Best 3 Velvet Fudge Recipes
Indulge in the world of velvety delight with our curated compilation of the best velvet fudge recipes. From the classic chocolate velvet fudge that melts in your mouth to unique variations with swirls of caramel, peanut butter, and even bacon, this article will guide you through the culinary journey of creating the ultimate velvet fudge experience. Whether you're a seasoned baker or just starting out, we've gathered a collection of recipes that cater to every taste and skill level. So, gather your ingredients, prepare your kitchen, and embark on a sweet adventure as we explore the tantalizing world of velvet fudge.
Check out the recipes below so you can choose the best recipe for yourself!
RED VELVET CANDY CANE FUDGE
My favorite kind of cake, red velvet, inspired me to create this fudge. If you'd like, spoon the candy mixture into paper-lined mini-muffin cups instead of spreading it into a pan. -Crystal Schlueter, Northglenn, Colorado
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3-3/4 pounds.
Number Of Ingredients 11
Steps:
- Line a 13x9-in. pan with foil; grease foil with butter., In a large microwave-safe bowl, combine 3-1/4 cups white baking chips, the chocolate chips and 2 teaspoons shortening. Microwave, uncovered, on high 1 minute; stir. Microwave at additional 15-second intervals, stirring until smooth. Stir in milk and food coloring; gradually add 1 cup confectioners' sugar. Spread into prepared pan., In another large microwave-safe bowl, melt remaining white baking chips and shortening; stir until smooth. Beat in cream cheese and extracts. Gradually beat in remaining confectioners' sugar until smooth. Spread over red layer; sprinkle with crushed candies. Refrigerate 2 hours or until firm., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store between layers of waxed paper in an airtight container.
Nutrition Facts : Calories 70 calories, Fat 3g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 15mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
VELVET FUDGE CAKE BY BISQUICK
This is quick way to make a snack cake covered with chocolate coconut frosting.
Provided by Pat Duran
Categories Puddings
Time 40m
Number Of Ingredients 14
Steps:
- 1. Cake: Blend all ingredients in a large mixing bowl on low speed for 1/2 minute, scraping bowl frequently. Beat 4 minutes on medium speed. Pour batter into greased and floured 8-inch square pan. Bake at 350^ for 30 to 35 minutes or until wooden toothpick inserted in center comes out clean. Cool and frost.
- 2. Frosting: Mix all ingredients together in small saucepan. Stir to combine ,and well melted. Spread on warm cake.
VELVET FUDGE
This recipe has won first prize 6 times at our local fair.Creamy and quick to make, it is one of our favourites. Takes just 3 ingredients.
Provided by Chef Dee
Categories Candy
Time 7m
Yield 16 pieces
Number Of Ingredients 3
Steps:
- Melt chocolate chips.
- Remove from heat, stir in condensed milk and salt.
- Stir to blend well.
- Spread into buttered 9" pan.
Tips:
- Make sure to use high-quality chocolate for the best flavor. A combination of semisweet and bittersweet chocolate works well.
- Use a heavy saucepan for melting the chocolate and butter. This will help to prevent scorching.
- Stir the chocolate and butter mixture constantly while melting. This will help to prevent it from seizing.
- Add the evaporated milk and sugar to the chocolate mixture and bring to a boil. Stir constantly so that the sugar dissolves.
- Reduce the heat to low and simmer the mixture for 15 minutes. Stir occasionally so that the fudge doesn't stick to the bottom of the pan.
- Remove the fudge from the heat and stir in the vanilla extract and nuts (if using).
- Pour the fudge into a prepared pan and let it cool completely before cutting into squares.
Conclusion:
Velvet fudge is a rich, creamy, and decadent dessert that is perfect for any occasion. With its smooth texture and intense chocolate flavor, it is sure to be a hit with everyone who tries it. Follow these tips and you'll be able to make perfect velvet fudge at home.
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