Best 2 Viva Chicken Casserole Recipes

Viva Chicken Casserole is a delightful dish that combines the flavors of tender chicken, savory vegetables, and a creamy sauce, all baked together in a casserole dish. It's a versatile meal that can be customized with different vegetables, spices, and seasonings to suit your taste preferences. This dish is perfect for a weeknight dinner, a potluck, or a special occasion. With just a few simple steps, you can create a delicious and comforting meal that will satisfy the whole family.

Check out the recipes below so you can choose the best recipe for yourself!

VIVA CHICKEN CASSEROLE

Viva Chicken Casserole image

This is a different turn on the routine chicken casserole. I cut it out of the newspaper in the 70s.Sorry Im close to giveing my age. Well it is a good recipe and my family will attest to that. Hope you enjoy.

Provided by Zelda Hopkins

Categories Casseroles

Time 1h45m

Number Of Ingredients 10

Ingredients

6 chicken breast halves, skinless and boneless
1 pkg dozen corn tortillas
1 can(s) cream of chicken soup
1 can(s) cream of mushroom soup
1/2 c milk
1 medium onions, chopped
1-------7 oz can of ortega green chilis
2 Tbsp chicken broth
1 lb grated cheddar cheese
1 can(s) green or black olives

Steps:

1. Bake chicken under foil for 1 hour. Mix soups, chilis,milk,onion, and chicken broth in large bowl.Cut chicken into bite size pieces. Take 9x13 bakeing dish and layer tortillas to cover bottom, then lay chicken, then sauce,then cheese. repeat layers ending with tortillas. Then add grated cheese. Bake 350 degrees for 30 minutes. Add Olives if you like them.

VIVA LA CHICKEN TORTILLA CASSEROLE RECIPE

Viva La Chicken Tortilla Casserole Recipe image

Provided by á-18954

Number Of Ingredients 9

Ingredients

4 chicken breasts (cooked and shredded)
6-8 tortillas
1 can cr. of chicken soup
1 can cr. of mushroom soup
1 c. milk
1 med. onion
1 7oz. can green chili salsa
1/2 lb. jack cheese
1/2 lb. cheddar cheese

Steps:

Mix milk, soups, onion and salsa. Spray 9 x 13 casserole with Pam. Alternate tortillas, chicken, cheese and soup mixture; Reserve some cheese for the top. Bake at 300 for 1 1/2 hrs. May be prepared 24 hours ahead

Tips:

Mise en place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid scrambling during the cooking process.
Choose high-quality ingredients: The better the quality of your ingredients, the better your casserole will taste. Look for fresh, organic produce and high-quality meat and cheese.
Don't overcook the chicken: Chicken is a delicate meat, so it's important not to overcook it. Cook it until it reaches an internal temperature of 165 degrees Fahrenheit.
Use a variety of vegetables: Vegetables add flavor, color, and nutrients to your casserole. Try using a mix of different vegetables, such as broccoli, carrots, celery, and onions.
Use a flavorful sauce: The sauce is what ties all the ingredients together in a casserole. Choose a sauce that is flavorful and complements the other ingredients.
Don't be afraid to experiment: There are many different ways to make a chicken casserole. Feel free to experiment with different ingredients and flavors to find a recipe that you love.

Conclusion:

Viva Chicken Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its creamy sauce, tender chicken, and flavorful vegetables, this casserole is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give Viva Chicken Casserole a try!