Best 6 Zesty Chicken Soft Tacos Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

In the culinary realm, where flavors dance and textures intertwine, the zesty chicken soft taco reigns supreme. Prepare to tantalize your taste buds with this symphony of tangy, savory, and aromatic sensations. With a medley of zesty ingredients, juicy chicken nestled within soft tortillas, and a burst of bold flavors, this dish will transport you to a realm of culinary delight. It's a fiesta in every bite, promising a joyous explosion of taste that will leave you craving more. So, get ready to embark on a culinary adventure as we unveil the secrets behind crafting the ultimate zesty chicken soft taco recipe.

Here are our top 6 tried and tested recipes!

ZESTY CHICKEN SOFT TACOS



Zesty Chicken Soft Tacos image

We've made these tacos with corn and flour tortillas, but naan flatbread is our favorite. Set out toppings and let people make their own. -Jessie Grearson-Sapat, Falmouth, Maine

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 9

1 cup reduced-fat sour cream
2 tablespoons Sriracha chili sauce
2 tablespoons lime juice
1-1/2 teaspoons grated lime zest
1/2 teaspoon salt
1/8 teaspoon pepper
6 naan flatbreads, warmed
1 rotisserie chicken, skin removed, shredded
Minced fresh cilantro, optional

Steps:

  • In a small bowl, mix the first six ingredients. Spread over flatbreads; top with chicken and, if desired, cilantro.

Nutrition Facts : Calories 420 calories, Fat 14g fat (5g saturated fat), Cholesterol 111mg cholesterol, Sodium 942mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 1g fiber), Protein 37g protein.

SPICY CHICKEN TACOS RECIPE BY TASTY



Spicy Chicken Tacos Recipe by Tasty image

Here's what you need: shredded chicken, crushed tomato, white onion, garlic, dried oregano, ground cumin, chipotle pepper, salt, corn tortillas, avocados

Provided by Joey Firoben

Categories     Lunch

Yield 4 tacos

Number Of Ingredients 10

2 cups shredded chicken
1 ½ cups crushed tomato
1 white onion, diced
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon ground cumin
1 can chipotle pepper, minced
1 teaspoon salt
4 corn tortillas
2 avocados, sliced, for topping

Steps:

  • In a large, nonstick skillet, heat the olive oil over medium heat.
  • Toss in the onion and salt and sauté for 2 minutes.
  • Add the oregano, cumin, chipotle, and garlic. Toast for 1 minute.
  • Add in the crushed tomatoes and chicken and stir until the chicken is evenly coated and the mixture is warmed through.
  • Pour the chicken mixture into a large serving bowl.
  • Toast the tortillas in the seasoned pan, about 3 minutes per side.
  • Divide the mixture evenly between tortillas, top with avocado slices, and serve.
  • Enjoy!

Nutrition Facts : Calories 382 calories, Carbohydrate 28 grams, Fat 19 grams, Fiber 8 grams, Protein 27 grams, Sugar 7 grams

LIME CHICKEN SOFT TACOS



Lime Chicken Soft Tacos image

I was given this recipe by my mom when I went away to college, and it has become all of my friends' favorite!

Provided by Marissa Wright

Categories     World Cuisine Recipes     Latin American     Mexican

Time 50m

Yield 10

Number Of Ingredients 14

1 ½ pounds skinless, boneless chicken breast meat - cubed
⅛ cup red wine vinegar
½ lime, juiced
1 teaspoon white sugar
½ teaspoon salt
½ teaspoon ground black pepper
2 green onions, chopped
2 cloves garlic, minced
1 teaspoon dried oregano
10 (6 inch) flour tortillas
1 tomato, diced
¼ cup shredded lettuce
¼ cup shredded Monterey Jack cheese
¼ cup salsa

Steps:

  • Saute chicken in a medium saucepan over medium high heat for about 20 minutes. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes.
  • Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas. Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.

Nutrition Facts : Calories 204.2 calories, Carbohydrate 18.9 g, Cholesterol 36.7 mg, Fat 6.8 g, Fiber 1.4 g, Protein 16.2 g, SaturatedFat 2.1 g, Sodium 433.5 mg, Sugar 1.7 g

EASY AND FAST SOFT CHICKEN TACOS



Easy and Fast Soft Chicken Tacos image

I had a busy day and came up with this easy recipe for soft tacos. It's good, fast and inexpensive. I usually make two at a time but if you have a tortilla warmer, that will make it easier for everyone to eat at the same time.

