Best 2 Weight Watchers Cheese Fries Recipes
Are you craving the delectable taste of cheese fries but also watching your weight? Look no further! In this article, we'll guide you through the culinary world of weight watchers cheese fries, a delightful treat that satisfies your cheesy cravings without sacrificing your health goals. We have handpicked the most flavorful and reduced-calorie recipes, ensuring you can indulge in this classic comfort food without feeling guilty. Get ready to discover healthier versions of this cheesy delight, where crispy fries meet gooey reduced-fat cheese, all while keeping your calorie count in check. So, let's embark on this culinary journey and discover the best weight watchers cheese fries recipes that will tantalize your taste buds without expanding your waistline.
Here are our top 2 tried and tested recipes!
WEIGHT WATCHERS CHEESE FRIES
Make and share this Weight Watchers Cheese Fries recipe from Food.com.
Provided by Rosiegirl
Categories Low Cholesterol
Time 55m
Yield 1/4 fries per serving, 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400°F.
- Coat a large baking sheet with cooking spray,.
- Arrange potatoes on prepared baking sheet.
- Season to taste with salt and pepper.
- Bake 20 minutes.
- Flip and cook until golden brown and fork tender (about another 20 mins).
- Cluster potatoes together on baking sheet and sprinkle with cheese.
- Bake until cheese melts, about 5 minutes.
- Yields 1/4 of fries per serving.
- 4 points plus per serving.
Nutrition Facts : Calories 166.9, Fat 1.2, SaturatedFat 0.7, Cholesterol 3, Sodium 242.9, Carbohydrate 32.6, Fiber 4.1, Sugar 1.5, Protein 7.2
OVEN "FRIES" FROM WEIGHT WATCHERS
Soaking the potatoes in a salt-sugar solution draws out some of the water, so they brown rather than steam in the oven. 3 Points.
Provided by spoilme
Categories Potato
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F. Spray nonstick baking sheet with nonstick cooking spray.
- In large bowl, combine potatoes, 1/4 tsp salt, and sugar with cold water to cover. Soak 15 minutes; drain and blot dry.
- In another large bowl, toss potatoes with oil and paprika. Place in single layer on baking sheet. Bake, turning potatoes as they brown, until cooked through and crisp, about 45 minutes.
- Sprinkle with remaining 1/2 tsp salt. Serve immediately.
Nutrition Facts : Calories 166.9, Fat 4.7, SaturatedFat 0.6, Sodium 442.1, Carbohydrate 29.4, Fiber 2.8, Sugar 1.8, Protein 2.7
Tips:
- Choose the right type of cheese. A good melting cheese, such as cheddar, mozzarella, or Monterey Jack, will give you the best results. Avoid cheeses that are too hard or crumbly, as they won't melt smoothly.
- Grate the cheese finely. This will help it melt evenly. If you don't have a grater, you can use a food processor or a sharp knife to finely chop the cheese.
- Use a nonstick skillet. This will help prevent the cheese fries from sticking to the pan.
- Cook the cheese fries over medium heat. This will help them cook evenly without burning.
- Don't overcrowd the skillet. Cook the cheese fries in batches if necessary.
- Serve the cheese fries immediately. They're best when they're hot and gooey.
Conclusion:
Weight Watchers cheese fries are a delicious and satisfying snack or side dish. They're easy to make and can be customized to your liking. With a few simple tips, you can make the perfect cheese fries at home. Enjoy!
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