Best 6 Washington Apple Recipes
In the heart of Washington state, nestled amidst picturesque landscapes and fertile valleys, lies a culinary treasure: the Washington apple. Renowned for its exceptional flavor, crisp texture, and versatility, this iconic fruit has captured the hearts of food enthusiasts worldwide. With its vibrant hues ranging from deep crimson to golden yellow, the Washington apple offers a symphony of taste experiences, from sweet and juicy to tart and refreshing. Whether you prefer to savor its crispness raw, incorporate it into delectable desserts, or transform it into savory dishes, the Washington apple stands ready to tantalize your palate and inspire your culinary creativity.
Here are our top 6 tried and tested recipes!
WASHINGTON APPLE CAKE
This recipe keeps well and freezes even better. My family and friends love it. Great for those parties when you need to take a dessert or just because you have a sweet tooth.
Provided by Alice
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Butter a 9x13 inch pan. Spread apples evenly over the bottom of the pan.
- Beat eggs with mixer until thick and light. Combine sugar and oil and add to eggs.
- Stir together flour, cinnamon, soda and salt. Add to egg mixture and beat in. stir in nuts and vanilla. Batter will be very thick.
- Spread batter over apples in the pan. Bake at 350 degrees F (175 degrees C) for 1 hour, or until a toothpick inserted into the center comes out clean. Remove from the oven and cool. Spread with Cream Cheese Icing.
- To make Cream Cheese Icing: Beat cream cheese until fluffy. Beat in 1/4 cup melted butter, then beat in confectioners sugar and lemon juice. Spread over cooled cake. Refrigerate.
Nutrition Facts : Calories 316.7 calories, Carbohydrate 38.6 g, Cholesterol 36.1 mg, Fat 17.5 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 4.5 g, Sodium 144.9 mg, Sugar 28.9 g
CROWN ROYALANDREG; WASHINGTON APPLE
Provided by Food Network
Time 1m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Combine in a shaker, shake it up and pour over ice.
- Garnish with apple slices
- PLEASE DRINK RESPONSIBLY.
- CROWN ROYAL Blended Canadian Whisky. 40% Alc/Vol.
- ©2012 The Crown Royal Company, 801 Main Ave, Norwalk, CT
WASHINGTON APPLE CAKE RECIPE - (4.5/5)
Provided by Nicole S
Number Of Ingredients 10
Steps:
- HEAT oven to 350ºF. BEAT first 6 ingredients and 1/2 cup sour cream in large bowl with mixer until blended. Stir in apples; pour into greased and floured 10-inch tube pan or 12-cup fluted tube pan. BAKE 1 hour to 1 hour 5 min. or until toothpick inserted near center comes out clean. Cool cake in pan 15 min. Loosen cake from sides of pan with knife. Invert cake onto wire rack; gently remove pan. Cool cake completely. WHISK powdered sugar, remaining sour cream and 1 tsp. water until blended; drizzle over cake. Let stand until glaze is firm.
WASHINGTON APPLE CAKE
Make and share this Washington Apple Cake recipe from Food.com.
Provided by Hey Jude
Categories Dessert
Time 1h30m
Yield 1 cake
Number Of Ingredients 14
Steps:
- Beat eggs with a mixer until thick and light.
- Combine sugar and oil, pour into eggs with mixer on medium speed.
- Stir together flour, cinnamon, soda and salt.
- Add to egg mixture with vanilla.
- Beat to mix.
- Stir in walnuts.
- Spread apples in a butter 13"x9"x2" pan.
- Pour batter over apples, spreading to cover.
- Bake in a 350° oven for 1 hour.
- Remove from oven and let cool.
- Spread with cream cheese icing.
- Keep refrigerated.
- Cream Cheese Icing: Beat softened cream cheese until fluffy.
- Beat in melted butter, then powdered sugar and lemon juice.
- Spread over cooled cake.
Nutrition Facts : Calories 7183.3, Fat 372.2, SaturatedFat 78, Cholesterol 821.6, Sodium 3151.2, Carbohydrate 925.1, Fiber 29.1, Sugar 692.5, Protein 76.9
WASHINGTON STATE APPLE CAKE
This delicious apple cake has been a family (and friends) favorite for a number of years.
Provided by Dorene Fishkin
Categories Cakes
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Beat sugar and eggs together. Ad oil, orange juice and vanilla. Blend well. Mix flour, baking powder and salt together and add gradually to the sugar mixture.
- 2. Grease and flour lightly a Bundt pan or 10 inch tube pan. Mix together the ingredients for the filling: Apples, cinnamon,sugar, walnuts and raisins. Pour half of batter in pan and add filling on top
- 3. Cover with remaining batter. Bake at 350' for 50--60 minutes. Check for doneness. Enjoy !
- 4. You might want to top this cake with a dusting of confectioner's sugar or your favorite glaze. My favorite is a light cream cheese glaze.
WASHINGTON APPLE
Make and share this Washington Apple recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker halfway full with ice; add in bourbon, apple pucker, and cranberry juice.
- Shake vigorously until the drink is cold.
- Strain into a cocktail glass; garnish with apple slice; serve.
Tips for Cooking with Washington Apples:
- Use a variety of apples. Washington state grows over 100 varieties of apples, so there's sure to be one that's perfect for your recipe. Some popular varieties include Red Delicious, Granny Smith, Fuji, and Honeycrisp.
- Choose the right apple for the job. Some apples are better for baking, while others are better for eating fresh. For example, Granny Smith apples are great for pies and tarts, while Honeycrisp apples are great for eating out of hand.
- Prepare apples properly. Before you start cooking with apples, be sure to wash them and remove the core. You can also peel the apples, if desired.
- Cook apples in a variety of ways. Apples can be baked, broiled, fried, grilled, microwaved, roasted, or sautéed. The cooking method you choose will depend on the recipe and the type of apple you're using.
- Add apples to your favorite dishes. Apples can be added to a variety of dishes, including salads, soups, stews, casseroles, and desserts. They can also be used to make apple cider, apple butter, and apple pie filling.
Conclusion:
Washington apples are a delicious and versatile fruit that can be used in a variety of recipes. By following these tips, you can create delicious and memorable dishes that will please everyone at your table. So next time you're looking for a healthy and flavorful ingredient, reach for a Washington apple.
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