Provided by Queen uh Cuisine

Categories     Lunch/Snacks

Time 20m

Yield 8 tacos, 6-8 serving(s)

Number Of Ingredients 9

1 whole roasted deli chicken
1 cup salsa
3 cups lettuce, chopped
3 medium tomatoes, chopped
2 cups Mexican blend cheese
1/2 cup sour cream
1/4 cup jalapeno (optional)
8 (7 inch) flour tortillas
taco sauce

Steps:

  • Remove chicken meat and make into bite size pieces, place in a 10-12" skillet.
  • Add salsa to the chicken and simmer on low for 10-15 minutes.
  • Place lettuce, tomatoes and sour cream into individual bowls and set aside.
  • Place two tortillas in a brown lunch bag,.
  • close tightly and microwave for 30 seconds.
  • Place 2 tortillas on a plate and add ingredients in any order you like. There is no real way to make a taco.
  • While the first person is making their tacos, heat the second person's tortillas, and so on. This way everyone's food is hot. If you have a tortilla warmer, that would work great.

CHICKEN SOFT TACOS



Chicken Soft Tacos image

These make a delicious meal. You can make them spicy or mild, how ever you want to do them. Great served with mexican rice and beans.

Provided by misshannah

Categories     One Dish Meal

Time 43m

Yield 8 serving(s)

Number Of Ingredients 12

8 flour tortillas
1/4 cup vegetable oil
2 cups tomatoes, chopped
1 cup onion, chopped
1 large green pepper
4 cups boneless skinless chicken breasts, cooked and shredded
1/2 teaspoon thyme
1/2 teaspoon cumin
1 teaspoon chili powder
3/4 cup chicken broth
2 tablespoons cilantro (optional)
salt and pepper, to taste

Steps:

  • Heat oil in large skillet.
  • Add tomatoes, onions, and peppers; heat for 3-5 minutes.
  • Stir in chicken, thyme, cumin, chili powder, and chicken broth.
  • Season with salt and pepper.
  • Simmer for 15 minutes.
  • Stir in cilantro right before serving.
  • Heat tortillas.
  • Fill tortillas with mixture and serve.

Nutrition Facts : Calories 179.6, Fat 9.5, SaturatedFat 1.5, Sodium 269.3, Carbohydrate 20.5, Fiber 2.2, Sugar 3.2, Protein 3.8

ZESTY TACOS



Zesty Tacos image

Jazz up everyday tacos in a snap! Black-eyed peas and a drizzle of Italian dressing are the surprise ingredients that perk up this recipe. -Susie Bonham, Fairview, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 8 servings.

Number Of Ingredients 9

1 pound ground beef
1 cup water
1 envelope taco seasoning
8 taco shells
1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
1 cup chopped tomatoes
1 cup shredded lettuce
1 cup shredded cheddar cheese
1/2 cup zesty Italian salad dressing

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until thickened., Meanwhile, prepare taco shells according to package directions. Stir peas into skillet; heat through. Spoon 1/4 cup beef mixture into each taco shell. Top with tomatoes, lettuce and cheese. Drizzle with salad dressing.

Nutrition Facts : Calories 302 calories, Fat 17g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 933mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 17g protein.

Tips:

  • Mise en Place: Before you start cooking, make sure you have all your ingredients prepped and measured out. This will make the cooking process much smoother.
  • Use Fresh Ingredients: Fresh ingredients will always give you the best flavor. If possible, try to use organic or locally sourced ingredients.
  • Season Your Chicken Generously: Don't be afraid to season your chicken with a variety of spices and herbs. This will help to create a flavorful and juicy chicken filling.
  • Cook Your Chicken Thoroughly: Chicken should be cooked to an internal temperature of 165 degrees Fahrenheit to ensure that it is safe to eat.
  • Use a Variety of Toppings and Sauces: The great thing about tacos is that you can customize them to your liking. There are endless possibilities for toppings and sauces, so feel free to experiment and find what you like best.

Conclusion:

These recipes are simple and delicious. They are perfect for a quick and easy weeknight meal, or for a party or potluck. With a variety of toppings and sauces to choose from, everyone can find a taco that they will love. So next time you are looking for a tasty and versatile meal, give these Zesty Chicken Soft Tacos a try.

Related Topics