BLOOD-RED CHERRY PUNCH
Provided by Food Network Kitchen
Time 10m
Steps:
- Welcome your guests with a cup of "blood": Stir one 64-ounce bottle cherry or cranberry-cherry juice, 1 liter ginger ale, 1/4 cup lemon juice and 1 tablespoon grenadine in a large punch bowl. Add 2 cups frozen cherries and 1 orange, cut into chunks. (To spike it, add 2 cups bourbon or rye and 3 dashes orange bitters. )
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Qamar Ayesha
[email protected]This punch is a great way to celebrate a special occasion. It's festive and delicious, and it's sure to impress your guests.
Maira Begum
[email protected]This punch is a great make-ahead drink. You can make it a few hours ahead of time and it will still be delicious.
Andiswa Unathi
[email protected]This punch is a great way to use up leftover fruit. I always have a few extra cherries and pineapples after making other dishes, so I love to make this punch to use them up.
SH Sunny
[email protected]This punch is a great way to get your kids to drink more fruit juice. They'll love the sweet and tangy flavor.
Leaviah Jones
[email protected]I love that this punch is made with fresh fruit. It makes it so much more flavorful than punches made with artificial ingredients.
Afzal Afzal
[email protected]This punch is a perfect blend of sweet and tart. It's the perfect drink to enjoy on a hot summer day.
Ahmed Attia
[email protected]I'm always looking for new and exciting punch recipes, and this one definitely fits the bill. It's so unique and flavorful, I can't wait to make it again.
Fareed Baba
[email protected]This punch is so delicious and refreshing, I could drink it all day long!
Thato masole
[email protected]I love that this punch is made with all-natural ingredients. I feel good about serving it to my family and friends.
Glenda Fultz
[email protected]This punch is perfect for a party because it's so easy to make and it's always a crowd-pleaser.
Akram Khan
[email protected]I've never made cherry punch before, but this recipe was so easy to follow. I'm so glad I tried it because it's now one of my favorite summer drinks.
Shelton Foreman
[email protected]This punch is a great way to use up leftover cherries. I always have a few extra cherries after making cherry pie, so I love to make this punch to use them up.
Santosh Balchhaudi
[email protected]I love the color of this punch! It's so festive and fun.
Salfy
[email protected]This punch is so refreshing and delicious. It's the perfect drink to enjoy on a hot summer day.
Malik Abdul Rashid
[email protected]I made this punch for my daughter's birthday party and it was a huge success! The kids loved it and the adults loved it too. It's a great drink for all ages.
Abdellah Raissouni
[email protected]This punch is delicious! I love the tartness of the cherries and the sweetness of the pineapple. It's the perfect balance of flavors.
Taylor White
[email protected]I've made this punch several times now and it's always a hit. It's the perfect drink for a summer party or barbecue.
Bshoy Ameer
[email protected]This punch is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's ready to serve when my guests arrive.
Vimukthi Gunawardhana
[email protected]This Blood Red Cherry Punch is a delightful and refreshing summer drink! The combination of tart cherries, sweet pineapple, and bubbly ginger ale is perfect for any occasion. I especially love the addition of lime juice, which gives the punch a nice