber 3 grams fiber, Protein 27 grams protein, Sodium 1.67 milligram of sodium
TURKEY HAM SALAD
As a Southern diabetic that loves to eat, I had to find something that was tasty, but within my food guidelines. It's very tasty and health. My wife, mother-in-law and I eat every single bite.
Provided by Danny Sneade
Categories Poultry
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Chop turkey ham into cubes.
- Place cubes into food processor and mince.
- Combine all ingredients.
- Serve on favorite bread or with crackers.
Nutrition Facts : Calories 229.4, Fat 16.8, SaturatedFat 3.2, Cholesterol 68.5, Sodium 1161.8, Carbohydrate 5.1, Fiber 0.2, Sugar 2.8, Protein 13.5
TURKEY AND HAM SALAD WITH GREENS
There's no better way to "beef up" ordinary greens than with two types of meat! You'll prepare this recipe often.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- Combine oil, 1 tablespoon vinegar, 1/8 teaspoon salt and 1/8 teaspoon pepper; toss with greens. Arrange on a platter or individual plates In a bowl, combine mayonnaise, mustard, thyme and remaining vinegar, salt and pepper. Add turkey, ham, grapes and onions; toss to coat. Spoon over greens. Garnish with almonds.
Nutrition Facts :
HAM AND TURKEY PASTA SALAD
"When a potluck's coming up, people always ask me to bring what they call 'that noodle salad you make'," smiles Lori Cole of Broken Arrow, Oklahoma. "Based on the raves it's received at past gatherings, I know folks are referring to this delicious meaty dish."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions; drain and rinse with cold water. , Meanwhile, in a large bowl, combine the pasta, ham, turkey, cheese, onion, celery and egg. In a small bowl, combine the remaining ingredients. Pour over salad; gently toss to coat. Cover and refrigerate for 2 hours before serving.
Nutrition Facts : Calories 0g sugar total.
SMOKED TURKEY AND COUNTRY HAM SALAD SANDWICH
From Something Different Country Store and Deli, Urbanna, Virginia. A real Virginia country-cured ham such as Smithfields is best in this recipe.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 20m
Yield 10 sandwiches
Number Of Ingredients 14
Steps:
- In a large mixing bowl, combine the first 10 ingredients; taste salad.
- Carefully season to taste (if needed) with salt and pepper--country ham is plenty salty so you may not need any salt.
- Cover and refrigerate for several hours.
- Spread about 1 cup salad on bottom half of toasted rolls; top with a few crisp lettuce leaves, cover with roll tops and serve.
Nutrition Facts : Calories 373.3, Fat 15.5, SaturatedFat 3, Cholesterol 132.6, Sodium 1137.6, Carbohydrate 42, Fiber 2, Sugar 6.9, Protein 16.5
HAM AND TURKEY SALAD
Number Of Ingredients 13
Steps:
- 1. In a large bowl, mix ham, turkey and celery. In a small bowl, blend mayonnaise, lemon juice, green onion, parsley, mustard and capers. Add salt and pepper to taste pour dressing over meat mixture and gently toss. Taste for additional seasoning. 2. To serve, mound meat mixture onto lettuce-lined plates garnish with pineapple and tomato.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Select High-Quality Ingredients: Use fresh, high-quality ingredients for the best flavor and texture. Choose juicy turkey, flavorful ham, crisp celery, and sweet pickles.
- Properly Cook the Turkey: Ensure the turkey is cooked thoroughly before adding it to the salad. This is crucial for both food safety and optimal taste.
- Chop Ingredients Evenly: Evenly chopped ingredients help distribute flavors and textures throughout the salad, resulting in a more cohesive and satisfying dish.
- Use a Creamy Base: A creamy base, such as mayonnaise or Greek yogurt, adds richness and creaminess to the salad, balancing the flavors of the other ingredients.
- Add Some Crunch: Incorporate crunchy elements like celery, almonds, or walnuts to add texture and contrast to the soft ingredients in the salad.
- Season to Taste: Don't forget to season the salad with salt and pepper to enhance the flavors. You can also add a squeeze of lemon juice or a dash of Dijon mustard for an extra kick.
- Chill Before Serving: Chilling the salad before serving allows the flavors to meld and develop, resulting in a more cohesive and flavorful dish.
Conclusion:
The turkey ham salad is a versatile and delicious dish that can be enjoyed in various ways. Whether you prefer it as a sandwich filling, a salad, or a wrap, this classic recipe offers a satisfying combination of flavors and textures. With its ease of preparation and customizable ingredients, the turkey ham salad is a perfect choice for busy weeknights, potlucks, or picnics. Experiment with different ingredients and flavors to create your own unique version of this timeless dish.
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