Are you looking for the perfect recipe to create an unforgettable panini for two? Look no further! This comprehensive guide will provide you with all the tips and tricks you need to craft a delicious and satisfying meal that will tantalize your taste buds. From selecting the freshest ingredients to finding the right cooking techniques, we'll walk you through everything you need to know to make the ultimate panini. So, grab your apron, fire up the panini press, and let's get started on creating a culinary masterpiece!
Check out the recipes below so you can choose the best recipe for yourself!
SHEET-PAN PARTY PANINIS RECIPE BY TASTY
Here's what you need: melted butter, bread, cheddar cheese, ham, shredded monterey jack cheese, bacon, boneless, skinless chicken breast, ranch dressing, shredded cheddar cheese, roast beef, onion, provolone cheese, steak, pepper, shredded mozzarella cheese, avocado, fresh mozzarella cheese, sundried tomato, tomato, fresh basil, turkey
Provided by Matthew Johnson
Categories Appetizers
Yield 12 servings
Number Of Ingredients 21
Steps:
- Pour half of the melted butter onto a large sheet tray, brushing it across the entire surface.
- Shingle 12 slices of the bread onto the sheet pan, making sure each slice overlaps and the bread reaches the edges.
- Preheat oven to 400°F (200°C).
- Place any fillings you choose onto the bread. You can mix and match any flavor combos you prefer!
- For the ham and cheese sandwich, place 2 slices of cheddar cheese on the bread, four slices of ham, and 2 more slices of cheddar cheese.
- For the chicken-bacon-ranch sandwich, place the shredded Monterey Jack cheese, 3 bacon slices, grilled chicken slices, and ranch dressing on the bread.
- For the roast beef and onion sandwich, sprinkle on the shredded cheddar cheese, sliced roast beef, and half of the sautéed onions.
- For the cheesesteak sandwich, add the provolone cheese, grilled steak, sautéed onions, and sautéed peppers.
- For the turkey-bacon-avocado sandwich, add the shredded mozzarella cheese, sliced turkey, 3 slices of bacon, and the avocado.
- For the tomato basil mozzarella, add the sliced fresh mozzarella cheese, sun-dried tomato, 3 tomato slices, salt, pepper, and chopped basil.
- After all your fillings are in place, shingle another 12 slices of bread on top of the fillings.
- Brush the bread with the remaining melted butter.
- Place a second sheet pan over all the sandwiches and press down. Place heavy objects that can withstand oven heat, such as heavy pots or pans, on top of the pan to press the sandwiches.
- Bake the sheet pan for 20 minutes or until the fillings have warmed through.
- Remove the heavy objects and the top sheet pan, and bake the pressed sandwiches for another 20 minutes or until the bread turns golden brown and crisps up.
- Remove the sandwiches from the oven, carefully flip the tray onto a large cutting board, and slice squares of sandwiches.
- Enjoy!
Nutrition Facts : Calories 321 calories, Carbohydrate 8 grams, Fat 21 grams, Fiber 1 gram, Protein 23 grams, Sugar 1 gram
ULTIMATE PANINI FOR TWO
Here's a great option for a hearty lunch or dinner. "Sometimes I crave caramelized onions. I wanted to pair them with something special, and this sandwich is just that."-Charlene Brogan Falmouth, Maine
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small skillet, saute onion in oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown., Layer the cheese, ham, tomato, pickles and caramelized onion on two bread slices; top with remaining bread. Spread outsides of sandwiches with butter., Cook on a panini maker or indoor grill for 3-4 minutes or until bread is browned and cheese is melted.
Nutrition Facts : Calories 405 calories, Fat 22g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 1188mg sodium, Carbohydrate 34g carbohydrate (7g sugars, Fiber 3g fiber), Protein 20g protein.
ULTIMATE PANINI
Make and share this Ultimate Panini recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In large skillet, saute onions in oil until softened.
- Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown.
- Layer the cheese, ham, tomato, pickles and caramelized onions on four bread slices; top with remaining bread.
- Spread outsides of sandwiches with butter.
- Cook on a panini maker or indoor grill for 3-4 minutes or until bread is browned and cheese is melted.
Nutrition Facts : Calories 451.8, Fat 26.7, SaturatedFat 11, Cholesterol 66.9, Sodium 1397.4, Carbohydrate 31.9, Fiber 3.8, Sugar 5, Protein 21.5
Tips:
- Use high-quality ingredients for the best flavor.
- Choose a sturdy bread that can hold up to the fillings.
- Don't overload the panini with too many fillings, or it will be difficult to close and eat.
- Grill the panini until the cheese is melted and gooey and the bread is golden brown and crispy.
- Serve the panini immediately with your favorite dipping sauce.
Conclusion:
Paninis are a delicious and easy meal that can be enjoyed for breakfast, lunch, or dinner. With endless possibilities for fillings and variations, there is a panini for everyone. So next time you're looking for a quick and satisfying meal, give one of these recipes a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love