Elevate your culinary skills with this exploration of the tantalizing flavors of whiskey cola chicken with beets and sweets. Embark on a journey of taste as we uncover the secrets to creating a dish that harmoniously blends sweet and savory elements. Discover the perfect balance of whiskey and cola, infusing the chicken with a unique and irresistible depth of flavor. Learn the art of selecting the right beets and sweets to complement the chicken. Prepare to tantalize your taste buds and impress your dinner guests with this delectable recipe that will leave them craving for more. Let's embark on this culinary adventure and unveil the delightful secrets of whiskey cola chicken with beets and sweets.
Here are our top 2 tried and tested recipes!
WHISKEY CHICKEN
This recipe is my family's favorite. It's sweet and spicy and easy to make.
Provided by JLLYBEAN24
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 30m
Yield 2
Number Of Ingredients 7
Steps:
- Saute chicken in a large skillet over medium high heat until cooked through (no longer pink).
- In a small bowl, combine the soy sauce, garlic powder, pineapple juice, whiskey, pepper and sugar. Stir until sugar is dissolved and pour over chicken. Let simmer for 10 to 15 minutes, or until sauce is thickened to taste.
Nutrition Facts : Calories 287.6 calories, Carbohydrate 24.3 g, Cholesterol 68.4 mg, Fat 1.6 g, Fiber 0.4 g, Protein 28.8 g, SaturatedFat 0.4 g, Sodium 983.4 mg, Sugar 19.4 g
MILDLY SWEET WHISKEY CHICKEN
A quick whiskey chicken that has so many uses, whether by itself, over rice, or in pasta. A great dinner or lunch meal. Again it's best to BBQ the chicken, and you can remove the garlic cloves if desired; they are only there to infuse flavor into the sauce.
Provided by AgileMJOLNIR
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Season chicken thighs with salt and pepper.
- Cook the chicken thighs until no longer pink in the center and somewhat charred on the outside, about 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Let chicken cool until able to handle easily, cut into strips, and put into a large glass bowl.
- Stir pineapple juice, bourbon whiskey, soy sauce, garlic cloves, brown sugar, and black pepper together in a saucepan over medium-low heat; stir until the sugar dissolves, bring to a simmer, and cook until thickened, 15 to 20 minutes.
- While the sauce simmers, melt the butter in a small skillet over medium-high heat. Saute mushrooms in hot butter until softened, 3 to 5 minutes. Stir into the simmering sauce.
- Pour the mushrooms and sauce over the chicken strips and toss to coat.
Nutrition Facts : Calories 324 calories, Carbohydrate 10.1 g, Cholesterol 97.8 mg, Fat 17.1 g, Fiber 0.3 g, Protein 26.3 g, SaturatedFat 5.3 g, Sodium 423.6 mg, Sugar 7.6 g
Tips:
- Choose the right type of whiskey for your dish. A good rule of thumb is to use a whiskey that you would enjoy drinking on its own.
- Don't be afraid to experiment with different flavors. For example, you could add a splash of orange juice or lemon juice to your whiskey cola marinade.
- Be sure to marinate your chicken for at least 30 minutes, but no longer than 24 hours. This will give the whiskey and cola time to penetrate the chicken and infuse it with flavor.
- Cook your chicken over medium heat so that it cooks evenly through without burning.
- Serve your whiskey cola chicken with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Whiskey cola chicken is a delicious and easy-to-make dish that is perfect for a casual weeknight meal or a special occasion. With its sweet and savory flavor, whiskey cola chicken is sure to please everyone at your table. So next time you're looking for a new chicken recipe, give whiskey cola chicken a try. You won't be disappointed!
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