Best 2 Vodka Blush Recipes

Vodka blush, also known as pink lemonade vodka, is a refreshing and flavorful cocktail that combines the classic taste of vodka with the sweet and tangy flavors of lemonade and cranberry juice. Its vibrant pink hue and smooth, slightly sweet taste make it a popular choice for parties, brunches, and summer gatherings. Whether you prefer a classic recipe or one with a unique twist, finding the perfect vodka blush to suit your taste is easy with the wide variety of recipes available.

Let's cook with our recipes!

VODKA BLUSH

Vodka Blush image

Originally appeared in the 1968 film, "Rosemary's Baby," Be sure to spill some on the carpet in memory of Roman Castevet.

Provided by Mike Pellerin

Categories Very Low Carbs

Time 10m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 3

Ingredients

2 1/2 ounces vodka
3/4 ounce fresh lime juice
1 dash grenadine

Steps:

Fill shaker 2/3 with fresh ice.
Go light on the grenadine, it's more like a few drops. Maybe 1/4 tsp?. Look at the picture, it's very pale.
Add ingredients.
Shake and strain into chilled cocktail glass.

VODKA BLUSH PENNE (& SMOKED SALMON)

Vodka Blush Penne (& Smoked Salmon) image

This is scrumptious. I love it w/ smoked salmon flaked & added to it. My son likes it without, so it is your choice. Your kitchen will smell lovely cooking this dish!

Provided by Michelle Koletar/Mertz

Categories Pasta Sides

Time 40m

Number Of Ingredients 11

Ingredients

1 Tbsp ex vir oo
1 Tbsp butter
2 clove garlic, minced
2 small or 1 large shallot(s), minced
1 c vodka
1 c chicken broth
1 28-oz can plum tonatoes, crushed
1/2 c heavy cream
1 lb penne, cooked al dente (i like mezze penne-the smaller)
1/2 bunch fresh basil, torn into pieces
fresh grated parm, salt & pepper

Steps:

1. Melt butter & oil over med heat. Add shallots & garlic & toss about 2-3 mins. (Don't burn garlic!) Remove from heat.
2. Add vodka & stir. Return to heat. Cook & stir about 7 mins until vodka reduces by half. Add broth & tomatoes (w/juice) & boil. Reduce heat & season w/ salt & pepper. Simmer 20-25 minutes.
3. Whisk in cream & bring to light boil. Remove from heat. Add pasta & basil & toss. Serve w/ Parm on top. NOTE: If you prefer to add smoked salmon, sautee lightly & then place atop or in sauce directly. Yum. :)

Tips:

Choose the right kind of vodka: Vodka plays a crucial role in this drink, so make sure you select a smooth and high-quality brand.
Use fresh ingredients: Fresh fruits and juices add a vibrant flavor to the drink, so it's best to use them whenever possible.
Chill the ingredients and glassware beforehand: This helps to keep the drink cold and refreshing.
Add a garnish: A garnish can add a touch of elegance and flavor to the drink. Try using a lemon twist, a sprig of mint, or a slice of fruit.
Experiment with different flavors: There are endless possibilities when it comes to flavor combinations, so feel free to experiment with different fruits, juices, and herbs to create a unique and delicious drink.

Conclusion:

The Vodka Blush is a versatile and refreshing cocktail that's perfect for any occasion. It's easy to make and can be customized to your taste preferences. Whether you prefer it sweet, sour, or somewhere in between, this drink is sure to please. So next time you're looking for a delicious and refreshing cocktail, give the Vodka Blush a try.

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