Best 2 Yummy Berry Muffins Recipes
Berry muffins are a delightful treat that can be enjoyed for breakfast, brunch, or as an afternoon snack. With their sweet and juicy berries, these muffins are sure to satisfy your sweet tooth. Whether you prefer classic blueberries, tangy raspberries, or a mix of different berries, there's a berry muffin recipe out there for everyone. In this article, we'll explore some of the best recipes for yummy berry muffins, providing you with all the information you need to create delicious and satisfying muffins in your own kitchen.
Here are our top 2 tried and tested recipes!
YUMMY YOGURT BERRY MUFFINS
Delicious, dense berry muffins with an awesome glaze that my family loves! You can use any type of berries and matching flavour yogurt that you like. Peaches and peach yogurt is great too.
Provided by Leslie
Categories Quick Breads
Time 40m
Yield 18 muffins
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- Grease 18 large muffin tins.
- In a large bowl, mix flour, sugar, cinnamon, salt and baking powder.
- In another bowl, whisk eggs, and add the rest of the ingredients.
- Pour wet ingredients over dry and mix until moistened.
- Bake for about 25 to 30 minutes or until a toothpick inserted comes out clean.
- Remove from muffin tin and let cool.
- Glaze:.
- Stir orange juice into 1/3 cup of icing sugar and pour over muffins.
YUMMY BERRY MUFFINS
Make and share this Yummy Berry Muffins recipe from Food.com.
Provided by Shiraz
Categories Quick Breads
Time 30m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Mix dry ingredients together.
- In a separate bowl, mix milk, oil, and eggs.
- Stir into dry ingredients.
- Mix until just blended.
- Don't mix until smooth, batter should be a little lumpy.
- Fold in berries.
- Divide mixture evenly into greased large muffin tins.
- Bake in a preheated 400 degree oven 15-18 minutes or until toothpick comes out clean.
Tips:
- For a sweeter muffin, add an extra 1/4 cup of sugar to the batter.
- If you want a more tart muffin, add an extra 1/4 cup of lemon juice to the batter.
- To make a muffin with a streusel topping, combine 1/2 cup of brown sugar, 1/2 cup of flour, and 1/4 cup of butter in a small bowl. Sprinkle the streusel mixture over the muffin batter before baking.
- For a muffin with a crunchy topping, sprinkle the muffin batter with 1/2 cup of chopped nuts or seeds before baking.
- To make a muffin with a moist center, fill each muffin cup about 2/3 full with batter.
- Bake the muffins until a toothpick inserted into the center comes out clean. Overbaking will dry out the muffins.
- Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
These yummy berry muffins are a delicious and easy-to-make treat that can be enjoyed for breakfast, lunch, or a snack. With a variety of flavors and toppings to choose from, there's sure to be a muffin recipe that everyone will love. So next time you're in the mood for a sweet and satisfying treat, give these berry muffins a try! They're sure to be a hit with your family and friends.
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