Immerse yourself in the enticing flavors of white Christmas chili, a delightful culinary creation that will warm your soul on a chilly winter's day. With its creamy, comforting broth, tender chicken or turkey, and a symphony of festive spices, this dish is a true celebration of the holiday season. Whether you're hosting a cozy dinner party or simply seeking a comforting meal to enjoy with loved ones, embark on a culinary journey to discover the perfect white Christmas chili recipe that will leave you feeling merry and satisfied.
Check out the recipes below so you can choose the best recipe for yourself!
WHITE CHRISTMAS CHILI
For a surefire way to add extra warmth to your holiday get-together, dish up Angela Biggin's delightfully different chili. "It wins compliments whenever I serve it," she writes from her Lyons, Illinois kitchen. "Be sure to garnish it with bright peppers or herbs -that makes it look really festive."
Provided by Taste of Home
Categories Lunch
Time 2h5m
Yield 12-14 servings (3 quarts).
Number Of Ingredients 12
Steps:
- Place beans in a large saucepan or Dutch oven; cover with water. Bring to a boil and boil for 2 minutes. Remove from the heat and soak for 1-4 hours or until beans are softened. Drain and rinse beans; return to the pan. Add broth, onion, garlic and seasonings. , Cover and simmer for 1-1/2 hours or until beans are tender. Add turkey and corn; simmer for 15 minutes. Add cream just before serving; heat through. If desired, garnish individual servings with peppers.
Nutrition Facts :
CHRISTMAS WHITE CHILI
Dreaming of a white Christmas? Try this chili decked with red and green veggies! -Catherine Nickelson, Scandia, Minnesota
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 10 servings (about 3-1/2 quarts).
Number Of Ingredients 16
Steps:
- In a 6-qt. stockpot, heat oil over medium-high heat. Add chicken and onions in batches; cook and stir 4-5 minutes or until chicken is no longer pink and onions are tender. Add garlic; cook 1 minute longer. Stir in beans, broth, green chiles, red peppers, seasonings and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, 25-30 minutes or until thickened., Remove from heat. Stir in sour cream and whipping cream. If desired, serve with toppings.
Nutrition Facts : Calories 482 calories, Fat 24g fat (12g saturated fat), Cholesterol 90mg cholesterol, Sodium 1488mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 10g fiber), Protein 30g protein.
WHITE CHRISTMAS CHILI
Categories Soup/Stew Bean Chicken Stew Christmas Quick & Easy Wheat/Gluten-Free Healthy
Yield 10 cups
Number Of Ingredients 16
Steps:
- saute chicken, onion and garlic in hot oil in a Dutch oven over medium high heat for 10 minutes (or until chicken is done). Stir in broth, and the next 10 ingredients, bring to a boil. Cover, reduce heat, and simmer 30 minutes. Serve with desired toppings.
Tips:
- Soak the beans overnight: This will help them cook more evenly and reduce the cooking time.
- Use a variety of beans: This will give your chili a more complex flavor and texture. Some good options include pinto beans, black beans, and kidney beans.
- Don't overcook the beans: They should be tender but still hold their shape.
- Use a good quality chili powder: This is the key to a flavorful chili. Look for a chili powder that is made with a variety of chili peppers and spices.
- Don't be afraid to experiment: There are many different ways to make chili. Feel free to add your own favorite ingredients or adjust the seasonings to your taste.
Conclusion:
White Christmas chili is a delicious and easy-to-make dish that is perfect for a cold winter day. It is also a great way to use up leftover turkey or chicken. With its creamy, flavorful broth and tender beans, this chili is sure to be a hit with your family and friends. So next time you are looking for a comforting and satisfying meal, give white Christmas chili a try. You won't be disappointed!
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