Best 2 Wild Game Moose Sloppy Joes Recipes

In this modern culinary era where gastronomic innovations frequently take center stage, it's refreshing to revisit classic dishes infused with a touch of wilderness. Embark on a delectable journey as we delve into the art of crafting a hearty and flavorful meal using the essence of the wild - moose sloppy joes. This tantalizing dish not only promises a symphony of flavors but also offers a unique opportunity to appreciate the bounty of nature, all while enjoying a comforting and nostalgic meal. Prepare to embark on a culinary adventure as we explore the nuances of creating the perfect moose sloppy joes, ensuring a memorable dining experience that celebrates the harmonious fusion of wilderness and culinary artistry.

Here are our top 2 tried and tested recipes!

" WILD GAME " MOOSE SLOPPY JOES

A recipe for wild game.. Note: To freeze: Cool. Place in a freezer bag, seal, label and freeze. To serve: Thaw in fridge overnight. Reheat on stovetop until bubbly and serve.

Provided by Aroostook

Categories Lunch/Snacks

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs ground moose
1 large onion, chopped
3/4 cup brown sugar
1 -2 dash hot sauce (optional)
1 tablespoon spicy prepared mustard
2 tablespoons ketchup
1/2 cup barbecue sauce
salt and pepper

Steps:

Brown moose and onion in skillet and drain.
Add other ingredients and simmer for 5 minutes.
Serve over buns or any other type of bread.
You can also use venison/red deer hamburg in this recipe.

MY FAVORITE SLOPPY JOES

My Favorite Sloppy Joes image

This is my go-to sloppy joe recipe. Liquid smoke is the key ingredient here.

Provided by Alissa

Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes

Time 50m

Yield 6

Number Of Ingredients 10

Ingredients

1 pound lean ground beef
1 cup ketchup
¼ cup dried minced onion
3 tablespoons brown sugar, or to taste
2 tablespoons spicy brown mustard
1 tablespoon Worcestershire sauce, or more to taste
1 tablespoon liquid smoke flavoring
1 teaspoon minced garlic
1 cup beef broth
salt and ground black pepper to taste

Steps:

Cook and stir ground beef in a skillet over medium heat until meat is browned and crumbly, about 10 minutes; drain excess grease. Mix ketchup, dried onion, brown sugar, mustard, Worcestershire sauce, smoke flavoring, and garlic into beef, stirring until brown sugar has dissolved.
Stir beef broth into beef mixture and bring to a boil; reduce heat to low and simmer until thick, about 30 minutes. Season with salt and black pepper.

Nutrition Facts : Calories 247.5 calories, Carbohydrate 19.6 g, Cholesterol 49.6 mg, Fat 12 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 4 g, Sodium 743.4 mg, Sugar 16.9 g

Tips:

For a more tender moose, marinate the meat overnight in a mixture of red wine, Worcestershire sauce, garlic, and herbs.
If you don't have any moose meat, you can substitute ground beef or venison.
Be sure to drain the fat from the moose meat before cooking it.
Cook the moose meat over medium heat until it is browned and cooked through.
Use a variety of vegetables in your sloppy joes, such as onions, green peppers, and carrots.
Season the sloppy joes with salt, pepper, garlic powder, and onion powder.
Serve the sloppy joes on hamburger buns with your favorite toppings, such as cheese, lettuce, and tomato.

Conclusion:

Moose sloppy joes are a delicious and easy-to-make meal that is perfect for a casual get-together. They are also a great way to use up leftover moose meat. So next time you have some moose meat on hand, be sure to give this recipe a try!

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