Best 2 Zesty Mashed Potatoes Recipes
Zesty mashed potatoes are a delicious and versatile side dish that can be served with a variety of main courses. They are made with fresh herbs, spices, and citrus, and they have a light and fluffy texture. Zesty mashed potatoes are a great way to add some flavor and brightness to your next meal.
Check out the recipes below so you can choose the best recipe for yourself!
ZESTY MASHED POTATOES
These are my absolute favorite mashed potatoes! I usually use red potatoes, but I don't know the exact amount. I kind of eyeball it. I like it better with the baking potatoes, but my boyfriend prefers the red ones.
Provided by Abbs lt3
Categories Potato
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place hot potatoes into a large bowl. Start mixing the potatoes at medium speed until they are smooth. Add sour cream, cream cheese, butter, milk, garlic, salt, and pepper and continue beating until thoroughly mixed.
- Pour into a greased 9x13-inch baking dish. Bake, uncovered, for 30 min at 400ºF.
Nutrition Facts : Calories 371.9, Fat 25.1, SaturatedFat 15.8, Cholesterol 70.2, Sodium 186.8, Carbohydrate 32.3, Fiber 2.7, Sugar 1.4, Protein 6
ZESTY BAKED MASHED POTATOES
A new twist on Mashed Potatoes. Goes great with Italian Dishes
Provided by Karen Turnbough
Categories Potatoes
Time 55m
Number Of Ingredients 7
Steps:
- 1. Place hot potatoes in a large mixing bowl. Beat potatoes with electric mixer until smooth. Add all ingredients and continue beating until thoroughly mixed. Pour into greased 13 x 9 baking dish. Bake uncovered for 25 minutes at 400 degrees. Top with shredded cheese. Bake 5 more minutes.
Tips:
- For a creamy and smooth texture, use a potato ricer or food mill to mash the potatoes.
- Use a variety of potatoes for a more complex flavor. Yukon Gold and Russet potatoes are good choices.
- Don't overcook the potatoes. They should be tender but still hold their shape.
- Add milk, butter, and seasonings gradually, tasting as you go. This will help you achieve the perfect consistency and flavor.
- For a cheesy mashed potato, add shredded cheddar, Parmesan, or Gruyère cheese.
- For a garlicky mashed potato, add roasted garlic or garlic powder.
- For a herby mashed potato, add chopped fresh herbs like parsley, chives, or thyme.
- For a spicy mashed potato, add a pinch of cayenne pepper or chili powder.
- Serve mashed potatoes immediately, or reheat them gently over low heat.
Conclusion:
Zesty mashed potatoes are a delicious and versatile side dish that can be enjoyed with a variety of meals. With so many different ways to make them, you're sure to find a recipe that you and your family will love. So next time you're looking for a side dish that will impress your guests, give zesty mashed potatoes a try!
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