Best 2 Waldorf Sweet Potato Salad Recipes
Waldorf sweet potato salad is a delectable and refreshing dish that combines the flavors of sweet potatoes, apples, celery, walnuts, and mayonnaise. This easy-to-make salad is a perfect side dish for any occasion, whether it's a casual gathering, a holiday feast, or a potluck. The combination of sweet potatoes and apples provides a balance of flavors, while the mayonnaise adds a creamy texture and richness. The celery and walnuts add a touch of crunch and texture to the salad, making it a satisfying and delightful dish. So, let's embark on a culinary journey to discover the best recipe for this Waldorf sweet potato salad.
Let's cook with our recipes!
SWEET POTATO WALDORF SALAD
I came up with this recipe when I promised to bring a potato salad to a picnic but had no regular potatoes on hand. The sweet potatoes were there, so I revised my regular potato salad recipe and a new dish was born! Adding the apples was an inspired touch, and the dish was a hit.-Lois Jeffery, Chesterland, Ohio
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Place sweet potato in a small saucepan; add water to cover. Bring to a boil. Reduce heat; cook, covered, until just tender, about 20 minutes. Drain and cool completely. , Peel potato and cube; combine with next five ingredients. In another bowl, combine mayonnaise, sour cream and lemon juice; pour over salad, and gently toss. Refrigerate, covered, at least 1 hour. If desired, serve on lettuce.
Nutrition Facts : Calories 294 calories, Fat 18g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 94mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 4g fiber), Protein 3g protein.
WALDORF SWEET POTATO SALAD
Make and share this Waldorf Sweet Potato Salad recipe from Food.com.
Provided by DailyInspiration
Categories Salad Dressings
Time 25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Toast walnuts in oven at 350 degrees until golden, about 10 minutes. Cool. Place walnuts, sweet potatoes, apple celery, grapes and blue cheese (if desired) in a large bowl.
- To make dressing, whisk apple juice, oil, vinegar, sugar and salt until blended. Pour over salad and toss well. Serve on a platter lined with red leaf lettuce.
Tips:
- For a creamy salad, use 2 tablespoons of mayonnaise instead of 1.
- If you don't have celery, you can use 1/2 cup of chopped cucumber or 1/2 cup of chopped red bell pepper.
- To make a vegan version of this salad, use vegan mayonnaise and omit the bacon.
- For a healthier version of this salad, use 1/2 cup of plain Greek yogurt instead of mayonnaise.
- If you don't have walnuts, you can use 1/2 cup of chopped pecans or 1/2 cup of chopped almonds.
- For a sweeter salad, add 1/4 cup of dried cranberries or 1/4 cup of raisins.
- Serve this salad immediately or chill it for at least 1 hour before serving.
Conclusion:
Waldorf sweet potato salad is a delicious and easy-to-make salad that is perfect for any occasion. It is a great way to use up leftover sweet potatoes, and it is also a healthy and filling meal. This salad is also very versatile, and you can easily customize it to your liking. So next time you are looking for a new salad recipe, give Waldorf sweet potato salad a try!
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