Best 2 Yummy Sweet Stuffing Recipes
Preparing sweet stuffing is an art that can turn a simple meal into a culinary delight. Whether you are looking for a traditional holiday stuffing or a unique side dish, there are endless possibilities to create a tantalizing dish that will please everyone at the table. From classic bread-based stuffings to creative takes with fruits, nuts, and vegetables, this guide will provide you with the inspiration and guidance you need to craft the perfect sweet stuffing. Explore a variety of recipes, each offering a unique flavor profile and texture, and discover how easy it is to create a memorable and delicious dish that will make your next meal truly special.
Check out the recipes below so you can choose the best recipe for yourself!
MOM'S YUMMY SWEET STUFFING
Apples and water chestnuts are just a couple of the exciting twists waiting to thrill your tastebuds when you prepare this delicious stuffing. Capers, raisins or basil may be included for additional kicks. To cook the stuffing in your turkey, omit the broth.
Provided by Kyalamode
Categories Side Dish Stuffing and Dressing Recipes Apple Stuffing and Dressing Recipes
Time 45m
Yield 9
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large saucepan over medium heat, melt the butter and slowly cook and stir the onions and celery until soft. Transfer to a large bowl.
- Mix in the stuffing mix, Golden delicious apples, water chestnuts, turkey broth, applesauce, sugar and pepper. Increase the amount of broth, if desired.
- Transfer the mixture to a medium baking dish. Bake in the preheated oven 25 to 30 minutes, or until lightly browned.
Nutrition Facts : Calories 211.2 calories, Carbohydrate 26.6 g, Cholesterol 27.3 mg, Fat 11 g, Fiber 2.6 g, Protein 3 g, SaturatedFat 6.7 g, Sodium 418.6 mg, Sugar 9.6 g
YUMMY SWEET STUFFING
This is a really yummy stuffing side dish. Its great if you're craving a taste of Thanksgiving in August.
Provided by Kitty
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Prepare stuffing mix according to package directions.
- Brown the sausage in a skillet over medium heat; drain. Add the cranberry sauce and syrup; cook and stir until the cranberry sauce has melted. Stir in the prepared stuffing. Serve hot.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 38.5 g, Cholesterol 23.6 mg, Fat 14.5 g, Fiber 0.6 g, Protein 6.9 g, SaturatedFat 4.1 g, Sodium 445.7 mg, Sugar 31.2 g
Tips for Making the Best Sweet Stuffing
- Use day-old bread: This will help the stuffing absorb more of the flavorful liquids and prevent it from becoming soggy. - Cut the bread into small cubes: This will help it cook evenly. - Toast the bread cubes: This will add a nice crispy texture to the stuffing. - Use a variety of ingredients: Don't just stick to the basics. Try adding fruits, nuts, vegetables, and herbs to your stuffing. - Don't overstuff the bird: The stuffing should be cooked all the way through, but it shouldn't be so packed that it bursts out of the bird. - Let the stuffing rest before serving: This will help it set and make it easier to slice.Conclusion
Sweet stuffing is a delicious and versatile dish that can be enjoyed all year round. Whether you're making it for Thanksgiving dinner or just as a side dish for a weeknight meal, these tips will help you make the best sweet stuffing possible. So get creative and experiment with different ingredients and flavors. You're sure to find a combination that you and your family will love.
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