Best 2 Twinkle Tiramisu Recipes
Indulge in the tantalizing flavors of Italy with our curated collection of twinkle tiramisu recipes. This classic Italian dessert combines the delightful flavors of coffee, cocoa, and mascarpone cheese, creating a symphony of textures and tastes that will leave you wanting more. Whether you're a novice baker or an experienced culinary enthusiast, our selection of recipes offers something for everyone. Embark on a culinary journey and discover the perfect recipe to satisfy your sweet cravings and impress your friends and family.
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TWINKIE® TIRAMISU
After a lot of sorry, losing hair and unneeded stress, with the help of Keri, from the recipe exchange, this recipe came about!
Provided by witchywoman
Categories Desserts Specialty Dessert Recipes Tiramisu Recipes
Time 2h15m
Yield 2
Number Of Ingredients 6
Steps:
- Beat the mascarpone cheese, sugar, vanilla extract, and egg yolk in a bowl until lightly and creamy. Cut the sponge snack cakes in half lengthwise, then in half widthwise, cutting each into 4 pieces. Press two cake pieces into the bottom of a large coffee mug, cream-side-down. Press four cake pieces around the inside of the mug. Repeat with a second mug.
- Sprinkle the sponge cake with 2 tablespoons of coffee liqueur per mug. Spoon in half of the mascarpone mixture and place two more sponge cake halves on top, cream-side-down. Sprinkle the tops with the remaining coffee liqueur. Wrap with plastic wrap, and refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 1015 calories, Carbohydrate 80 g, Cholesterol 256 mg, Fat 64.1 g, Fiber 0.4 g, Protein 12 g, SaturatedFat 31 g, Sodium 378.6 mg, Sugar 25.5 g
TWINKIE TIRAMISU
You guys have got to try this...it's unbelievable! I had heard about this a few years ago from a friend but could never find a recipe for it. Well, I finally found it on the internet. This recipe is by Chef Jonny of Kitsch'N on Roscoe in Chicago. I think my adult guests enjoyed this more than the kids!
Provided by Grace Lynn
Categories Dessert
Time 4h20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Line a 9x13x13 pan (or similar size) with Twinkies.
- Distribute for even coverage.
- Drizzle Twinkies with Kahlua and let them soak.
- Combine ricotta and mascarpone with a large spoon until smooth.
- Slowly begin to add powdered sugar (reserve 1/8th package of sugar for garnish) and whisk until mixture is smooth but heavy.
- Add dark rum and continue to whisk until fully combined and mixture is fuller and lighter.
- Taste mixture for desired sweetness (do not add more rum or tiramisu will not set properly).
- Pour cheese mixture evenly over twinkies in pan, use a soft spatula to smooth mixture and distribute in between twinkies and into corners.
- Cover and place pan in refrigerator for four hours to set.
- To finish, sprinkle cocoa powder liberally over top of tiramisu.
- Then grate chocolate bar and sprinkle shavings over the top as well.
- To serve, cut into pieces and dust with powdered sugar.
- Enjoy!
- For something different, try Frozen Twinkie Tiramisu by freezing overnight (just remember to cut pieces out with a hot, butter knife), it's decadent!
- Cooking time is refrigeration time.
Disclaimer: The tips and conclusion are based on the article provided and may not apply to other sources.
Helpful Cooking Hacks:
- To Save Time: Start rice or quinoa in the morning, so it's ready when you get home. You can also roast veggies ahead of time and store them for easy meal prep.
- Cleaning Made Easy: Line your sheet pan with foil or parchment paper before cooking to avoid scrubbing later. Baking mats also work well for this.
- No-Cook Sauces: For a quick and fresh tomato or pesto-based spread, simply toss the ingredients together and store them for later.
- Freezing for Future Meals: Use muffin or mini loaf pans to make single-serving cakes, breads, or casseroles that can be popped straight from the freezer to the microwave or toaster.
- Make it a Snack: Transform your leftover veggies into delicious fritters by binding them together with a mixture of eggs and other ingredients like cheese, herbs, or spices.
- Simplify Your Breakfast: Prepare yogurt parfaits in individual jars with a layer of granola, berries, or fruit compote at the bottom.
- Meal Prep Salads: Wash and chop your favorite veggies, store them in airtight glass jars, and grab them when making a quick, healthy meal.
- Speedy Pasta Sauces: Use a blender to make creamy sauces with avocado, spinach, or roasted red peppers.
- Dinner in a Hurry: Cook chicken, tofu, or fish ahead of time and use them in wraps, salads, or bowls throughout the week.
Conclusion:
Creating wholesome and delectable homemade fare need not be an intimidating task. These tips and tricks shared in this recipe article empower home cooks of all skill levels to confidently prepare and enjoy nutritious and flavorful dish. Embark on a culinary journey, embrace new cooking methods, experiment with various ingredients, and relish the joys of home-cooked nourishment.
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