Best 3 Yummy Lavender Fruit Salad Recipes
Lavender is not only a beautiful flowering plant but also a culinary herb that can add a unique flavor and aroma to your dishes. It has been used for centuries in traditional medicine and cooking, and it is now gaining popularity as a modern ingredient in various recipes. This article will explore the art of creating a delectable lavender fruit salad that combines the delicate taste of lavender with the sweetness of fresh fruits. From selecting the right lavender varietals to pairing them with complementary fruits and creating a harmonious dressing, we will guide you through the steps of crafting a truly unforgettable lavender fruit salad that promises to impress your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
YUMMY LAVENDER FRUIT SALAD
Yummy fresh fruit, warm lavender flavors and sweet agave nectar sauce with crisp mint leaves to put that edge on the whole salad really come together to make a really wonderful salad! And although I made the salad with agave necter, you can actually use honey if you would like and if you can not find lavender - no worries! Just substitute 1/4 cup coarsley shopped fresh mint.
Provided by browneyes315
Categories Fruit
Time 25m
Yield 1 Bowl, 4-8 serving(s)
Number Of Ingredients 11
Steps:
- 1. Make sauce: Combine agave nectar or honey, 1/3 cup water, lavender, pepper & a pinch of salt in a small saucepan. Bring to a simmer over medium heat, stirring until agave/honey has dissolved. Remove from heat and cover. Let steep for about 15-20 minutes. Strain into a bowl and discard lavender and stir in lime juice.
- 2. Add peach, nectarine, and plum to sauce and toss well. Add berries and mint and toss gently to combine. Refridgerate 1 hour or until chilled.
- 3. Serve & enjoy!
Nutrition Facts : Calories 113.9, Fat 0.7, Sodium 1.6, Carbohydrate 28.3, Fiber 5.9, Sugar 21.2, Protein 1.9
PERFECT SUMMER FRUIT SALAD
The perfect fruit salad for a backyard bbq or any occasion. There are never leftovers! This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices. I prefer 3 to 4 hours in the refrigerator before I serve it. Enjoy.
Provided by Nicole Graham Holley
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 3h30m
Yield 10
Number Of Ingredients 13
Steps:
- Bring orange juice, lemon juice, brown sugar, orange zest, and lemon zest to a boil in a saucepan over medium-high heat. Reduce heat to medium-low, and simmer until slightly thickened, about 5 minutes. Remove from heat, and stir in vanilla extract. Set aside to cool.
- Layer the fruit in a large, clear glass bowl in this order: pineapple, strawberries, kiwi fruit, bananas, oranges, grapes, and blueberries. Pour the cooled sauce over the fruit. Cover and refrigerate for 3 to 4 hours before serving.
Nutrition Facts : Calories 155 calories, Carbohydrate 39 g, Fat 0.6 g, Fiber 4.5 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 4.7 mg, Sugar 28.7 g
YUMMY FRUIT SALAD
Looking for a refreshing fruit salad? My mom had this at a party - she described what she thought was in it and we both have tried our own. This is my version. My mom used -Instant Vanilla Pudding - mine had a different taste using the French Vanilla (maybe sweeter) - but they were both very good! My serving size may be off - it's hard to calculate. It makes a nice bowl of fruit salad. I made this for 8 of us and I had some leftover. It was very good tho - it kept for several days and the fruit never changed colors.
Provided by KimmieOH
Categories Dessert
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- This is the EASY part – In a large bowl; mix peaches with syrup, fruit cocktail with syrup, mandarin oranges-drained, pineapple w/syrup, cherries-drained, bananas, apples and pudding mixes (do not make the pudding – just use the powder).
- Mix well – chill then serve.
- Please note chill time is cook time.
Tips:
- Choose fresh, ripe fruit for the best flavor. Organic fruit is a good option, as it is free from pesticides and herbicides.
- Use a variety of fruits to create a colorful and flavorful salad. Some good choices include berries, citrus fruits, stone fruits, and tropical fruits.
- If you are using frozen fruit, thaw it completely before adding it to the salad.
- To make a vegan version of the salad, omit the honey and use a plant-based yogurt or cream instead.
- For a more decadent salad, add a scoop of vanilla ice cream or whipped cream on top.
Conclusion:
This lavender fruit salad is a refreshing and delicious way to enjoy the flavors of summer. It is perfect for a light lunch or snack, and it can also be served as a dessert. The lavender adds a unique and delicate flavor that pairs perfectly with the sweetness of the fruit. If you are looking for a healthy and flavorful salad that is sure to impress, this lavender fruit salad is the perfect choice.
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