If you're looking for a fun and flavorful recipe, look no further than this mix-and-match Cuban chicken skewers recipe. With a variety of options for skewers, marinades, and sides, you can easily customize this recipe to fit your own tastes. Whether you're a fan of classic Cuban cuisine or you're looking to try something new, this recipe is sure to be a hit.
Check out the recipes below so you can choose the best recipe for yourself!
WW 3 POINTS - BEER BROILED CHICKEN DRUMSTICKS
Make and share this Ww 3 Points - Beer Broiled Chicken Drumsticks recipe from Food.com.
Provided by mariposa13
Categories Chicken Thigh & Leg
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine 1 cup of the beer, jalapeño pepper, garlic, five spice powder, and salt in a zip-lock bag.
- Add the chicken, squeeze out the air and seal the bag.
- Turn to coat the chicken.
- Refridgerate, turning the bag occasionally, 2 hours or overnight.
- Spray broiler rack with nonstick spray and preheat broiler.
- Transfer chicken to broiler rack, discard marinade.
- Broil chicken 5 inches from heat, turning occasionally and basting with remaining 1/2 cup beer, until thermometer reads 180*F, about 20 minutes.
- 3 points per serving (2 drumsticks).
Nutrition Facts : Calories 312.2, Fat 7.8, SaturatedFat 2, Cholesterol 174.8, Sodium 494.4, Carbohydrate 4, Fiber 0.1, Sugar 0.1, Protein 47.3
ASIAN BEEF SKEWERS - 3 POINTS
This is from the Weight Watchers New Complete cookbook. Another one of my favorites. These are just like the teriyaki beef strips you get in Chinese restaurants. Oh so yummy and good for you too! Great with rice.
Provided by Mo-B4687
Categories Steak
Time 30m
Yield 16 skewers, 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat a grill. If you are using wooden skewers, soak in water 30 minutes.
- In a gallon size sealable plastic bag, combine all of the ingredients, including the beef. Seal the bag, squeezing out the air. Marinate 15 minutes.
- With tongs, remove the beef from the marinade; discard the remaining marinade. On each of 16, six-inch, metal or wooden skewers, thread one beef strip, piercing the beef in several places.
- Grill until cooked through, about 5 minutes on each side.
- Serve with either chinese mustard, duck sauce and/ or soy sauce to dip the skewers inches.
Nutrition Facts : Calories 278.6, Fat 19.5, SaturatedFat 7.1, Cholesterol 73.1, Sodium 352.4, Carbohydrate 2.3, Fiber 0.5, Sugar 0.5, Protein 22.2
WW 3 POINTS - CUBAN CHICKEN SKEWERS (MIX AND MATCH RECIPE)
Make and share this Ww 3 Points - Cuban Chicken Skewers (Mix and Match Recipe) recipe from Food.com.
Provided by mariposa13
Categories Chicken Breast
Time 28m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine orange and lemon juices, oil, garlic, cumin, paprika, salt and oregano in a resealable plastic food storage bag.
- Add chicken and peppers; seal bag and turn to coat.
- Place bag on a plate on the bottom shelf in refrigerator and marinate for 2 to 8 hours.
- Preheat grill or grill pan.
- Thread chicken and pepper halves onto 8 metal or wooden skewers, using 4 pieces of chicken and 3 pieces of pepper per skewer; coat with cooking spray. (Note: If you're using wooden skewers, soak them in water 30 minutes before use to prevent charring.).
- Grill skewers, turning often, until chicken is no longer pink in the center, about 6 to 8 minutes; serve immediately.
- Leftovers can be refrigerated for up to 3 days. Yields 1 skewer per serving.
A Culinary Adventure: Exploring the Cuban Flavors and Recipe Variations
From the vibrant streets of Havana to the comfort of your kitchen, Cuban Cuisine offers a harmonious tapestry of flavors that captivates the taste buds. This article embarks on a culinary journey, unveiling the 3-Point Cuban chicken Skewers and delving into the delectable array of recipe options. Embark on this culinary expedition, savor the flavors, and discover the versatility that lies within these delightful creations.
Unveiling the Culinary Secrets: Techniques and Flavor Enhancers
- Explore the art of marinating, allowing flavors to infuse every morsel of chicken skewers.
- Uncover the magic of mojo, a flavorful citrus-based marinade, the heart of Cuban Cuisine.
- Discover the versatility of skewers, allowing for customizable cooking methods and even grilling.
- Enhance the culinary experience with flavorful sides like grilled pineapple, grilled corn, or a refreshing cucumber and tomato relish.
A Symphony of Flavors: Recipe Variations that Ignite Taste Buds
Indulge in a culinary symphony as you explore recipe variants that expand your taste horizons.
- Mojo-Marinated Grilled Steak Skewers: Elevate your meal with succulent steak marinated in the vibrant mojo marinade, grilled to your desired don.
- Shrimp Skewers with Citrus Mojo: Embark on a seafood journey with succulent shrimp skewers, immersed in a tangy citrus mojo, and grilled to blissful charring.
- Veggie Skewers with Herb Mojo: Delight in the symphony of flavors as crisp grilled veggies meet the herbaceous mojo, a dance of contrasting textures and flavors.
Culinary Harmony: Pairing Suggestions for a Harmonious Meal
Complete your culinary journey with a harmonious pairing of side and sauces, crafting a meal that resonates with Cuban flavors.
A Culinary Celebration: Embracing the Cuban Skewer Tradition
As you embark on this culinary journey, embrace the vibrant spirit of Cuban Cuisine. From the alluring aromas that waft through the air to the delectable flavors that ignite your taste buds, these Cuban Skewer creations offer a harmonious tapestry of flavors that honors the culinary artistry of this vibrant culture. Bon Appétit and relish this culinary extravaganza.
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