Best 6 Vodka Gibson Recipes
Vodka Gibson is a classic cocktail, known for its simplicity and elegant flavor profile. This timeless drink combines vodka, dry vermouth, and a garnish of pickled onion. It originated in the late 1800s and has since become a staple in cocktail bars worldwide, often enjoyed as an aperitif or before dinner. The subtle balance between the crisp vodka and the savory, salty notes of the pickled onion makes this cocktail a delightful experience. Whether you're a seasoned mixologist or a home enthusiast, discovering the perfect Vodka Gibson recipe is a rewarding journey that will enhance your appreciation for this sophisticated drink.
Check out the recipes below so you can choose the best recipe for yourself!
GIBSON
The Gibson is the Martini's savory cousin. It uses a pickled onion in place of the typical olive to add an umami undertone to the classic drink.
Provided by Kevin Gray
Time 3m
Number Of Ingredients 3
Steps:
- Add the gin (or vodka) and dry vermouth into a mixing glass with ice and stir until well-chilled.
- Strain into a chilled cocktail glass.
- Garnish with a cocktail onion.
Nutrition Facts : Calories 185 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 45 mg, Sugar 0 g, Fat 0 g, UnsaturatedFat 0 g
VODKA GIBSON
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 4
Steps:
- Shake or stir vodka and vermouth with ice.Strain into a chilledmartini glass. Garnishwith cocktail onions.
GIBSON MARTINI
Classically clear and crisp, the Gibson is the perfect cocktail to add to your mixology repertoire.
Provided by Inspired Taste
Categories Beverage
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- In cocktail shaker with ice, shake gin and vermouth until blended. Pour into chilled martini glass, straining out ice. Thread onions onto skewer or toothpick; add to glass.
Nutrition Facts : ServingSize 1 Serving
GIBSON COCKTAIL
A variation on the classic martini, the Gibson mixes gin and dry vermouth together and garnishes the cocktail with a cocktail onion.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine gin and vermouth in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
- Garnish with pearl onions.
Nutrition Facts : Calories 207.3 calories, Carbohydrate 2.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 47.2 mg, Sugar 1.3 g
GIBSON
A Gibson is a very dry gin martini that is traditionally served with a cocktail onion.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Fill a mixing glass or tumbler two-thirds full with ice. Add gin and vermouth; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish as desired.
Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
GIBSON COCKTAIL
Add an umami undertone to a classic drink, with a gibson cocktail. Similar to a martini, it uses a pickled cocktail onion in place of an olive
Provided by Dustin Macmillan
Categories Cocktails, Drink
Time 15m
Number Of Ingredients 4
Steps:
- Start by making the garnish by charring the onions in a hot non-stick frying pan to obtain colour (about 4-5mins) then set aside to cool.
- Pour all of the ingredients into a mixing glass or jug, add cubed ice and stir for around 30 seconds to achieve the desired dilution. Strain into a chilled cocktail glass, or for extra flair pour it into a small glass bottle and sit it in an ice-filled tumbler to act as a mini ice bucket. Serve with a small liqueur or port glass on the side to pour it into.
- Thread the cooled onions onto a cocktail stick and use to garnish the drink.
Nutrition Facts : Calories 178 calories, Carbohydrate 0.1 grams carbohydrates, Sugar 0.1 grams sugar
Tips:
- Use a good quality vodka. This is the main ingredient in the drink, so it's important to use one that you enjoy the taste of.
- Use fresh ingredients. This will make a big difference in the overall flavor of the drink.
- Chill the vodka and martini glasses before making the drink. This will help to keep the drink cold and refreshing.
- Don't over-shake the drink. This will make it cloudy and dilute the flavor.
- Garnish the drink with a pickled onion or a twist of lemon. This will add a pop of flavor and color.
Conclusion:
The Vodka Gibson is a classic cocktail that is perfect for any occasion. It is simple to make and can be enjoyed by everyone. Whether you are a fan of martinis or not, you are sure to enjoy this delicious and refreshing drink. So next time you are looking for a new cocktail to try, give the Vodka Gibson a try. You won't be disappointed.
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