Best 2 Watermelon And Citrus Salad Recipes

Watermelon and citrus salad is a refreshing and flavorful dish that is perfect for summer gatherings. The combination of juicy watermelon, citrus fruits, mint, and a simple dressing creates a dish that is both light and satisfying. This salad is also a good source of vitamins and minerals, making it a healthy choice for any occasion.

Here are our top 2 tried and tested recipes!

WATERMELON SALAD WITH GRAPES AND CITRUS

Watermelon Salad with Grapes and Citrus image

A healthy, easy summer dessert with a new fresh taste that will keep you coming back for more! You can serve this salad right away, although refrigeration heightens the flavors and crisps the fruit.

Provided by Joeitalian

Categories Salad Fruit Salad Recipes

Time 1h15m

Yield 4

Number Of Ingredients 4

Ingredients

4 cups coarsely chopped seedless watermelon
4 cups seedless red grapes, halved
2 tablespoons grated lemon zest
2 tablespoons grated lime zest

Steps:

Combine watermelon and red grapes in a bowl. Sprinkle lemon zest and lime zest over fruit and toss lightly. Cover bowl and refrigerate, about 1 hour.

Nutrition Facts : Calories 162 calories, Carbohydrate 40.9 g, Fat 1.2 g, Fiber 2.8 g, Protein 2.1 g, SaturatedFat 0.3 g, Sodium 5.1 mg, Sugar 36.5 g

WATERMELON AND CITRUS SALAD

Watermelon and Citrus Salad image

Categories Salad Orange Watermelon Mint Summer Watercress Bon Appétit

Yield Serves 6

Number Of Ingredients 11

Ingredients

2 tablespoons fresh lemon juice
1 tablespoon frozen orange juice concentrate, thawed
2 teaspoons whole-grain Dijon mustard
1 teaspoon grated orange peel
1/2 teaspoon sugar
1/2 cup olive oil
2 large bunches watercress, tough stems trimmed
4 cups 3/4-inch pieces seeded watermelon
4 oranges, peel and white pith removed, each cut into 6 rounds
4 thin red onion slices, cut in half
3 tablespoons thinly sliced fresh mint

Steps:

Whisk first 5 ingredients in small bowl to blend. Gradually add oil and whisk until well blended. Season dressing with salt and pepper. (Can be made 1 day ahead. Cover and chill. Bring to room temperature and rewhisk before using.)
Divide watercress among 6 plates. Top watercress on each plate with watermelon, orange rounds, onion slices and mint, dividing equally. Drizzle salads with dressing and serve.

Tips:

- When choosing a watermelon, look for one that is symmetrical and has a smooth rind. Avoid watermelons with bruises or cuts. - To perfectly cut the watermelon, place it on a stable surface and use a sharp knife to slice it in half lengthwise. Then, use a spoon to scoop out the seeds. You can also use a melon baller to create small, round balls of watermelon. - For the citrus segments, use a sharp knife to remove the peel and pith. Then, use your fingers to separate the segments. - If you're using a store-bought citrus vinaigrette, be sure to taste it before adding it to the salad. You may want to adjust the flavor by adding more honey or citrus juice. - To make your own citrus vinaigrette, simply whisk together olive oil, lemon juice, lime juice, orange juice, honey, and salt and pepper to taste. - If you're short on time, you can use a pre-made fruit salad mix. Just be sure to rinse the fruit before adding it to the salad.

Conclusion:

This watermelon and citrus salad is a refreshing and flavorful side dish that is perfect for summer gatherings. It's also a great way to get your daily dose of fruits and vegetables. With its vibrant colors and delicious taste, this salad is sure to be a hit with everyone who tries it. So next time you're looking for a light and healthy side dish, give this watermelon and citrus salad a try. You won't be disappointed!